44 smoked hash with red and Recipes

  • Spanish Burgers with Manchego and Chorizo Hash Browns (Rachael Ray)
    extra-virgin olive oil, divided, chorizo, chopped, onion and
    14 More
    extra-virgin olive oil, divided, chorizo, chopped, onion, ground sirloin, frozen shredded hash brown potatoes , 1/2 of a 26-oz bag, fresh thyme, leaves stripped and chopped, handful flat-leaf parsley, finely chopped, smoked sweet paprika, garlic, grated, salt and pepper, manchego cheese, piquillo peppers, drained or 3 roasted red peppers, hot sauce , to taste, red onion, thinly sliced into rings, seedless cucumber , very thinly sliced on an angle, vine-ripe tomato, sliced, crusty rolls, split and toasted
    30 min, 17 ingredients
  • Lobster Hash
    live lobsters , or 8 oz fully cooked lobster meat and
    12 More
    live lobsters , or 8 oz fully cooked lobster meat, red bliss potatoes, unpeeled, sliced smoked bacon , cut into 1/2-inch slices, onion (4 oz), cut into 1/2-inch dice, red bell pepper (4 oz), cut into 1/2-inch dice, fresh thyme , leaves picked and chopped, hungarian paprika, coarse or sea salt, freshly ground black pepper, white vinegar for poaching, vegetable oil, eggs, scallions, sliced thin
    13 ingredients
  • Giada's Italain Dry Salami, Bacon And Spinach Hash
    apple-smoked bacon (5 to 6 slices), cut into 1/2-inch pie... and
    9 More
    apple-smoked bacon (5 to 6 slices), cut into 1/2-inch pieces, rred potatoes, baked and cooled , then chopped into 1-inch cubes, salt, freshly ground black pepper, onion, chopped, red bell pepper, cored, seeded and diced, baby spinach leaves , optional, but it helps to cut down on the richness of the hash, dry salami, peeled and cut into 1/2-inch cubes, zest of 1/2 medium orange, eggs, at room temperature
    1 hour , 10 ingredients
  • Venison Meatloaf with Blackberry BBQ Sauce and Buffalo Sweet Potato/Pumpkin Hash
    venison meatloaf, ground venison, hickory smoked bacon and
    19 More
    venison meatloaf, ground venison, hickory smoked bacon, egg, canned tomato sauce, onion finely chopped, dry bread crumbs, salt, pepper, buffalo sweet potato/pumpkin hash, tropical food s buffalo nuts, sweet potato diced, edible pumpkin diced, butter melted, salt and pepper to taste, blackberry bbq sauce, blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, red wine vinegar
    1 hour 30 min, 22 ingredients
  • Farmhouse Ham Chowder
    chopped onion, chopped celery, chopped sweet red pepper and
    9 More
    chopped onion, chopped celery, chopped sweet red pepper, butter, king arthur unbleached all-purpose flour, ranch salad dressing mix, milk, frozen cubed hash brown potatoes, thawed, frozen corn, thawed, cubed fully cooked ham, minced fresh thyme or 1/4 tsp dried thyme, shredded smoked gouda cheese
    10 min, 12 ingredients
  • Cowboy Hash and Eggs With Texas Toast Cowboy Hash and Eggs With Texas Toast
    mushrooms, quartered, green bell pepper, diced and
    18 More
    mushrooms, quartered, green bell pepper, diced, red onion, chopped, red potatoes, smoked bacon, chopped (applewood- or hickory- smoked), extra virgin olive oil, montreal brand steak seasoning, hot sauce , to taste, sharp cheddar cheese (pepper-jack cheese or smoked cheddar cheese), butter, extra-large eggs, texas toast thick bread (1 to 1 1/2 inches thick ), garlic clove, cracked from skin, cayenne pepper, chopped fresh flat-leaf parsley, yellow tomatoes, seeded and chopped (or 2 large yellow tomatoes), red onion, finely chopped, serrano peppers or 1 jalapeno pepper, seeded and finely chopped, chopped fresh cilantro, salt , to taste
