158941 smoked olive magazine april Recipes

  • Smoked Bluefish Pate
    smoked bluefish (or salmon, or smoked trout) and
    5 More
    smoked bluefish (or salmon, or smoked trout), cream cheese, room temperature, worcestershire sauce, drops tabasco sauce, fresh dill, minced fine, flat leaf parsley, minced fine
    5 min, 6 ingredients
  • Smoked Paprika Roasted Chicken
    smoked paprika, chopped fresh thyme leaves and
    6 More
    smoked paprika, chopped fresh thyme leaves, extra virgin olive oil, kosher salt, fresh coarse ground black pepper, assorted chicken pieces, lemons, thinly sliced, lemon slice, fresh thyme sprigs
    1 hour , 8 ingredients
  • Smoked Sausage and Shrimp Jambalaya Smoked Sausage and Shrimp Jambalaya
    smoked sausage, onion, chopped, bell pepper, chopped and
    9 More
    smoked sausage, onion, chopped, bell pepper, chopped, garlic, minced, olive oil, water, uncooked rice, salt, cayenne pepper, tabasco sauce, rotel tomatoes & chilies, shrimp, medium, peeled, uncooked
    40 min, 12 ingredients
  • Smoked Sausage and Winter Vegetable Soup Smoked Sausage and Winter Vegetable Soup
    olive oil, onion, chopped, potato, diced, turnip, diced and
    6 More
    olive oil, onion, chopped, potato, diced, turnip, diced, carrot, quartered and sliced into 1-inch pieces, reduced-sodium chicken broth, water, black pepper, smoked turkey sausage, parsley, chopped
    25 min, 11 ingredients
  • Smoked Chicken Fillet and Avocado Vinaigrette Smoked Chicken Fillet and Avocado Vinaigrette
    smoked chicken fillet, ripe firm avocado and
    7 More
    smoked chicken fillet, ripe firm avocado, handful wasabi peas or 1 handful hazelnuts, white wine vinegar, olive oil, lemon juice, salt, fresh ground pepper, dijon mustard
    10 min, 9 ingredients
  • Smoked Haddock With Whole Grain Mustard Sauce & Poached Egg Smoked Haddock With Whole Grain Mustard Sauce & Poached Egg
    smoked haddock (or other smoked fish, e.g. cod, coley, et... and
    8 More
    smoked haddock (or other smoked fish, e.g. cod, coley, etc.), double cream, coarse grain mustard or 1 tbsp dijon mustard, honey, eggs, peeled potatoes, sliced spring onions, salt, pepper
    45 min, 9 ingredients
  • Smoked Salmon, Onion, & Cucumber Brunch Salad Smoked Salmon, Onion, & Cucumber Brunch Salad
    smoked salmon, good quality and
    13 More
    smoked salmon, good quality, sweet onion , preferably vidalia, english cucumber , thinly sliced in half moon shapes, rice wine vinegar, olive oil, honey, parsley, fresh chopped, chives, fresh chopped, lemon zest, finely minced, roasted garlic, finely minced, salt, pepper, cream cheese, bagel
    10 min, 14 ingredients
  • Smoked Paprika Prosciutto-Wrapped Shrimp Smoked Paprika Prosciutto-Wrapped Shrimp
    olive oil, smoked paprika, fresh ground black pepper and
    2 More
    olive oil, smoked paprika, fresh ground black pepper, shrimp, peeled and deveined, tails left on (about 1 lb), prosciutto , cut lengthwise and then crosswise (about 5 1/2 oz)
    18 min, 5 ingredients
  • Smoked Salmon Chowder Smoked Salmon Chowder
    olive oil and
    12 More
    olive oil, leeks, white and light green parts only, rinsed and sliced, garlic clove, minced, russet potato, peeled and cubed, stalk celery, chopped, salt, fresh ground black pepper, chicken broth, tomato paste, milk (skim is fine), smoked salmon, flaked, heavy cream, dried dill (or fresh dill or chives)
    35 min, 13 ingredients
  • Smoked Tomato Soup Smoked Tomato Soup
    olive oil, red onion, diced, garlic cloves, whole, thyme and
    8 More
    olive oil, red onion, diced, garlic cloves, whole, thyme, tomatoes, smoked and diced, diced tomatoes, chicken stock, mexican hot sauce, blue cheese, heavy cream, salt , to taste, fresh cilantro (to garnish )
    1 hour , 12 ingredients
  • Smoked Salmon Pasta Smoked Salmon Pasta
    smoked salmon, red onion, garlic cloves, salt and
