1838 smoky chipolte aioli Recipes

cream-style corn, whole kernel corn, onions, chopped, cumin, rotel tomatoes, mild & drained, little smokies sausages, sliced, cheddar cheese, grated, doritos, crushed (plain )

red currant jelly, prepared mustard, little smokies sausages (small link sausages)

brown sugar, brandy, chili sauce (heinz for me), little smokies sausages

little smokies sausage, bacon, brown sugar, bourbon, chili sauce, dijon mustard

little smokies sausage, apple cider vinegar, brown sugar, beer

little smokies sausages, tomato sauce, brown sugar, pineapple chunks, drained, water, cornstarch, salt, vinegar

bavarian smokies, bacon, hero hot dog buns or 12 italian hot dog buns, tomatoes, chopped, sweet onions, chopped, grilled mushroom (optional)

little smokies sausages, cut in chunks, light brown sugar, salt (if desired, i leave out ) (optional), cornstarch, pineapple juice, cider vinegar, maraschino cherries, water, green pepper , cut into 1/4 inch chuncks, pineapple chunk

little smokies, your favorite bbq sauce, grape jelly (apricot can also be used)

little smokies, bacon, brown sugar, vinegar, hot sauce (if you want to that is!), be doubled for larger party

little smokies or cocktail weiners, brown sugar, water, pinapple chunks (reserve juice and add enough water to make 1 cup of juice), cornstarch, teas. salt, lemon juice, fresh green pepper, marschino cherries, drained

packs little smokie sausages or more depending on how many you are feeding, favorite bbq sauce, budweiser beer

bacon, diced, onion, chopped, green bell pepper, chopped, unsweetened pineapple juice, ketchup, tabasco brand green pepper sauce, hillshire farms lil smokies , any variety, carolina brand rice mix