42 snap peas lemon basil Recipes
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Snap Peas 'n Basilolive oil, fresh basil , coarsley chopped, lemon , zest of and4 Moreolive oil, fresh basil , coarsley chopped, lemon , zest of, fresh sugar snap peas, washed, salt, pepper, lemon, sliced14 min, 7 ingredients
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Sugar Snap Peas with Basil and Lemonolive oil, fresh sugar snap peas, trimmed and4 Moreolive oil, fresh sugar snap peas, trimmed, coarsely chopped fresh basil, grated lemon rind, salt, ground white pepper6 ingredients
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Lobster Salad with Corn, Sugar Snap Peas, and Basil-Mint Oilbay leaves, coarse salt (preferably sea salt) and9 Morebay leaves, coarse salt (preferably sea salt), two 2 1/2-lb live lobsters, ears corn, sugar snap peas, bell peppers (preferably yellow ), shallots, olive oil, fresh lemon juice , or to taste, basil-mint oil, lemon wedges11 ingredients
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Snap Peas With Peppers and Basilolive oil, garlic, minced, snap peas, whole and8 Moreolive oil, garlic, minced, snap peas, whole, yellow bell pepper, chopped, red bell pepper, chopped, fresh basil, chopped, sugar, lemon zest, grated, salt, black pepper, fresh lemon juice15 min, 11 ingredients
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Sugar Snap Peas With Lemon, Garlic, and Basiltable salt and8 Moretable salt, sugar snap peas, stems snipped off and strings removed if needed, olive oil, lemon , zest of, sliced very fine, lemon juice, garlic clove, minced, fresh basil leaves, chopped fine, table salt, ground black pepper23 min, 9 ingredients
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Orange- or Lemon-Glazed Snap Peas and Carrotsbutter, onion, chopped (1 cup), dried basil, salt, pepper and5 Morebutter, onion, chopped (1 cup), dried basil, salt, pepper, orange juice or 2 tbsp lemon juice, frozen sugar snap peas, shredded carrot, fresh parsley, chopped, grated orange zest or 1/2 tsp grated lemon zest20 min, 10 ingredients
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Corkscrew Pasta with Shrimp, Sugar Snap Peas, and Red Peppersrotini pasta or 8 oz fusilli and11 Morerotini pasta or 8 oz fusilli, sugar snap pea (about 3 cups), extra virgin olive oil, minced garlic, peeled deveined medium shrimp, salt, divided, pepper, divided, red pepper , cut into 1/4 inch wide strips, chopped fresh basil, lemon juice, grated lemons , zest of, dijon mustard25 min, 12 ingredients
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Pasta Primavera with Shrimp and Sugar Snap Peasbaby carrots, trimmed (about 6 oz), sugar snap peas and14 Morebaby carrots, trimmed (about 6 oz), sugar snap peas, uncooked cavatappi pasta or 3 cups penne pasta (about 8 oz), olive oil, peeled and deveined medium shrimp, salt, fresh ground black pepper, garlic, minced, dry white wine, whipping cream, fresh lemon juice, grated fresh parmesan cheese (1 oz), sliced fresh basil, chopped fresh parsley, trimmed arugula, chopped green onions55 min, 16 ingredients
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Pasta Primavera with Shrimp and Sugar Snap Peasbaby carrots, trimmed (about 6 oz) and15 Morebaby carrots, trimmed (about 6 oz), uncooked cavatappi or penne pasta (about 8 oz), olive oil, shrimp, peeled and deveined, sugar snap peas, salt, freshly ground black pepper, garlic cloves, minced, dry white wine, whipping cream, fresh lemon juice, grated fresh parmesan cheese, thinkly sliced fresh basil, chopped fresh parsley, trimmed arugula, chopped green onions16 ingredients
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Orrechiette With Caramelized Onions, Sugar Snap Peas, and Ricottolive oil, onions and4 Moreolive oil, onions, sugar snap peas , cut into 1/2-inch pieces, part-skim ricotta cheese, fresh basil leaf , torn, lemon peel, finely grated40 min, 6 ingredients
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Basil Orange Chickenstringless sugar snap peas and8 Morestringless sugar snap peas, grilled orange & lemon slices for garnish, lemons, navel orange, olive oil salt & pepper, fresh basil leaves, chopped, skinless, boneless chicken breast healves, sugar, whole wheat couscous30 min, 9 ingredients
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Cornmeal Crusted Skate with Rice Noodle and Pea Salad Lemon Grass Caper Brown Butter Vinaigrette (Ming Tsai)skate wings, cornmeal, salt and black pepper to taste and17 Moreskate wings, cornmeal, salt and black pepper to taste, canola oil to cook, lemon grass caper brown butter vinaigrette, butter, drained capers, stalks minced lemon grass, white part only, lemon juice, sliced shallots, dijon mustard, salt and black pepper to taste, rice stick noodles , soaked in hot water, blanched snap peas, blanched snow peas, thai basil leaves , chiffonade, red bell pepper , julienne, juice of 1 lime, brown butter vinaigrette, salt and black pepper to taste1 hour 20 min, 20 ingredients
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