118372 smoked fish platter mustard fennel salad Recipes
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potatoes (peeled ), onion (divided per prep step #1) and12 Morepotatoes (peeled ), onion (divided per prep step #1), white fish fillets (skinned & bones removed ), smoked fish fillets (skinned & bones removed , may use shrimp as i did & see note below), flour (sml amt for dusting), canola oil (for shallow frying), salt & freshly ground black pepper, mixed herbs (see note re herb mix), quark (or sub cream cheese), milk, mayonnaise, mustard (sweet variety), lemon juice (or 4-6 drops tobasco), eggs (hard-boiled & roughly chopped )42 min, 14 ingredients
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salmon fillets (about a 1/2 lb per person) or 3 lbs tuna ... and7 Moresalmon fillets (about a 1/2 lb per person) or 3 lbs tuna fillets (about a 1/2 lb per person) or 3 lbs trout fillets (about a 1/2 lb per person), fresh limes , juice may be substituted (4 tbsp approximate), fresh lemons , juice may be substituted (4 tbsp approximate), fresh garlic cloves, minced (about 3 tsp, comparable amount of garlic powder may be substituted), mustard, butter, pepper, salt1 hour 1 min, 8 ingredients
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olive oil, onions, halved and sliced and12 Moreolive oil, onions, halved and sliced, potatoes, peeled and cubed, frozen green peas, salmon fillets, cut into 1 inch cubes, smoked haddock fillets, undyed, cut into 1 inch cubes, flaked or chopped smoked salmon, butter, all-purpose flour, milk, red leicester cheese, grated, ground nutmeg, ground black pepper , or to taste, salt1 hour , 14 ingredients
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sour cream, pink peppercorns*, crushed and10 Moresour cream, pink peppercorns*, crushed, coarsely chopped fresh chives (wash and dry before chopping), extra-virgin olive oil, coarse salt, fresh lemon juice , or to taste, loosely packed mesclun (mixed baby greens), rinsed and dried, peppered smoked mackerel **, cut into twelve 2-inch pieces, sliced smoked salmon, lemon wedges, smoked trout mousse, anchovy toasts12 ingredients
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chopped smoked turkey, chopped cooked country-cured ham and12 Morechopped smoked turkey, chopped cooked country-cured ham, hard-boiled eggs, peeled and chopped, diced onion, chopped celery, prepared yellow mustard, mayonnaise, sweet pickle relish, garlic granules, dried parsley, seasoning salt, to taste (use with caution), fresh ground black pepper , to taste, hoagie rolls, toasted if desired, lettuce leaf20 min, 14 ingredients
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salad and15 Moresalad, fennel, halved and cut into 1/2 inch or smaller wedges, pancetta (no substitutions here), more) cloves garlic, minced, brown sugar, evoo, freshly ground pepper, salt, mixed salad greens (in the bag in the veggie dept.), red wine vinaigrette, red wine vinegar, lemon juice (juice of 1/2 fresh lemon), honey, salt, freshly ground black pepper, evoo (use a good 1 here)10 min, 16 ingredients
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fennel seeds, salt, black pepper, fresh lemon juice and5 Morefennel seeds, salt, black pepper, fresh lemon juice, mild extra-virgin olive oil, fennel bulb (sometimes labeled anise ; 6 to 8 oz), stalks cut off and discarded, jumbo lump crabmeat (about 1/2 cup), picked over, chopped fresh chives, baby lettuces (preferably red , such as amaranth, lolla rossa, and red basil) or mache (lamb s lettuce)25 min, 9 ingredients
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Smoked Fish with Cucumber Noodles
plain greek-style yogurt, bottled white horseradish and5 Moreplain greek-style yogurt, bottled white horseradish, grainy mustard, fresh lemon juice, seedless cucumber, peeled and halved crosswise, sweet onion, hot-smoked salmon , mackerel, or trout10 min, 7 ingredients -
Fish Flambe With Fennel
olive oil, dried fennel, thyme, parsley, minced and4 Moreolive oil, dried fennel, thyme, parsley, minced, lemon juice or 2 tbsp white wine, ouzo, whole firm white fish (see description above), cognac40 min, 8 ingredients -
Smoked Fish and White Bean Brandade
a 19-oz can cannellini beans, rinsed and drained and5 Morea 19-oz can cannellini beans, rinsed and drained, a 1-lb piece smoked whitefish, skin and bones discarded and fish flaked (about 3 cups), garlic clove, chopped and mashed to a paste with 1/2 tsp salt, milk, fresh thyme leaves, minced, melba toasts or red bell pepper, cut into wide strips6 ingredients -
Citrus Fennel Salad
fennel bulb, thinly sliced, apple, thinly sliced and10 Morefennel bulb, thinly sliced, apple, thinly sliced, sliced sweet onion, olive oil, lemon juice, orange juice, grated lemon peel, grated orange peel, dijon mustard, salt, pepper20 min, 12 ingredients -
Fish Chowder
leeks , onions, or cellery chopped, potatoe diced and15 Moreleeks , onions, or cellery chopped, potatoe diced, fish stock, garlic crushed, smoked fish, white fish, salmon, shrimp peeled, salt and pepper, paprika, flour, milk, cream, frozen veg (peas, corn), garnish parsley chopped, butter, olive oil17 ingredients -
Smoked Salmon and Baby Potato Salad ( Wedding Buffet)
baby potato (new potato), capers (in vinegar) and8 Morebaby potato (new potato), capers (in vinegar), smoked salmon, coarse grain mustard, fresh lemon juice, olive oil, mayonnaise, sugar, cognac (* optional), chopped fresh chives (or fresh dill)30 min, 10 ingredients -
Smoked Salmon and Herbed Egg Salad Involtini
hard-cooked large eggs, chopped, creme fraiche and6 Morehard-cooked large eggs, chopped, creme fraiche, snipped chives, chopped tarragon, dijon mustard, salt and cayenne pepper, sliced smoked salmon , cut into twelve 6-by-3-inch rectangles, radishes , finely julienned8 ingredients -
Wine-Baked Halibut Steaks with Mustard-Fennel Butter
fennel seeds, unsalted butter, room temperature and4 Morefennel seeds, unsalted butter, room temperature, chopped fresh parsley, dijon mustard, halibut steaks, dry white wine6 ingredients
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