316500 smoky glazed ham pepper Recipes

smoked, fully cooked bone-in half ham, olive oil, freshly ground pepper, riesling or other white wine, peppercorns, fennel seeds, bay leaves, ginger ale, red pepper jelly, whole grain dijon mustard, cornmeal-chive biscuits

dijon mustard, brown sugar, seedless blackberry jam, freshly ground black pepper, smoked, bone-in ham shank, trimmed, apple cider, dry white wine, seedless blackberry jam, dijon mustard, fresh lemon juice

bone-in shank ham, water , or as needed, honey, brown sugar, liquid smoke flavoring, worcestershire sauce

fully cooked, trimmed , bone-in smoked ham (shank end), room temperature, freshly squeezed orange juice, dark brown sugar, bourbon, guava or apple jelly, warmed, shallots, peeled and thinly sliced, whole allspice, zest of 1 orange plus 2 oranges cut into 1/4-inch-thick slices, fresh ginger, peeled and grated

ham (any size or cut ), strawberry preserves, lemon juice, cinnamon

pineapple slices, boneless fully cooked ham steaks (2 steaks), brown sugar, dijon mustard, maraschino cherries

prepared mustard, pineapple juice or 2 tbsp other fruit juice, brown sugar, horseradish, salt, fully cooked ham steak, about 3/4 inch thick

boneless ham, pineapple juice, fresh ginger (cut into about a 1-inch piece and sliced ), garlic cloves, coarsley chopped, whole cloves (use as many as you need ), dijon mustard ( only for this!), light brown sugar, pineapple rings, maraschino cherries

uncooked ham, cider vinegar, apricot jam or 2 cups currant jelly, canned drained pineapple slices, dry mustard, toothpick

eggs, beaten, milk, quick-cooking oats, ground cooked ham, brown sugar , plus, brown sugar, cornstarch, pineapple juice, light corn syrup, cider vinegar, dijon mustard

ham , fully cooked (slice of should be cut into 3/4-inch chunks.), stalks celery (celery should be cut into 1/2-inch chunks on a slant cut (bias) (optional), mandarin orange sections (mandarin oranges should contain pineapple also, if not use 8 oz can of crushed pineapple, drained), cornstarch, ground ginger

ham (precooked variety), bourbon whiskey, dark brown sugar, dry mustard, oranges, peeled and sectioned (or pineapple chunks)

ham (either pre-cooked or bone in), dark brown sugar, ground mustard, orange juice, cornstarch (for thickening to make gravy), water (for thickening to make gravy)

ham, sherry flavoring, cherry pie filling, orange juice, orange marmalade

smoked ham, bone-in & spiral cut , 12-15 lb, orange marmalade, bourbon (or dark rum)

sliced ham, pepper, maple syrup, dijon mustard, cidar vinegar

ham, 3/4 thick, butter or 2 tbsp margarine, cornstarch, dry mustard, ground ginger, beer or 1 (12 oz) bottle ale, brown sugar, packed firmly

ham steaks, cherry preserves, raw honey, red wine vinegar, ground nutmeg, ground cinnamon, fine sea salt