50 smoky bbq Recipes

  • Sweet and Smoky BBQ Rub
    dark brown sugar, smoked paprika, paprika and
    5 More
    dark brown sugar, smoked paprika, paprika, dried ancho chile powder, coarse salt, toasted ground cumin, garlic powder, fresh coarse ground black pepper
    25 min, 8 ingredients
  • Meatloaf Muffins With BBQ Sauce
    ground sirloin, onion, cut into chunks and
    10 More
    ground sirloin, onion, cut into chunks, stalks celery , from the heart of the stalk, cut into 2 inch pieces, green bell pepper, egg , plus, milk, beaten, plain breadcrumbs, grill seasoning (recommend montreal steak seasoning by mccormick ), smoky barbecue sauce, salsa, worcestershire sauce, vegetable oil or extra virgin olive oil
    45 min, 12 ingredients
  • Choosy Beggars Smoky BBQ Baked Beans
    dried navy beans (2 lbs. ) and
    17 More
    dried navy beans (2 lbs. ), smoked pork hock , about 1 lb (same size pork hock but use all the meat), bay leaves (3 ), crushed tomatoes (28 oz can ), yellow mustard (1/4 cup ), blackstrap molasses (1/4 cup molasses), red wine vinegar (1/4 cup vinegar), maple syrup (1/2 cup ), worcestershire sauce (3 tbsp wooster), brown sugar (3 tbsp ), garlic cloves (6 cloves ), chipotle chili pepper (2 chipotle peppers), adobo sauce (2 tsp ), cumin powder (2 tsp cumin), allspice (1 tsp ), chicken stock (4 cups ), as needed chicken stock (2-3 cups chicken stock as needed), kosher salt , to taste
    14 hour , 18 ingredients
  • Smoky Kansas City Bbq Beans
    most every barbecue joint and shack makes some variation ... and
    8 More
    most every barbecue joint and shack makes some variation of barbecued beans. they all taste a little different--a pitmaster s prerogative--but share a similarly spicy, sweet, and smoky flavor. we wanted to develop a simple recipe that could be prepared alongside smoking ribs or pork shoulder. here s what we discovered, test kitchen discoveries, cook the beans on the stovetop until soft , then transfer them to a disposable aluminum pan, wrap them tight, and nestle the pan into the bottom of the grill next to the coals (place it right in the drip pan, if using). poke holes in the pan s lid so the grill s smoke can permeate the pan and flavor the beans., used dried pinto beans ; canned beans will turn mushy and fall apart long before the sauce s flavors have blended. soak the beans in water overnight to guarantee even cooking., flavor the beans with bacon and barbecue sauce for an extra-smoky flavor. stir a little fresh barbecue sauce into the beans just before serving to sharpen the sauce s flavor., beans on the grill, our bbq beans finish cooking on the grill , where they pick up smoke and pork flavors. here s how to let the flavors in and keep the grease out., when the beans are tender and the sauce is slightly thickened, transfer the beans to a 13 by 9-inch disposable aluminum pan. wrap tightly in foil and poke several holes in the foil so that the juices from the ribs can flavor the beans., when you re ready to add more coals, nestle the beans in the pan already on the bottom of the grill. replace the cooking grate, making sure to position the ribs directly above the beans.
    2 hour , 9 ingredients
  • Smoky Barbecue (Bbq) Chicken Pizza
    pizza crust (i like thin), barbecue sauce, barbecue sauce and
    5 More
    pizza crust (i like thin), barbecue sauce, barbecue sauce, grilled chicken breast, shredded, onion, halved and sliced, bacon, cooked and crumbled, smoked gouda cheese, shredded, mozzarella cheese, shredded
    27 min, 8 ingredients
  • Bacon in the Burger, Smoky Gouda and Spicy BBQ Mayo Bacon in the Burger, Smoky Gouda and Spicy BBQ Mayo
    hamburger buns (a good onion roll is what i prefer, or go... and
    22 More
    hamburger buns (a good onion roll is what i prefer, or good kaiser roll), ground beef, ground turkey, hickory smoked bacon, diced very fine, onion, diced very fine, fresh breadcrumb, worcestershire sauce, barbecue sauce (plain right from the jar), nonstick cooking spray, to fry the burgers, onion, thin sliced, honey, butter, adobo sauce (not the chipolte), salt, pepper, barbecue sauce (i prefer a hickory or smoky brand, use your favorites), mayonnaise, honey, chipotle chile in adobo, chopped fine (according to taste you can use more or less), smoky gouda cheese, grated, bibb lettuce (i prefer a soft lettuce vs a romaine or iceberg), tomato , slices (optional)
    40 min, 23 ingredients
  • Buffalo Burgers (Keith Famie) Buffalo Burgers (Keith Famie)
    ground buffalo meat, green chiles, drained and diced and
    9 More
    ground buffalo meat, green chiles, drained and diced, cayenne pepper, cumin, salt, plus more, for seasoning, freshly ground pepper, hamburger buns, red pepper , roasted, peeled, seeded, and julienned, simple and spicy bbq sauce, recipe follows, chipotles in adobo sauce, pureed, your favorite smoky bbq sauce
    20 min, 11 ingredients
  • Hot & Spicy BBQ Rub Hot & Spicy BBQ Rub
