292533 smoked salmon watercress salad onion caper vinaigrette Recipes

water to fill a medium non-stick saucepan half full, sea salt, white vinegar, english muffins, fresh, organic eggs, smoked salmon, sliced thin - room temperature, capers - room temperature, paprika, warmed breakfast plate, recipe of chef john s perfect hollandaise sauce

cracker, crushed, cream cheese, softened, eggs, monterey jack cheese, shredded, sour cream, low fat is fine, smoked salmon, chopped, purple onion, minced, red bell pepper, finely chopped, capers, well-drained, finely chopped, dried dill, cayenne pepper , to taste

multi-colored fusilli pasta, carrot, grated, onion, chopped, diced cucumber, diced celery, smoked salmon , cut into 3/4 inch pieces, mayonnaise, lemon juice, salt, ground black pepper, cayenne pepper (optional)

eggs, boiled, smoked salmon, green onion, celery rib, dried chives, reduced-calorie mayonnaise (japanese if you have it), ground black pepper , to taste

hard-boiled eggs, smoked salmon (cut into small pieces), mayonnaise, dijon mustard, salt & pepper, bagels

olive oil, fresh lemon juice, dijon mustard, sugar, kosher salt, pepper, arugula , thoroughly washed, radishes, thinly sliced, sliced smoked salmon, avocado, sliced

mayonnaise, dill weed, lemon juice, salt, pepper, hard-cooked eggs, chopped, smoked salmon, chopped, croissants, split, fresh baby spinach

plain non fat greek yogurt, neufchatel cheese, chopped smoked salmon, chopped red onion, prepared horseradish, lemons juice, salt, fresh ground black pepper, chopped chives

smoked salmon , chunked, butter, onion, chopped, celery, sliced, potato, cooked and diced, flour, chicken stock, sour cream, fresh dill, minced, pepper, parsley, chopped (optional)

light cream cheese, room temperature, low-fat plain yogurt or 1/3 cup nonfat plain yogurt, smoked salmon , cut into 1/2 inch pieces, minced green onions, white part only, minced fresh dill, fresh lemon juice, white pepper , to taste

uncooked farfelle (bow tie pasta), sliced asparagus (about 12 oz), smoked salmon, grape or cherry tomatoes, crumbled feta cheese with basil and sun-dried tomatoes, reduced-fat olive oil vinaigrette, salt, freshly ground black pepper

sheet phyllo dough, white pearl onions, sliced, smoked salmon, apple, capers, creme fraiche, dijon mustard, dill, finely chopped, salt and pepper

sheet puff pastry, thawed, cream cheese with chives, softened, smoked salmon, fresh dill, chopped, capers, chopped, eggs, beaten

mixed baby salad greens, washed, fresh sugar snap peas, sliced, radishes, teardrop yellow or red tomatoes, sliced celery and wedge sliced red onions, smoked salmon, flaked into bite-size pieces, summer dill dressing (see recipe below ) or favorite dressing

sushi rice salad, sheets roasted (or toasted ) nori (about 7 by 9 in.), firm-ripe avocado (about 1/2 lb.), peeled, pitted, and sliced, seasoned rice vinegar, shaved bonito (optional), sliced smoked salmon , cut into strips, sliced pickled ginger, radish (or daikon) sprouts, rinsed and drained, tobiko caviar, chili mayonnaise

fat-free mayonnaise, low-fat sour cream, chopped shallots (about 1 large), chopped fresh dill, stone-ground mustard, grated lemon rind, black pepper, light wheat bread,toasted, sliced smoked salmon, gourmet salad greens

unsalted butter, all-purpose flour, double-acting baking powder, salt, freshly ground black pepper, milk, eggs, smoked salmon, dried, red onion, peeled and finely diced, fresh dill, softened cream cheese and finely chopped scallions or creme fraiche (or sour cream) and salmon caviar, for topping

eggs, warm milk, butter, smoked salmon, chopped green onion, cream cheese