261143 smoked onion cucumber brunch Recipes

cucumbers, cubed, red onion, diced, green bell pepper, diced, stalk celery, diced, sea salt, ground black pepper, zesty italian-style salad dressing

cucumbers, ends cut, radishes, thinly sliced, sweet onion, peeled, thinly sliced, kohlrabi, peeled, sliced and coursely chopped, mayonnaise or 1 cup miracle whip, sour cream, sugar, salt or 1 tsp substitute, celery seed, lemon juice

sour cream, vegetable oil, cider vinegar, sugar, water, salt to taste, cucumber, sliced, red onion, sliced

salt, celery salt, sugar or 2 cups splenda substitute, vinegar, onion, cucumbers, green pepper

sea bass belly ., white truffle oil ., sumac ., liquid smoke ., onion jus ., fleur de sel ., chopped chives ., mixed micro greens ., lemon juice ., home made brioche ., clarified foie butter .

wood chips, vertically sliced yellow onion, garlic cloves, chopped fresh or 1/2 tsp dried thyme, tomato paste, freshly ground black pepper, dry sherry, less-sodium beef broth, french bread baguette, toasted, shredded gruyere cheese

wood chips, vertically sliced yellow onion, garlic cloves, chopped fresh or 1/2 tsp dried thyme, tomato paste, freshly ground black pepper, dry sherry, less-sodium beef broth, french bread baguette, toasted, shredded gruyere cheese

cucumber, sliced smoked salmon, fresh lemon juice, salt and pepper, ripe avocado, peeled pitted and coarsely chopped, sour cream, cayenne pepper, chopped green onions , including green stems

cucumbers, smoked salmon, cream cheese, dill , to taste, chives , to taste, salt , to taste, pepper , to taste, white pepper, smoked salmon

butter, chopped onions, cucumbers, peeled, halved, seeded , cut crosswise into 1/2-inch-thick slices (about 5 cups), russet potato, peeled, cut into 1/2-inch dice, low-salt chicken broth, fresh dill sprigs plus 6 tbsp minced, more) salt, creme fraiche or sour cream, smoked salmon , cut into 1/2-inch pieces

smoked salmon, finely chopped, red onions, finely chopped, fresh cilantro, finely chopped, jalapeno chile, seeded and finely chopped, lime , zest of, finely grated, kosher salt & freshly ground black pepper, english cucumber, creme fraiche, well chilled, lime, peeled and segmented, each segment cut into 4 pieces

cucumbers , about 1 inch diameter, smoked salmon, sour cream, chopped fresh cilantro leaves, lime zest, fresh lime juice, salt, cayenne pepper

smoked salmon, creme fraiche, unsalted butter, at room temperature, cut into small pieces, lemon , zest of (about 1 tbsp), shallots, finely chopped (white part only ), lemon juice, freshly squeezed, dill, cucumber , preferably a lebanese, mixed baby lettuces and spring greens (optional)

lemon gelatin, boiling water, cream cheese, softened, carton sour cream, mayonnaise, lemon juice, worcestershire sauce, crushed pineapple, drained, seeded and grated cucumber (i use the english cucumber, the long thin kind!), chopped celery, prepared horseradish, grated onion, cucumber, sliced (optional)

hickory wood chips (or chips of your choice), onions , or 4 cups smoked, mayonnaise, sour cream, milk, worcestershire sauce, black pepper, sugar, salt, plus more for seasoning, liquid smoke, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

soft fresh bread (remove crust ), onion, cucumber peeled, cream cheese, salt

onions, sliced about 1/2-inch thick (about 12 slices), wood chips, olive oil, salt and pepper

smoked salmon, diced, goat cheese, percent yogurt, lemon juice, chopped fresh dill (or 1/2 tsp dried dillweed), cucumbers (1/4-inch thick )