195422 smoked goat cheese appetizer Recipes
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a long, thin, dish with a lip at the edges and6 Morea long, thin, dish with a lip at the edges, goat cheese (i used 2 4-oz logs), good olive oil, kosher or sea salt, cracked black pepper, an assortment of herbs (i used lemon basil, rosemary, and cuban oregano), crackers ( i love the rosemary-olive oil triscuits)7 ingredients
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pistachios, fresh mild white goat cheese, room temperature and5 Morepistachios, fresh mild white goat cheese, room temperature, neufchatel cheese, room temperature (i use low fat philadelphia cream cheese), freshly ground white pepper, smoked salmon , preferably scraps, minced (1/2 cup, packed), crostini, baguette20 min, 7 ingredients
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low-fat milk, divided, carton egg substitute, goat cheese and10 Morelow-fat milk, divided, carton egg substitute, goat cheese, freshly ground black pepper, chopped fresh thyme, ground nutmeg, garlic cloves, minced, sourdough bread, cut into 1/2-inch cubes, grated fresh parmesan cheese, less-sodium smoked ham, coarsely chopped, artichoke hearts, drained, rinsed, and coarsely chopped, shredded fontina cheese13 ingredients
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all purpose flour, baking powder, sugar, baking soda, salt and7 Moreall purpose flour, baking powder, sugar, baking soda, salt, freshly ground black pepper, chilled butter, cut into 1/2-inch cubes, log soft fresh goat cheese, crumbled, buttermilk, european-style butter (such as plugra), room temperature, sliced smoked salmon, fresh dill sprigs12 ingredients
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soft fresh goat cheese, chopped fresh rosemary and7 Moresoft fresh goat cheese, chopped fresh rosemary, chopped fresh thyme, grated lemon peel, fresh coarse ground black pepper, olive oil, french baguettes, sliced smoked salmon, peeled lemon peel strips from 1 lemon , cut into tiny slivers25 min, 9 ingredients
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Goat Cheese, Roasted Pepper and Basil Appetizersmarinated goat cheese (i used plain old goat cheese from ... and4 Moremarinated goat cheese (i used plain old goat cheese from a local ethnic supermarket), red bell pepper , roasted, yellow bell pepper , roasted, fresh basil chiffonade (not dried ), baguette5 min, 5 ingredients
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Goat Cheese & Chutney Appetizerlog plain good quality goat cheese, chutney (any kind ) and1 Morelog plain good quality goat cheese, chutney (any kind ), cracker , for serving1 min, 3 ingredients
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Goat Cheese, Artichoke, and Smoked Ham Stratalow-fat milk, divided, carton egg substitute, goat cheese and10 Morelow-fat milk, divided, carton egg substitute, goat cheese, fresh ground black pepper, chopped fresh thyme, ground nutmeg, garlic cloves, minced, sourdough bread, cut into 1/2-inch cubes, grated fresh parmesan cheese, less-sodium smoked ham, coarsely chopped, artichoke hearts, drained, rinsed, and coarsely chopped, shredded fontina cheese55 min, 13 ingredients
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Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bonsgoat cheese, at room temperature (12 oz) and29 Moregoat cheese, at room temperature (12 oz), cream cheese, at room temperature (8 oz), heavy cream, lemon zest, lemon juice, sherry vinegar, kosher salt, ground white pepper, smoked salmon, minced, minced fresh dill, minced italian flat-leaf parsley, heads endive, chilled (about 24 leaves ), lemon zest, sliced almonds, toasted, salmon roe, for garnish , optional, bone-in chicken thighs, olive oil, kosher salt, ground black pepper, sour cream, fresh italian flat-leaf parsley leaves, finely minced (you can use dried parsley but use less), minced fresh chives, minced fresh dill, garlic, finely minced, garlic powder, onion powder, white vinegar, worcestershire sauce, cayenne pepper, animal crackers1 hour 30 min, 30 ingredients
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Smoked Salmon, Goat Cheese, and Asparagus Rouladeolive oil, chopped shallot and4 Moreolive oil, chopped shallot, soft fresh goat cheese (such as montrachet), room temperature, trimmed peeled chopped raw asparagus, minced lemon peel, sliced smoked salmon6 ingredients
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Smoked Salmon, Fennel and Goat Cheese Toastssoft fresh goat cheese, chopped fresh tarragon and8 Moresoft fresh goat cheese, chopped fresh tarragon, fennel seeds, finely crushed, grated lemon peel, coarsely ground black pepper, olive oil, french-bread baguette, sliced smoked salmon, lemon peel strips (for garnish ), tarragon sprigs (for garnish )10 ingredients
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Smoked Salmon and Artichoke Goat Cheese Toastsbaguette, smoked salmon, melted butter, goat cheese and3 Morebaguette, smoked salmon, melted butter, goat cheese, canned artichoke hearts, fresh chives, olive oil20 min, 7 ingredients
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Goat Cheese/ Black Pepper Biscuits & Smoked Salmon With Dillall-purpose flour, baking powder, sugar, baking soda, salt and7 Moreall-purpose flour, baking powder, sugar, baking soda, salt, fresh ground black pepper, chilled butter, cut into 1/2-inch cubes, log soft fresh goat cheese, crumbled, buttermilk, european-style butter, room temperature (such as plugra), sliced smoked salmon, fresh dill sprig35 min, 12 ingredients
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Smoked Salmon and Goat Cheese Pizza Bitesolive oil, goat cheese, smoked salmon, thinly sliced and10 Moreolive oil, goat cheese, smoked salmon, thinly sliced, salmon roe, minced shallots or 1/4 cup green onion, fresh dill, to garnish, warm water (110 degrees f), active dry yeast, sugar, extra virgin olive oil, extra virgin olive oil, all-purpose flour, salt45 min, 13 ingredients
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Smoked Salmon & Goat Cheese on Flatbreadwhole wheat flat bread, olive oil and7 Morewhole wheat flat bread, olive oil, watercress, roughly chopped, nova scotia smoked salmon, thinly sliced, soft fresh goat cheese , room tempurature, cayenne pepper, salt, red onion, thinly sliced, capers15 min, 9 ingredients
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