156056 smoky spicy tomatillo salsa verde canned green Recipes

tomatillos (7 large), hickory wood chips, halved cherry tomatoes (3/4 lb), chopped fresh cilantro, chopped shallots, fresh lemon juice, salt, dried oregano, freshly ground black pepper, jalapeno pepper, halved and seeded, garlic clove, peeled

diced tomatillo, diced onion, chopped fresh cilantro, extra virgin olive oil, jalapeno pepper, seeded and finely chopped, lime juice, pepper, salt to taste

ripe plum tomatoes, vegetable oil, poblano peppers, anaheim chile peppers, jalapeno chile pepper, or more to taste, green bell pepper, chopped cilantro leaves, white vinegar, onion, garlic, salt, mesquite flavored liquid smoke concentrate (optional)

chopped fresh parsley, extra-virgin olive oil, chopped green onion tops, drained capers, chopped, fresh lemon juice, minced garlic, chopped fresh thyme, chopped fresh oregano, chopped fresh rosemary, chopped fresh sage

rotisserie-cooked chicken, stripped and shredded or 1 -1 1/2 lb leftover roast cooked turkey, shredded, extra virgin olive oil (evoo), onion, chopped, garlic cloves, chopped, jalapeno, seeded and chopped, chili powder, ground cumin, tomatillo salsa, beer, any brand you like (approx size), chicken stock, tortilla chips, divided (should be approx.4 handfuls), fresh cilantro leaves, to taste (recipe calls for 1 handful ), limes , juice of

tomatillos, husked and rinsed, green onion, chopped, fresh cilantro, chopped, fresh lime juice, ripe avocado, seeded and diced, jalapeno, seeded and minced (or to taste), chili powder, cumin, brown sugar, kosher salt, wild copper river salmon fillets

salsa verde, avocado, diced, chopped fresh cilantro, minced white onion, fresh lime juice, minced garlic, salt

fresh parsley, leaves only, pine nuts, capers, garlic clove, anchovy fillets, red wine vinegar , to taste, extra virgin olive oil, salt & pepper, basil leaves (optional), mint leaf (optional), dijon mustard (optional), parmesan cheese (optional)

boneless skinless chicken breasts, salsa verde , medium, brown rice

tomatillos, halved (about 3/4 lb), onion, peeled and quartered, fresh cilantro leaves, fresh lime juice, salt, garlic clove, chopped, chopped seeded jalapeno pepper, corn tortillas, tilapia fillets, cut into 24 pieces, salt, divided, all-purpose flour, ground cumin, vegetable oil, fresh cilantro leaves, chopped onion, diced peeled avocado

diced tomatillo (about 3 medium), diced grape or cherry tomatoes, chopped fresh cilantro, minced red onion, fresh lime juice, salt, ground cumin

fresh tomatillos, fresh california or new mexico chilies, fresh jalapeno chilies (2 oz. total ), coarsely chopped onion, coarsely chopped cilantro, lime juice, salt

jalapeno peppers sliced, garlic minced, tomatillo quartered, sweet onion diced, lime or lemon juiced, avacado coursly diced, torn cilantro, salt

fresh tomatillos, husks removed, whole large spanish onion, cut into large chunks, garlic, coarsely chopped fresh cilantro, jalapeno, juice of 1/2 lime

fresh tomatillos, diced purple onion, chopped sweet yellow pepper, chopped fresh cilantro, unsweetened orange juice, sugar, salt, jalapeno pepper, seeded and finely chopped, garlic, minced

fresh tomatillos (about 1 1/2 lb), water, salt, seeded and chopped jalapeno peppers, chopped fresh cilantro

refrigerated crescent dinner rolls, cream cheese, canned green chilies, diced, milk, egg, dry breadcrumbs, taco seasoning mix

tomatillos, onion, quartered, diced green chilies, drained, white vinegar, ground cumin, sugar, salt, chopped cilantro, lightly packed, lime , juice of, chicken broth, sour cream, shredded monterey jack cheese, extra-virgin olive oil, onion, sliced, garlic cloves, chopped, ground cumin, all-purpose flour, canned chicken stock, chicken breasts , about 4 whole breasts, cooked, meat shredded, poblano peppers , roasted and diced (or sometimes i also use a 4 oz can of green chilies), fresh cilantro, leaves chopped, salt and freshly ground black pepper, corn tortillas, monterey jack cheese, shredded