Fish Tacos with Tomatillo Salsa Recipe

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Fish Tacos with Tomatillo Salsa
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Ingredients:

Directions:

  1. Prepare broiler.
  2. To prepare salsa, remove husks and stems from tomatillos. Place tomatillos and onion, cut sides down, on a baking sheet coated with cooking spray. Broil 10 minutes or until tomatillos begin to blacken. Place tomatillos, onion, 1/2 cup cilantro, and next 4 ingredients (1/2 cup cilantro through jalapeño) in a food processor; process until pureed. Pour salsa into a bowl; cool completely.
  3. Preheat oven to 350°.
  4. To prepare tacos, wrap tortillas in foil; bake at 350° for 10 minutes or until thoroughly heated; keep warm.
  5. Sprinkle fish with 1/4 teaspoon of salt. Combine 1/4 teaspoon salt, flour, and cumin in a medium bowl; dredge fish in flour mixture.
  6. Heat oil in a large nonstick skillet over medium-high heat, and add fish. Cook 2 minutes on each side or until fish flakes easily when tested with a fork. Place 2 pieces of fish down center of each tortilla; top each taco with 2 teaspoons cilantro, 1 tablespoon onion, and 1 tablespoon avocado. Fold tacos in half; serve with salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.32 Kcal (1345 kJ)
Calories from fat 85.63 Kcal
% Daily Value*
Total Fat 9.51g 15%
Cholesterol 56.69mg 19%
Sodium 376.93mg 16%
Potassium 775.87mg 17%
Total Carbs 35.49g 12%
Sugars 4.8g 19%
Dietary Fiber 6.45g 26%
Protein 27.57g 55%
Vitamin C 18.1mg 30%
Iron 2.7mg 15%
Calcium 73.9mg 7%
Amount Per 100 g
Calories 107.36 Kcal (449 kJ)
Calories from fat 28.61 Kcal
% Daily Value*
Total Fat 3.18g 15%
Cholesterol 18.94mg 19%
Sodium 125.93mg 16%
Potassium 259.23mg 17%
Total Carbs 11.86g 12%
Sugars 1.6g 19%
Dietary Fiber 2.15g 26%
Protein 9.21g 55%
Vitamin C 6mg 30%
Iron 0.9mg 15%
Calcium 24.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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