    1 hour 15 min, 20 ingredients
  • Spanish Burgers With Manchego and Chorizo Hash Browns Spanish Burgers With Manchego and Chorizo Hash Browns
    extra virgin olive oil, divided, chorizo sausage, chopped and
    15 More
    extra virgin olive oil, divided, chorizo sausage, chopped, onion, ground sirloin, frozen hash brown potatoes , 1/2 of a 26-oz bag, fresh thyme, leaves stripped and chopped, flat leaf parsley, finely chopped, smoked sweet paprika, garlic cloves, grated, salt and pepper, manchego cheese (thin slices), piquillo peppers, drained or 3 roasted red peppers, hot sauce , to taste, red onion, thinly sliced into rings, seedless cucumber , very thinly sliced on an angle, tomato, sliced, crusty rolls, split and toasted
    30 min, 17 ingredients
  • Cowboy Hash and Eggs, Texas Toast and Salsa (Rachael Ray) Cowboy Hash and Eggs, Texas Toast and Salsa (Rachael Ray)
    sized mushrooms, quartered and
    19 More
    sized mushrooms, quartered, green bell pepper, seeded and diced, red onion, chopped, red potatoes, applewood or hickory smoked bacon, chopped, extra-virgin olive oil, grill seasoning (recommended: montreal steak seasoning ) or coarse salt and pepper, hot sauce (recommended : tabasco), to your taste, shredded sharp cheddar , pepper jack or smoked cheddar cheese, butter, divided, extra large eggs, thick cut slices bread, 1 to 1 1/2 inches thick, white , wheat or crusty farmhouse, garlic , cracked away from skins, cayenne pepper or several drops hot sauce (recommended: tabasco) chopped fresh cilantro leaves, for garnish, yellow tomato salsa: any flavor or variety of store bought salsa that you may have in your pantry is a fine substitute here as well, yellow tomatoes, seeded and chopped, red onion, finely chopped, serrano or jalapeno pepper, seeded and finely chopped, cilantro or parsley leaves, chopped, salt
    35 min, 20 ingredients
  • Mustardy Red-Flannel Hash with Smoked Turkey Mustardy Red-Flannel Hash with Smoked Turkey
    olive oil, diced onion, diced peeled red potato and
    8 More
    olive oil, diced onion, diced peeled red potato, black pepper, garlic clove, minced, drained diced canned beets, diced smoked turkey breast (about 3/4 lb), water, fat-free sour cream, whole-grain mustard (such as maille dijon a litre ancienne), minced fresh or 1/2 tsp dried thyme
    11 ingredients
  • Bacon and Egg Hash Brown Pie Bacon and Egg Hash Brown Pie
    simply potatoes shredded hash browns, vegetable oil and
    9 More
    simply potatoes shredded hash browns, vegetable oil, coarse salt, eggs, whole milk, dry mustard, applewood smoked bacon, chopped and cooked, aged swiss cheese, shredded, roasted red pepper, chopped, fresh thyme, chopped, green onion, chopped
    1 hour 10 min, 11 ingredients
  • Sweet Potato Hash (Patrick and Gina Neely) Sweet Potato Hash (Patrick and Gina Neely)
    sweet potatoes, peeled and cubed into 1-inch cubes and
    8 More
    sweet potatoes, peeled and cubed into 1-inch cubes, olive oil, divided, red onion, chopped, red bell pepper, chopped, green onions, garlic, chopped, smoked paprika, kosher salt and freshly ground black pepper, chopped fresh parsley
    35 min, 9 ingredients
  • Double-Salmon and Sweet Potato Hash with Poached Eggs Double-Salmon and Sweet Potato Hash with Poached Eggs
    white wine vinegar, eggs, butter and
    10 More
    white wine vinegar, eggs, butter, red-skinned sweet potatoes (yams), peeled, cut into 1/2-inch cubes, chopped leeks (white and pale green parts only), red bell pepper, diced, dried thyme, skinless salmon fillet, cut into 1/2-inch cubes, pure maple syrup, chopped fresh sage, sliced smoked salmon, chopped, paprika, chopped fresh chives
