41 smoked pork butt dry Recipes

  • Perfect Pulled Pork
    boneless pork butt (shoulder), smoked paprika and
    7 More
    boneless pork butt (shoulder), smoked paprika, black pepper, cayenne, dried thyme, garlic powder, salt, water, soft sandwich buns
    6 hour 10 min, 9 ingredients
  • Perfect Pulled Pork
    boneless pork butt (shoulder), smoked paprika and
    7 More
    boneless pork butt (shoulder), smoked paprika, black pepper, cayenne, dried thyme, garlic powder, salt, water, soft sandwich buns
    6 hour 10 min, 9 ingredients
  • Crock Pot Nc Pulled Pork
    onions, quartered, brown sugar, smoked paprika, salt and
    9 More
    onions, quartered, brown sugar, smoked paprika, salt, ground black pepper, pork butt or 1 (4 -6 lb) shoulder roast, cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne pepper
    8 hour 30 min, 13 ingredients
  • Carolina Style Pulled Pork Sandwich
    onions, quartered, light brown sugar, paprika, salt and
    23 More
    onions, quartered, light brown sugar, paprika, salt, black pepper, boneless pork butt, apple cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne (spice it up a bit with 1/2 tsp), yellow mustard, sugar, light brown sugar, apple cider vinegar, water, chili powder, black pepper, white pepper, cayenne, soy sauce, butter, liquid smoke, buns, coleslaw
    12 hour 30 min, 27 ingredients
  • Pork and Hominy Stew
    chili powder, salt, ground black pepper and
    13 More
    chili powder, salt, ground black pepper, boneless pork shoulder butt , cut into 2 1/2-inch pieces or boneless country pork spareribs, cut into 2-inch pieces, bacon slices, chopped, onion, thinly sliced, diced smoked ham, carrot, peeled, chopped, garlic cloves, chopped, poblano chilies,* seeded , cut into 2x1/4-inch strips, drained canned hominy (from two 15-oz cans), canned diced tomatoes in juice, beer, canned low-salt chicken broth, dried marjoram, chopped fresh cilantro
    16 ingredients
  • Linguica Portuguese Sausage
    pork butt, coarsely ground (my butcher does this for me) and
    10 More
    pork butt, coarsely ground (my butcher does this for me), paprika, minced garlic, salt, liquid smoke (adjust to taste or depending on the brand you use), red wine, sugar, fresh ground white pepper, dried oregano, fresh ground black pepper, cayenne pepper
    30 min, 11 ingredients
  • Slow-Roasted Pulled Pork
    dark brown sugar, smoked paprika, chili powder, salt and
    14 More
    dark brown sugar, smoked paprika, chili powder, salt, ground cumin, freshly ground black pepper, dry mustard, ground chipotle chile pepper, boneless pork shoulder (boston butt), trimmed, water, divided, apple cider vinegar, ketchup, apple cider vinegar, ketchup, dark brown sugar, smoked paprika, chili powder
    18 ingredients
  • Potee
    vegetable oil, onion with skin, halved and
    12 More
    vegetable oil, onion with skin, halved, boneless smoked pork such as ham or pork butt, cold water, bay leaf, whole black peppercorns, fresh thyme sprig or 1/2 tsp dried thyme, fresh parsley sprigs plus 1/2 cup finely chopped leaves, fresh pork sausage links (not breakfast links), celery ribs, cut crosswise into 3 sections and each section cut lengthwise into 3 sticks, savoy cabbage leaves , halved along center rib, discarding rib, leeks, white and pale green parts cut crosswise 1/4 inch thick, washed well, and drained, white turnips, trimmed and cut into 1/2-inch wedges, carrots, halved and cut lengthwise into 1/2-inch-wide sticks
    14 ingredients
  • New Mexico Pulled Pork
    boston butt pork shoulder, kosher salt, black peppercorns and
    7 More
    boston butt pork shoulder, kosher salt, black peppercorns, cumin seed, oregano , buds, chili powder, onion powder, garlic powder, dried smoked dried chipotle powder, cayenne
    8 hour 30 min, 10 ingredients
  • Posole (Pork and Hominy Stew)
    chili powder, salt, ground black pepper and
    13 More
    chili powder, salt, ground black pepper, boneless pork shoulder butt , cut into 2 inch pieces, bacon, slices chopped, onion, thinly sliced, diced smoked ham, carrot, peeled and chopped, garlic , chipped, poblano chiles, seeded ,cut into 2 x 1/4 inch strips, hominy, drained (2x15oz cans), mexican beer, canned diced tomato , in juice, canned low sodium chicken broth, dried marjoram, chopped fresh cilantro
