2210 snails marinara Recipes
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snails, well rinsed and drained and9 Moresnails, well rinsed and drained, snail shells (can be used for shells) or 24 mushroom caps, stems removed (can be used for shells), unsalted butter, melted, extra virgin olive oil, red onions, finely chopped, garlic, finely chopped, parsley, finely chopped, black pepper, salt , for stabilizing the snails, french bread25 min, 10 ingredients
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Snails In Marinarasnails, drained and rinsed, red ripe tomatoes and10 Moresnails, drained and rinsed, red ripe tomatoes, garlic , slivered, full tsp of peperoncino (dried chili pepper), roasted red pepper, peeled, and diced (i used a jarred variety), extra virgin olive oil, white dry vermouth, chopped fresh parsley, sugar, salt, fresh shavings of parmesan cheese, fresh hot italian bread12 ingredients
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Snail & Stilton Gratinsnails, chopped roughly (from can), sour cream and3 Moresnails, chopped roughly (from can), sour cream, crumbled stilton cheese, butter, melted, breadcrumbs10 min, 5 ingredients
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Snails Stewsnail, olive oil, garlic cloves, onion, chopped and10 Moresnail, olive oil, garlic cloves, onion, chopped, tomatoes, chopped, ground red pepper, pitted olives, roasted almonds, walnuts, fried bread, wine, salt and pepper, chopped parsley, bay leaf40 min, 14 ingredients
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Snail Fritters / Beignets D'Escargotscanned snails or snail, cooked, oil (for frying ) and7 Morecanned snails or snail, cooked, oil (for frying ), parsley (to garnish ), eggs, separated, flour, olive oil, salt and pepper, olive oil, herbs9 ingredients
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Snails Bourguignonne / Escargots a la Bourguignonneparis mushrooms, salt and pepper, oil and2 Moreparis mushrooms, salt and pepper, oil, canned burgundy snails, snail butter5 ingredients
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L’escargot Bourguignon (Snails):snails, snail shells, butter (softened, but not melted ) and8 Moresnails, snail shells, butter (softened, but not melted ), flat-leaf italian parsley (finely chopped ), dried parsley flakes (for sprinkling ), shallot (minced well ), garlic clove (minced well ), granulated garlic powder, cream sherry, salt, black pepper20 min, 11 ingredients
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Snails With Frog's Legs / Escargots Aux Grenouillesburgundy snails, court bouillon, shallots, chives and7 Moreburgundy snails, court bouillon, shallots, chives, white macon wine, legs, milk, flour, butter, salt and pepper, parsley, chopped, to garnish2 min, 11 ingredients
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Rosemary Snails with Red Wine Vinegar (Keith Famie)snails, canned, rinsed with cold water and7 Moresnails, canned, rinsed with cold water, all-purpose flour , to dust, olive oil, diced white onion, garlic, minced, rosemary, red wine vinegar or balsamic vinegar, salt and ground black pepper20 min, 8 ingredients
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Marinara Sauce and Quornorganic low sodium marinara sauce (1 1.5 lb jar) and1 Moreorganic low sodium marinara sauce (1 1.5 lb jar), quorn crumbles (1 1/3 cup)2 ingredients
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Marinara Marcaroni Saladsalad macaroni, mayonnaise, chili powder, marinara sauce and5 Moresalad macaroni, mayonnaise, chili powder, marinara sauce, sweet pickle relish, celery, chopped, onion, minced, olive, chopped, salt and pepper15 min, 9 ingredients
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Marinara Cream Shrimp Toastbutter, onion (brunoise), mushrooms (brunoise) and7 Morebutter, onion (brunoise), mushrooms (brunoise), minced garlic, raw shrimp (brunoise), white wine, heavy cream or creme fraiche, marinara sauce (recipe seperate on this page), french bread, melting cheese10 min, 10 ingredients
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Marinara N Mozzeralla Chicken Casserolerigatoni, olive oli, kosher salt, onion, chopped and12 Morerigatoni, olive oli, kosher salt, onion, chopped, chopped garlic, mushrooms, sliced, boneless skinless chicken breasts, rinsed, patted dry, and cubed, olive oil, marinara sauce , any variety, white wine, parsley, bullion cube, crushed, parmesan, pepperoni, mozzarella cheese (grated )45 min, 16 ingredients
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Parmesan Portobellos N Marinara Saucemarinara sauce, garlic, portobello mushrooms and2 Moremarinara sauce, garlic, portobello mushrooms, grated parmesan cheese, mozzarella cheese25 min, 6 ingredients
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Marinara Saucebeef broth, dry red wine, marinara sauce and1 Morebeef broth, dry red wine, marinara sauce, tomato sauce with basil, garlic, and oregano15 min, 4 ingredients
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