209059 smoked paprika spiced yogurt cumin sauce Recipes

mayonnaise, smoked paprika, turkey cutlets, baguette pieces, halved horizontally, toasted, tricolor roasted bell pepper strips, drained

vegetable oil for frying, all-purpose flour, salt, beer (not dark ), pollack , pacific cod, or catfish fillet (3/4 to 1 inch thick), drained bottled capers, coarsely chopped, hot spanish smoked paprika, mayonnaise, garnish: lemon wedges

nonstick vegetable oil spray, uncooked jumbo shrimp, peeled with tails left intact, deveined, red bell peppers , cut into 1 1/2-inch triangles, olive oil, garlic cloves, minced, smoked paprika, cayenne pepper, chopped fresh oregano, dry sherry

unsalted butter (2 sticks, room temperature ), hot smoked paprika, garlic clove, chopped, sugar, salt, ears fresh corn, shucked

onions, preferably white, olive oil, grated parmesan cheese, grated nutmeg, kosher salt or sea salt, fresh ground black pepper, real cream, smoked paprika

semi-pearled cracked farro , picked over for any stones and debris and rinsed (6 oz), olive oil, onion, diced, orange bell pepper, diced, garlic clove, minced, marmalade, smoked paprika, water

kale , center ribs and stems removed, leaves coarsely chopped (from about 1 1/2 lb), olive oil, divided, chopped onion, sweet smoked paprika (or hot ), dry crushed red pepper

extra-sharp cheddar cheese (freshly grated ), pecans (toasted and chopped ), pimientos (drained well ), onion powder (or to taste), garlic powder (or to taste), smoked paprika (or to taste), cream cheese (low fat okay), mayonnaise

water, bread flour, jalapeno cheddar cheese, smoked paprika, garlic clove, minced, sugar, salt, active dry yeast

paprika, salt, cinnamon, cumin, whole chicken, cut up (4-5 lb.), pure maple syrup, butter, dijon mustard

nonfat yogurt, worcestershire sauce, vinegar, cayenne pepper, paprika

sweet potatoes, unsalted butter, cut into 1/2-inch cubes and softened, heavy cream, sweet or hot smoked paprika, salt , or to taste, cayenne , or to taste

extra-virgin olive oil, divided, whole almonds, coarsely chopped, garlic cloves, chopped, smoked paprika, coarse kosher salt, broccolini, rinsed, stalks cut into 2- to 3-inch lengths, water, sherry wine vinegar

kale , center ribs and stems removed, leaves coarsely chopped (from about 1 1/2 lb), olive oil, divided, chopped onion, sweet or hot smoked paprika, generous pinch of dried crushed red pepper

quinoa (9 to 10 oz), rinsed, drained, baby spinach leaves, garbanzo beans (chickpeas), rinsed, drained, cubes unpeeled english hothouse cucumber, multicolored baby heirloom tomatoes, halved (2 1/2 cups), fresh mint leaves, coarsely crumbled feta cheese (about 7 oz), divided, sherry wine vinegar, smoked paprika, olive oil

unsalted butter, room temperature, hot smoked paprika, garlic clove, chopped, sugar, salt, ears of fresh corn, shucked

fresh roasting chickens, extra virgin olive oil, garlic cloves, thinly sliced, saffron thread, kosher salt, smoked paprika (pimenton de la vera, preferably bittersweet), orange, in 4 pieces

russet potatoes, celery (2 stalks ), eggs, hard boiled, onions, minced, roasted garlic cloves, sugar, thyme, smoked paprika, sea salt (table salt can be substituted), spicy brown mustard (or to taste), apple cider vinegar, mayonnaise (or to taste), bacon, cooked and crumbled (optional)