    31 min, 16 ingredients
  • Pulled Pork Sandwiches with Mustard Sauce
    hickory wood chips, brown sugar, dry mustard and
    13 More
    hickory wood chips, brown sugar, dry mustard, smoked paprika, black pepper, kosher salt, boneless boston butt pork roast, olive oil, chopped onion, brown sugar, dijon mustard, cider vinegar, molasses, hot sauce, kosher salt, whole-wheat hamburger buns
    16 ingredients
  • Tasso Ham
    sugar-based curing mixture (such as morton tender quick) and
    13 More
    sugar-based curing mixture (such as morton tender quick), white sugar, cayenne pepper, onion powder, garlic powder, water, pork butt roast, ground mace, garlic powder, onion powder, smoked paprika, dried sage, dried thyme, honey
    12 hour 30 min, 14 ingredients
  • Brazilian Feijoada
    dried black beans, applewood-smoked bacon slices and
    10 More
    dried black beans, applewood-smoked bacon slices, boneless pork shoulder (boston butt), trimmed and cut into 1/2-inch cubes, salt, divided, freshly ground black pepper, divided, bone-in beef short ribs, trimmed (about 2 lb), chopped onion (about 2 medium), fat-free , lower-sodium chicken broth, garlic cloves, minced, smoked ham hock, white vinegar, orange wedges
    12 ingredients
  • Basque Chorizo
    pork shoulder (butt), chilled or semifrozen and
    12 More
    pork shoulder (butt), chilled or semifrozen, rioja or other earthy, dry red wine, kosher salt, freshly ground black pepper, minced garlic, sweet spanish paprika* (not smoked ; pimenton dulce), piment d espellete* or 1 tbsp. hot hungarian paprika, bittersweet spanish paprika* (not smoked ; pimenton agridulce), ancho chile powder, sweet smoked spanish paprika* (pimenton de la vera ), skinless pork back fat*, chilled or semifrozen, olive oil, feet of hog casings
    13 ingredients
  • Orzolaya Orzolaya
    dried orzo, unsalted butter, olive oil and
    22 More
    dried orzo, unsalted butter, olive oil, andouille sausage , cut into 1/4-inch slices, boneless, skinless chicken breast, cut into 1/2-inch cubes and seasoned with 1/4 tsp creole seasoning, diced tasso ham, shredded pickeled pork or fully cooked smoked pork loin or butt, green bell pepper, seeded and cut into small dice, stalk celery, finely diced, green onions, thinly sliced, diced yellow onion, diced red onion, jalapeno, seeded and minced, bay leaf, seeded, diced, plum tomatoes, garlic puree, rock shrimp, unsalted chicken stock, worcestershire sauce, hot pepper sauce, crushed red pepper flakes, ground black pepper, ground white pepper, grated parmesan cheese, for garnish
    25 ingredients
  • Citrus-Y Shredded Mexican Style Pork Citrus-Y Shredded Mexican Style Pork
    pork shoulder (boston butt) and
    12 More
    pork shoulder (boston butt), orange juice (more if necessary), lime juice, fresh cilantro leaves, green onions, trimmed, garlic cloves, dried chipotle powder, smoked paprika, pepper, cumin, big pinch cinnamon, salt
    6 hour 15 min, 13 ingredients
  • Cajun Habanero Sausage Cajun Habanero Sausage
    pork butt, onion (finely chopped ) and
    10 More
    pork butt, onion (finely chopped ), habanero peppers (minced ), garlic (minced ), cayenne powder, dried thyme, fresh parsley (chopped ), paprika, ground black pepper, salt, liquid smoke, red wine vinegar
    1 hour , 12 ingredients
  • Choucroute au Champagne Choucroute au Champagne
    olive oil, garlic, chopped and
    14 More
    olive oil, garlic, chopped, sweet italian pork sausage , meat removed from casings, fennel seed, spanish onions, chopped, sauerkraut, strained and chopped , see chef s note, fresh thyme leaves plus 8 sprigs fresh thyme, for serving, kielbasa, sliced thin, chicken stock, dry white wine or champagne, diced pork butt, smoked ham hocks, coarsely ground black pepper, chicken bratwurst sausage, salt, suggestion : toasted bread, mustard, and sour cream
    3 hour 30 min, 16 ingredients




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