62812 smoky ham navy bean Recipes

dried navy beans, water, ham bone, diced ham, minced onion, salt, ground black pepper, bay leaf, sliced carrots, sliced celery

navy beans, water, ham bone , meaty, celery, chopped, onion, chopped, carrots, sliced, salt, pepper , to taste

garlic cloves, fresh rosemary, leaves removed and coarsely chopped, red onion, coarsely chopped, coarsely chopped smoked ham, red pepper flakes (optional), cannellini or 2 (15 oz) cans navy beans, drained, rinsed, coarse salt, fresh ground black pepper , to taste, extra virgin olive oil

navy beans, ketchup, ham hocks or 1/2 lb ground smoked ham, hp steak sauce, celery salt, onion, chopped, water, celery, chopped, chicken bouillon mix, carrot, diced

dry navy beans - picked over, rinsed, and drained, fresh parsley, chopped fresh thyme, bay leaf, smoked ham hocks, carrot, coarsely chopped, onion, coarsely chopped, garlic, coarsely chopped, cold water, kosher salt and freshly ground black pepper to taste

navy beans or 1 lb great northern bean, rinsed, onion, finely chopped, tomato sauce, apple cider, molasses, bourbon, brown sugar, dry mustard, worcestershire sauce, salt (or to taste), fresh ground pepper (or to taste), smoked ham, finely diced

navy beans, water, uncooked bacon, diced, carrots, minced, stalks celery, minced, onion, minced, thyme, garlic cloves, minced, tomato paste, dried red pepper flakes, water (substituting 1 or 2 cups of ham stock for equal amount of gives this soup extra depth), wine vinegar, drops liquid smoke, salt and pepper

navy beans, dry, water, ham bone, smoked or 1 hock (smoked), parsley, chopped, onion, finely chopped, garlic, minced, celery & tops, finely chopped, salt, pepper

navy beans, baking soda, water, to cover, salt, ham or 3 oz cooked bacon, dark brown sugar, onion, chopped (optional), bay leaf (optional)

navy beans, water, molasses, light brown sugar, garlic powder, worcestershire sauce, salt, bay leaves, onion, bacon or 1 lb ham

white beans (sorted and washed), chicken stock, ham hocks or 1 large part of a butt-end ham, onion, chopped, head of cabbage, chopped, carrots, chopped, salt and pepper

navy beans (dried ), ham bone, water, onion, diced small, stalks celery, diced small, carrots, diced small, salt, pepper, dried thyme leaves, bay leaf

navy beans , soak beans overnight then precook with baking soda, mustard powder, garlic powder, canned whole tomatoes, tomato soup, condensed, baking powder, molasses, brown sugar, water, salt and pepper, sausage, cubed, bacon, cubed, ham, cubed

ears of corn , kernels cut off and cobs reserved, vegetable oil, onion, cut into 1/4-inch dice, ham-rind removed and reserved, ham cut into 1/4-inch dice, heavy cream, baking potatoes, peeled and cut into 1/2-inch dice, kosher salt and freshly ground pepper

reduced-fat sour cream, distilled white vinegar, paprika, preferably smoked, salt, trimmed frisee or 8 cups mixed salad greens, tomato, diced, fresh corn kernel, from 1 large ear, crouton , preferably whole-grain, diced ham , about 4 oz

navy beans, water, ham bone (some meat attached), mashed potatoes, salt, pepper, onion, chopped, stalks celery, chopped, garlic clove, minced

navy beans, baking soda, yellow onion, peeled and diced, shaved ham, chopped fine, dark molasses, dry mustard, brown sugar, salt, ground pepper

navy beans or 1 lb kidney beans or 1 lb red beans or 1 lb black beans or 1 lb pinto beans, onion, chopped fine (optional), water, molasses, brown sugar (and 1 tsp if you like this sweeter), salt, dry mustard, butter