    13 ingredients
  • Three Potato Hash Three Potato Hash
    purple potatoes, cubed, red bliss potatoes, cubed and
    8 More
    purple potatoes, cubed, red bliss potatoes, cubed, yukon gold potatoes, cubed, apple-smoked bacon, white onion, diced, garlic cloves, diced, chopped mixed herbs ( rosemary, thyme and sage), salt and pepper, sausage, accompaniment , optional, poached eggs, accompaniment , optional
    50 min, 10 ingredients
  • Salmon Potato Hash (Tyler Florence) Salmon Potato Hash (Tyler Florence)
    center-cut, skin-on , salmon fillet and
    24 More
    center-cut, skin-on , salmon fillet, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh dill, for garnish, extra-virgin olive oil, russet potatoes , rinsed in water and cut into large dice, kosher salt and freshly ground black pepper, onions, thinly sliced, red bell pepper , seeds and ribs removed, thinly sliced, garlic, minced, green onions, finely chopped, fresh thyme, leaves removed, smoked paprika, cayenne pepper, water, white vinegar, organic farm fresh eggs, egg yolks, lemon , zested, lemon, juiced, dry mustard, water, cayenne pepper, kosher salt and freshly ground black pepper, unsalted butter, melted
    1 hour 40 min, 25 ingredients
  • Savory Chicken Hash (Aaron McCargo, Jr.) Savory Chicken Hash (Aaron McCargo, Jr.)
    yukon potatoes, peeled and diced, butter and
    13 More
    yukon potatoes, peeled and diced, butter, onion, finely chopped, red bell pepper, diced, yellow bell pepper, diced, minced garlic, cayenne, salt, coarsely ground black pepper, smoked paprika, chopped fresh oregano leaves, store-bought rotisserie chicken , meat removed and diced, chicken stock, chopped fresh parsley leaves, lemon, juiced
    50 min, 15 ingredients
  • Salami, Bacon and Spinach Hash (Giada De Laurentiis) Salami, Bacon and Spinach Hash (Giada De Laurentiis)
    apple-smoked bacon (5 to 6 slices), cut into 1/2-inch pie... and
    11 More
    apple-smoked bacon (5 to 6 slices), cut into 1/2-inch pieces, russet potatoes (about 1 1/2 lb), peeled and chopped into 1-inch cubes, kosher salt, freshly ground black pepper, extra-virgin olive oil, onion, chopped, red bell pepper, cored, seeded and cut into 1/2-inch pieces, baby spinach leaves, dry salami, peeled and cut into 1/2-inch cubes, ground nutmeg, zest of 1/2 medium orange, eggs, at room temperature
    1 hour 15 min, 12 ingredients
  • Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell) Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)
    kosher salt, brown sugar, porcini mushroom powder and
    27 More
    kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs
    1 hour , 30 ingredients
  • Manly Quiche (Emeril Lagasse) Manly Quiche (Emeril Lagasse)
    grated, cooked potato or frozen hash brown potatoes, thaw... and
    24 More
    grated, cooked potato or frozen hash brown potatoes, thawed and squeezed dry in towels, melted butter, essence , recipe follows, grated parmesan, hot italian sausage, removed from casings, crumbled and cooked, sliced onions, minced garlic, green chiles , roasted, skins and seeds removed, and chopped, eggs, milk, heavy cream, hot pepper sauce, salt, ground black pepper, grated smoked gouda, grated cheddar, red bell pepper , ribs and seeds removed, and cut into thin rings, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 20 min, 25 ingredients




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