    6 More
    smoked salmon, red onion, garlic cloves, salt, black pepper, butter, extra virgin olive oil, whipping cream, pasta, dry white wine
    35 min, 10 ingredients
  • Smoked Ham Hock and Goat Cheese Dumplings (Emeril Lagasse) Smoked Ham Hock and Goat Cheese Dumplings (Emeril Lagasse)
    smoked ham hocks , about 6 oz each, chicken stock and
    19 More
    smoked ham hocks , about 6 oz each, chicken stock, bay leaf, garlic, onion, quartered, olive oil, minced leeks (white part only ), minced garlic, fresh goat cheese, chopped parsley, salt and black pepper, dozen wonton wrappers, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 10 min, 21 ingredients
  • Smoked Portobello Cappuccino Smoked Portobello Cappuccino
    olive oil, for sauteing, garlic, chopped, chopped onion and
    9 More
    olive oil, for sauteing, garlic, chopped, chopped onion, chopped carrots, chopped celery, smoked portobellos (available at specialty stores), white button mushrooms, sliced, dry sherry, chicken stock, heavy cream, fresh thyme, leaves chopped, salt and freshly ground black pepper
    55 min, 12 ingredients
  • Smoked Sausage, Duck and White Bean Soup (Emeril Lagasse) Smoked Sausage, Duck and White Bean Soup (Emeril Lagasse)
    olive oil and
    14 More
    olive oil, whole domestic duck, (about 4 1/2 to 5 lb) cut into 8 pieces, salt, cayenne, chopped onions, chopped celery, smoked pork sausage, sliced into 1/2-inch thick pieces, dried navy white beans, bay leaves, chopped garlic, duck stock, water, fresh thyme, chopped green onions, chopped parsley
    3 hour 45 min, 15 ingredients
  • Smoked Sausage Jambalaya (Patrick and Gina Neely) Smoked Sausage Jambalaya (Patrick and Gina Neely)
    olive oil, boneless skinless chicken thighs and
    14 More
    olive oil, boneless skinless chicken thighs, kosher salt and freshly ground black pepper, smoked sausage , sliced into circles, vidalia onion, chopped, green bell pepper, chopped, ribs celery, chopped, garlic, chopped, chopped thyme, grain white rice, tomato paste, fire-roasted diced tomatoes, chicken broth, dried bay leaf, sliced green onions, chopped fresh parsley
    1 hour , 16 ingredients
  • Smoked Sausage, Tomato and Mushroom Soup (Emeril Lagasse) Smoked Sausage, Tomato and Mushroom Soup (Emeril Lagasse)
    olive oil and
    11 More
    olive oil, chorizo sausage (or other smoked sausage), diced or crumbled into 1/2-inch pieces, button mushrooms, quartered, diced onion, diced red bell pepper, diced green bell pepper, sliced garlic, tomato paste, whole tomatoes, roughly chopped and juice reserved, chicken stock, marjoram leaves, salt
    40 min, 12 ingredients
  • Smoked Trout Salpicon Smoked Trout Salpicon
    smoked trout , boned and broken up and
    13 More
    smoked trout , boned and broken up, celery , sliced on an angle, red onion, diced, baking potato, peeled and cubed, tomato, seeded and chopped, cilantro, chopped, fresh thyme leaves, capers, chopped, pickled serrano chilies, chopped, sherry vinegar, serrano juice, salt and freshly ground black pepper, olive oil, cumin powder
    35 min, 14 ingredients
  • Smoked Turkey and Sweet Potato Hash with Dried Cranberries, Maltese Sauce, and a Poached Egg (Emeril Lagasse) Smoked Turkey and Sweet Potato Hash with Dried Cranberries, Maltese Sauce, and a Poached Egg (Emeril Lagasse)
    olive oil, diced onions, diced celery and
    11 More
    olive oil, diced onions, diced celery, diced green bell pepper, minced garlic, sweet potatoes, diced into 1/2-inch cubes, thick-cut smoked turkey breast, diced into 1/2-inch cubes, chopped fresh thyme leaves, chicken stock, dried cranberries, salt and freshly ground black pepper, recipe poached eggs , recipe follows, recipe maltese sauce , recipe follows, chopped chives
    40 min, 14 ingredients




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