29506 smoked ham gruyere coins Recipes

smoked ham (1/4 inch thick ), orange marmalade, rum, cornstarch, ground nutmeg

smoked ham, horseradish sauce, turkey breast, sliced, swiss cheese , each a 4-inch square, butter, herb seasoned stuffing mix, crushed

smoked ham hocks, carrots, sliced, sliced celery, onion, chopped, water, diced unpeeled red potatoes, frozen corn , peas and cut green beans, condensed bean and bacon soup, undiluted, pepper

sliced good-quality cooked smoked ham, shredded gruyere (1/2 cup), unsalted butter, softened, whole-grain mustard, cornichons (french sour gherkins), finely chopped, black pepper

smoked ham , shoulder cut off the bone into slices or 2 lbs , shoulder cut off the bone into chunks or 2 lbs chopped ham, cut into chunks, mayonnaise, mustard, hot dog relish, onion, sliced thin, bread or roll, of your choice

eggs, lightly beaten, cottage cheese, milk, king arthur unbleached all-purpose flour, baking powder, ground nutmeg, pepper, shredded gruyere or swiss cheese, chopped fully cooked ham, sliced green onions

smoked ham, onions, chopped, leek, finely chopped, red wine, mushroom, sliced, butter, water, salt, pepper, butter, flour

refriderated crescent rolls, smoked ham, chopped, eggs (1 1/2 cup of egg substitute can be used), cold milk (low fat or fat free milk will work well), shredded cheddar cheese, shredded mozzarella cheese, bell pepper, finely chopped red green & yellow bell peppers, fresh ground black pepper

smoked ham hock, onion, peeled and quartered, carrots, peeled and broken in half, stalks celery, washed and broken in half, garlic cloves, peeled, black peppercorns, bay leaves, dried thyme , tied in a cheesecloth, cold water

smoked ham hocks (about 2 lb), goat cheese, crumbled, minced green onions (green and white parts ), extra-virgin olive oil, chopped fresh flat-leaf parsley leaves, minced garlic, salt, freshly ground black pepper, won ton or egg roll wrappers, vegetable oil, for deep-frying, dipping sauces , recipe follows, grated carrots, sesame oil, rice wine vinegar, chopped fresh cilantro leaves, vietnamese or thai fish sauce, soy sauce, crunchy peanut butter, minced garlic, dry chinese hot mustard, rice wine vinegar, salt

smoked ham (if the ham slices are too thin, they will tear when you try to spread on the filling, so ask the deli to slice the ham a little thicker than for sandwiches), cream cheese, softened, mayonnaise (don tsp substitute miracle whip!), pimento-stuffed green olives, chopped finely, yellow mustard

smoked ham hocks, yellow onion, diced, garlic cloves, minced, petite diced tomatoes, bean soup dried beans, cayenne pepper, juice of 1 lemon, water to cover

seeded rye bread , cut into 1 by 1/2 inch cubes, canola oil, grainy mustard, mayonnaise (i use hellmans), cider vinegar, fresh ground black pepper , to taste, celery, chopped (3 ribs), smoked ham, thickly sliced , then cut into 1 by 1/2 inch cubes, gruyere cheese, coarsely shredded (2 cups), chives, snipped

heavy cream, eggs, egg yolks, salt and pepper, chopped ham, gruyere cheese

butter, leeks, green and white parts cleaned and thinly sliced, garlic cloves (finely chopped or grated ), fresh thyme, leaves removed, flour, chicken stock, salt & freshly ground black pepper, deli ham (thin slices) or 6 slices prosciutto (thin slices), gruyere cheese, shredded, eggs

unsalted butter, at room temperature, granny smith apples, peeled, cored and cut into 1/4-inch thick slices, chopped fresh thyme leaves, thick slices country-style white bread, whole-grain mustard, shredded gruyere, black forest ham, special equipment : a panini press

eggs ., egg whites, skim milk, dijon mustard ., fresh ground pepper ., minced fresh rosemary ., whole-grain bread,crusts removed if desired;cut it into 1 inch cubes (about1/2 lb.,4-6 slices., chopped spinach ,wilted, chopped jarred roasted red peppers, diced good-quality ham steak .(5 oz), shredded gruyere cheese .