94 smoked salmon spread cream Recipes

cooked cold salmon or 1 lb smoked salmon, flaked and deboned, cream cheese, softened, sour cream, green onions, chopped whites and all, prepared horseradish, lemon juice, fresh dill or 2 tbsp dried dill weed, daddy hinkles liquid meat marinade or 2 tsp worcestershire sauce

tortilla , rounds, smoked salmon, cream cheese spread, dill, garlic, onion salt, lemon juice

reduced-fat cream cheese, lemon juice, boneless skinless pink salmon, chopped onion, prepared horseradish, liquid smoke, assorted crackers

cream cheese, softened, cream cheese, softened, smoked salmon, skinned and boned, green onions, chopped (1/4 cup), lemon juice, dijon mustard, creamed horseradish, cream cheese, softened

cream cheese, softened, salt, lemon juice, chopped onions, liquid smoke, prepared horseradish, salmon, drained,bones removed,flaked, chopped pecans, for garnish, chopped parsley, for garnish

cream cheese, softened, salt, lemon juice, onions, finely chopped, liquid smoke, prepared horseradish, salmon, drained, bones removed, flaked, pecans , chooped, fresh parsley, chopped

cream cheese, softened, salmon, drained ,boned,flaked, salt, lemon juice, chopped onions, liquid smoke

dill cream cheese spread, pumpernickel bread, toasted, sliced smoked salmon, thick) slices red onion, alfalfa sprouts

wholemeal self-rising flour (1 cup), self-raising flour (1/2 cup), low-fat butter (50% reduced fat spread recommended), parsley (freshly chopped ), dill (freshly chopped ), chives (freshly chopped ), skim milk (1/2 cup), self-raising flour, for dusting (extra ), light sour cream (extra light recommended - 1/2 cup), lemon zest (finely grated ), lemon juice (fresh ), dill (freshly chopped ), parsley (freshly chopped ), smoked salmon (cut into small pieces), limes (thin and finely chopped ), fresh ground black pepper

butter, shallots minced, chopped pecans , plus more for garnish, cream cheese softened, ricotta cheese, paprika, fresh lemon juice, worchestershire sauce, hot-smoked salmon flaked, smoked clams drained

eggs, butter, baby rocket, parmesan cheese, shaved, olive oil, sliced smoked salmon, cream cheese spread, dill, chopped, cm) hoagie rolls , split lengthways

buckwheat pancake and waffle mix, whole milk, egg, vegetable oil, nonstick vegetable cooking spray, sliced smoked salmon or lox, kalamata olive spread, light sour cream, fresh dill, chopped, for garnish, chopped ripe black olives, for garnish

bacon, chopped garlic, cream cheese, at room temperature, fresh dill sprigs, sheets lavash * or large flour tortillas, english cucumber, cut into thin 6-in sticks, total) alaska smoked salmon, drained, red red onion

salmon without skin or bones drained, cream cheese at room temperature, fresh lemon juice, prepared horseradish, smoked salmon minced, minced fresh dill

sliced salmon lox, cream cheese spread (from 8oz container), fresh dill weed, fresh sugar snap peas

smoked salmon (available in grocer s fish section), cream cheese (may substitute reduced calorie), pesto sauce (8 oz)

zucchini, grated (about 400g), onion, peeled and grated, cream cheese spread, self-raising flour, grated cheddar cheese, garlic clove, crushed, oil, eggs, lightly beaten, salt and pepper, cream cheese, chopped dill, lemons , zest of (finely grated rind of 2 ), smoked salmon, dill sprigs

crepes , crepe batter is a basic recipe (use your favorite recipe, or buy them pre-made), smoked salmon, thin sliced (approximately 1 oz per crepe, i get mine right from the local grocery store), caviar (1/2 tsp per crepe), ex large eggs (2 eggs per crepe), herb cheese spread (boursin is 1 brand i suggest), shallots, thin sliced, butter, salt, pepper, milk, flour, butter, salt, pepper, fresh lemon juice, fresh dill, sour cream