106 smoking pork loin Recipes

sauerkraut, rinsed, apple juice, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper , lots, salt, heads of cabbage, pork loin chops or 1 lb country-style pork ribs, smoked kielbasa, onion (chopped ), fresh mushrooms, mushroom (dried ), flour

boneless pork loin , cubed in bite sized pieces, good quality smoked polish or hungarian sausage, cut into bite sized pieces, onion, chopped, tomato sauce, fresh mushrooms, thickly cut, white beans, undrained (cannellini, pinto, navy, etc) can sub 3 cups dried and cooked, if desired, chicken or pork stock, hungarian sweet paprika, divided, hungarian hot paprika or spanish smoked paprika, divided, fresh parsley, roughly chopped, fresh ground pepper, if using hungarian hot instead of smoked , add a dash of liquid smoke to goulash, if desired.

boneless turkey brest,skinned, white wine, salt, nutmeg, allspice, pork loin,boneless, smoked ham ,fully cooked, sliced bacon, chicken livers, fresh eggs, salt, unflavored gelatin, cold water, instant beef bouillion, red wine(white , if you want the aspic to be a bit lighter in color), water

lime juice, chicken broth, soy sauce, garlic cloves, minced, vegetable oil, sugar, liquid smoke , optional, ground cumin, dried oregano, ground ginger, hot pepper sauce, boneless pork loin, trimmed and cut into thin strips, onion, sliced, green pepper , cut into strips, sweet yellow pepper , cut into strips, lemon juice, torn romaine, tomatoes, quartered

brown sugar, cornstarch, butter, melted, salt, pineapple juice, cider vinegar, soy sauce, worcestershire sauce, liquid smoke , optional, lemon-lime soda, pork loin chops (1 inch thick and 8 oz each)

boneless, skinless turkey breast, boneless pork loin, boneless, skinless chicken breast, browning -and seasoning sauce, garlic cloves, peeled and chopped, pepper, smoked sweet paprika, salt

slow cooker barbecued ribs, pork loin back ribs, brown sugar, salt, pepper, liquid smoke, garlic, chopped, onion, sliced, cola, barbecue sauce

smoked boneless pork loin, chopped, onion, chopped, carrot, diced, vegetable oil, garlic clove, chopped, dry white wine, jarred ham soup base, vegetable broth, water, dried crushed red pepper, fresh collard greens, washed and trimmed

sauerkraut, rinsed, apple cider, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper, salt, heads of cabbage, shredded, pork loin chops or country-style pork ribs, smoked kielbasa, cut into chunks, onions (chopped ), fresh mushrooms, flour

cuban bread loaves , or 1 long loaf cut into 4 even loafs, butter, seasoned roasted pork loin*, sliced thinly, smoked ham sliced thin, sliced swiss cheese, sliced dill pickles, yellow mustard, mayonnaise, season the pork loin with salt, pepper, and if desired, a mojo (a mixture of sour orange juice, garlic, and spices)

sauerkraut (not canned ), smoked bacon (preferably slab, cut crosswise into 1/4-inch pieces), onions, thinly sliced, carrots , cut crosswise into 1/4-inch -thick slices, beer , such as paulaner (oktoberfest lager (44 oz), chicken broth, bay leaves, salt, whole black peppercorn, vegetable oil, smoked sausage (assorted smoked and precooked fresh sausages such as smoked kielbasa cut into thick slices, frankfur), smoked boneless pork loin (canadian bacon, cut into 4 slices)

vegetable oil, homemade andouille , recipe follows, or other spicy smoked sausage, removed from casings and finely chopped, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, salt, freshly ground black pepper, crumbled corn bread, chicken stock, chopped fresh flat-leaf parsley, double-cut , bone-in loin pork chops, essence , recipe follows, bacon, ham hock gravy , recipe follows, boneless pork butt , 1/2-inch pieces, pork fat , cut into pieces, essence , recipe follows, paprika, minced garlic, freshly ground black pepper, salt, file powder, chili powder, crushed red pepper, ground cumin, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock , or rich beef stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper

thick-cut bacon, diced, pork butt or 1 lb pork loin, cut into 1-inch cubes, smoked sausage , cut into 1/2-inch slices, andouille sausage , cut into 1/2-inch slices, red onion, chopped, julienned red bell pepper, boneless chicken thighs, cut into 1/2-inch cubes, celery ribs, thinly sliced, garlic cloves, chopped, chopped fresh parsley leaves, chopped green onion , plus, chopped green onion, cayenne (to taste), salt and pepper, water, sourdough bread, loaves, havarti cheese, thinly sliced

thick-cut bacon, diced pork butt or 1 lb pork loin, cut into 1-inch cubes, smoked sausage , cut into 1/2-inch slices, andouille sausage , cut into 1/2-inch slices, red onion, chopped, julienned red bell pepper, boneless chicken thighs, cut into 1/2-inch cubes, celery ribs, thinly sliced, garlic cloves, chopped, chopped fresh parsley leaves, chopped green onion , plus, chopped green onion, cayenne, salt and pepper, water, loaves sourdough bread, havarti cheese, thinly sliced

thick cut bacon, diced, sourdough bread loaves (about 1 foot long), pork butt or pork loin, cut in 1/2-inch pieces, smoked sausage, sliced 1/4-inch thick, andouille sausage, sliced 1/4-inch thick, chopped red onions, julienned red bell peppers, boneless chicken thighs, cut in 1/2-inch pieces, celery stalks, thinly sliced, minced fresh garlic, chopped parsley leaves, chopped green onions, salt, freshly cracked black pepper, cayenne pepper , or to taste, water, havarti cheese, thinly sliced

slab pork loin rib, frozen, texas roadhouse rib seasoning, water, liquid smoke, vegetable oil, minced fresh onion, water, tomato paste, white vinegar, brown sugar, honey, worcestershire sauce, salt, liquid smoke, whiskey, coarsely ground fresh black pepper, garlic powder, paprika

olive oil, smoked bacon, diced, pork loin, cut into 1 in cubes, yellow onion, chopped, garlic cloves, minced, anaheim chilies, chopped, chicken broth, water, chopped tomatoes, undrained, chilies, chopped, unsalted butter, ancho chili, chopped, jalapenos, chopped, banana pepper, chopped, vegetable broth, all-purpose flour, salt and pepper, to taste, monterey jack cheese, shredded

drained sauerkraut (from 5 to 6 lb packaged, not canned , sauerkraut), smoked bacon* (preferably slab), cut crosswise into 1/4-inch pieces, onions, sliced thin, carrots , cut crosswise into 1/4-inch -thick slices, oktoberfest lager (44 oz) such as paulaner, chicken broth, bay leaves, salt, whole black peppercorns, vegetable oil if desired, assorted smoked and precooked fresh sausages* (we used smoked kielbasa cut into thick slices, frankfurters, and baernwurst, and precooked fresh bratwurst, weisswurst , and chipolata), a 1-lb piece smoked boneless pork loin (canadian bacon)*, cut into 4 slices, coarse-grained mustard