    chili powder, flaked sea salt, brown sugar, smoky paprika and
    4 More
    chili powder, flaked sea salt, brown sugar, smoky paprika, dried thyme, garlic powder, ground cumin, black pepper
    2 min, 8 ingredients
  • Wonderful Smoky BBQ Ribs Wonderful Smoky BBQ Ribs
    country-style pork ribs, garlic salt, pepper, catsup and
    6 More
    country-style pork ribs, garlic salt, pepper, catsup, brown sugar, molasses, spicy brown mustard, worcestershire sauce, liquid smoke, cayenne pepper
    11 min, 10 ingredients
  • Sweet Spicy Little Smokies Sweet Spicy Little Smokies
    little smokies mini weinies and
    3 More
    little smokies mini weinies, pineapple chunks (drained and blotted w/paper towel), open pit original bbq sauce, sweet baby ray s original bbq sauce
    15 min, 4 ingredients
  • Thousand Island BBQ Dressing Thousand Island BBQ Dressing
    mayonnaise, chili sauce, smoky barbecue sauce and
    2 More
    mayonnaise, chili sauce, smoky barbecue sauce, sweet pickle relish, worcestershire sauce
    10 min, 5 ingredients
  • Slow Coocker BBQ Pineapple Pork Slow Coocker BBQ Pineapple Pork
    ketchup, brown sugar, molasses, light soy sauce and
    15 More
    ketchup, brown sugar, molasses, light soy sauce, sesame oil, dried powdered ginger, garlic powder, chili powder, smoky paprika, cumin, salt, boneless pork loin, cut into bite-size pieces, pineapple chunks in juice, undrained, cornstarch, green pepper, chopped into big chunks, red pepper, chopped into big chunks, red onion, finely chopped, peanuts, chopped, cooked white rice
    5 hour 15 min, 19 ingredients
  • Baked Beans And Cornbread Casserole Baked Beans And Cornbread Casserole
    big can of bush's baked beans and
    3 More
    big can of bush s baked beans, smoked sausage links (the small smokies), bbq sauce, cornbread mix
    25 min, 4 ingredients
  • Ribs With Dry Rub and Smoky BBQ Sauce Ribs With Dry Rub and Smoky BBQ Sauce
    hungarian paprika, chili powder, kosher salt, pepper and
    13 More
    hungarian paprika, chili powder, kosher salt, pepper, brown sugar, oregano, beef short ribs, vegetable oil, ketchup, prepared mustard, molasses, brown sugar, worcestershire sauce, cayenne pepper, salt and pepper, onion, finely diced, smoked sea salt or 1/2 tsp liquid smoke
    2 hour , 17 ingredients
  • Adirondack Bacon BBQ Chicken, Apples and Onions (Rachael Ray) Adirondack Bacon BBQ Chicken, Apples and Onions (Rachael Ray)
    evoo, for drizzling and
    18 More
    evoo, for drizzling, deli-cut good-quality smoky bacon, chopped, garlic, finely chopped, onion, finely chopped, organic ketchup, chicken stock, grade a maple syrup, grainy dijon mustard, worcestershire sauce, cider vinegar, coarse black pepper, butter, crisp apples , such as gala or honey crisp or golden delicious, sliced, red onion, quartered and thinly sliced, a little freshly grated nutmeg, poached chicken , pulled, hard rolls, split, grated white sharp cheddar, for topping, sliced dill or bread and butter pickles, for topping
    50 min, 19 ingredients
  • Tequila-Orange BBQ Chicken Burritos with Sharp Cheddar, Baked Beans and Red Cabbage (Rachael Ray) Tequila-Orange BBQ Chicken Burritos with Sharp Cheddar, Baked Beans and Red Cabbage (Rachael Ray)
    dried guajillo or red new mexico chile peppers, stemmed a... and
    31 More
    dried guajillo or red new mexico chile peppers, stemmed and seeded, chicken stock, organic ketchup, cider vinegar, dark brown sugar, worcestershire sauce, dark amber maple syrup, shots mezcal or other tequila of your choice, garlic, finely chopped, limes, organic orange, shredded poached chicken breasts , recipe follows, evoo, smoky bacon, chopped, red onion, halved; 1 half chopped and the other half whole, baked beans , such as bush s, steak sauce , such as lea and perrins thick classic worcestershire sauce, coarsely ground black pepper, red cabbage (1 lb), finely shredded, kosher salt, flour tortillas, sharp white cheddar, whole bone-in, skin-on chicken breasts (for all white meat) or 3 whole 4-lb chickens (for a mix of white and dark meat), whole black peppercorns, garlic , smashed, bay leaves, carrots, coarsely chopped, stalks celery, coarsely chopped, lemons, sliced, onions, quartered, herb bundle of fresh parsley , rosemary and thyme tied with kitchen string, kosher salt
    1 hour 5 min, 32 ingredients
  • Smoky-Sweet BBQ Rub Smoky-Sweet BBQ Rub
    kosher salt, dark brown sugar, smoked paprika and
    6 More
    kosher salt, dark brown sugar, smoked paprika, granulated sugar, garlic powder, freshly ground pepper, dry mustard, ground cumin, ground ginger
    9 ingredients
  • Smoky Killer BBQ Sauce Smoky Killer BBQ Sauce
    vegetable oil, minced fresh onion, water, tomato paste and
    10 More
    vegetable oil, minced fresh onion, water, tomato paste, white vinegar, brown sugar, honey, worcestershire sauce, salt, liquid smoke, whiskey, fresh coarse ground black pepper, garlic powder, paprika
    6 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top