184851 smoky oven baked potato chips Recipes

white baking chocolate, melted, crushed potato chips, chopped pecans

baked potato, butter (optional) or 1 tbsp margarine (optional), wolf brand chili with beans, fritos chili cheese corn chips (crushed into large pieces, this is done easiest while still in the bag), shredded sharp cheddar cheese, light sour cream, pickled jalapeno pepper, tabasco sauce

russet (baking) potatoes (about 2 lb), canola oil for deep-frying

your favorite potato chips (try sour cream & onion or the new dill pickle chips), egg, milk, chicken breast fillets, cut into 1 1/2-inch cubes, butter, melted

butter, minced scallion, minced fresh parsley, dried italian herb seasoning, flour, crushed potato chips (amount varies with leftovers), milk, shredded cheddar cheese, instant mashed potatoes

white potatoes, vegetable oil or 1/3 cup olive oil, grated parmesan cheese, salt or 2 tbsp seasoning, black pepper, garlic powder, drops worcestershire sauce

unsalted butter, 2 sticks, at room temperature, granulated sugar, divided, vanilla , madagasgar, table salt, candied almonds, potato chips, all-purpose flour, milk chocolate chips, melted, canola oil

baking potato, olive oil, grated fresh parmesan cheese, minced fresh chives, salt

unsalted butter, plus more for the baking sheet, thick-cut potato chips, sugar, vanilla extract, apple cider vinegar or white vinegar, bittersweet or semisweet chocolate, finely chopped

plain potato chips, cooked rice, roast chicken, cream of chicken a corn soup mix, corn, cheese

baking potatoes, jalapeno peppers, diced, onion, diced, cheddar cheese, shredded, sour cream, crushed corn chips

baking potatoes, lean ground beef, onion finely chopped, garlic clove, minced, refried beans, salsa, pepper to taste, sour cream, chopped green onions, chopped tomato, corn or tortilla chips for garnish

potatoes, peeled and cut into 1/2 inch cubes, crushed potato chip, chopped onion, butter or 2 tbsp margarine, melted, salt, pepper, shredded cheese (optional)

sour cream, mayonnaise, worcestershire sauce, lemon, juiced, salt and pepper, shoe string potatoes or potato chips, for dipping

russet (baking) potatoes, scrubbed, vegetable oil for deep-frying , like soy, peanut, or corn, fine sea salt, copyright 2001 television food network , g.p. all rights reserved

potato chips, grated parmesan or romano cheese, i found the ridged or the thick cut chips worked best, grated fresh cheese had a better flavor, asiago was nice also, i also thought they were better with a sprinkle of red pepper

white potatoes, boiled and cooled, cream of chicken soup, sharp cheddar cheese, grated, scallions, chopped, sour cream, butter, salt and pepper to taste, kettle potato chips, crushed