95536 smoked eel smoked choupique salad dilled buttermilk Recipes

yukon gold or red potatoes, thinly sliced (about 6 cups), egg substitute, chopped onion, chopped fresh dill, salt, freshly ground black pepper, eggs, lightly beaten, chopped smoked salmon, olive oil, light sour cream, chopped fresh dill (optional)

buttermilk, sour cream, cider vinegar, olive oil, chopped fresh dill, scallions, thinly sliced, head iceberg lettuce , outer leaves removed and cut into 6 wedges, tomatoes, diced

buckwheat flour, all-purpose flour, salt, fast rise yeast, eggs, milk, warm, unsalted butter, melted, creme fraiche, fresh dill, chopped, smoked salmon, thinly sliced

ready made shortcrust pastry, egg yolks, whole eggs, double cream, fresh dill, black pepper, smoked salmon

hard-cooked eggs, peeled and cut lengthwise (link below), best foods mayonnaise, cream cheese , softend, sweet german mustard, fresh parsley, minced, dried dill, kosher salt & fresh ground black pepper to taste, diced prosciutto ham (link below ), smoked paprika & fresh dill sprigs for garnish

mayonnaise, dill weed, minced fresh parsley, lemon juice, dried thyme, dried tarragon, grated lemon peel, ground nutmeg, white sandwich bread, crusts removed, smoked salmon or lox, dill sprigs

chilled buttermilk, egg, minced fresh dill, unbleached all purpose flour, baking powder, sugar, salt, vegetable shortening, chilled, cut into small pieces, unsalted butter, chilled, cut into small pieces

bisquick baking mix (or substitute ), buttermilk, sugar, salt, eggs, separated, smoked chicken, shredded (used some we smoked after brining 24 hrs in basic all purpose brine for meats, chicken, and turkey), sharp cheddar cheese, grated, pecans, toasted (optional)

eggs, applewood indoor barbecue chips for stove-top smokers, vegetable cooking spray, mayonnaise, buttermilk, hot sauce, kosher salt, whole wheat bread slices, crusts removed, freshly ground pepper, baby arugula or baby lettuces

sliced red onions, red wine vinegar, sugar, kosher salt, water, pumpernickel bread, lemon zest, freshly ground black pepper, creme fraiche, smoked trout, chervil or dill

salmon , sockeye (red), cream cheese (softened ), lemon juice, red onions, minced, horseradish , adjust to taste, liquid smoke, salt, fresh dill, minced, green olives, sliced (with pimentos ), flour tortillas (10 inch, wheat or white)

mixed salad greens, ear of fresh corn, sliced smoked salmon, toasted pine nuts, crumbled goat cheese, chopped fresh dill, extra virgin olive oil, lemon juice, salt, freshly ground black pepper, fresh baguette warmed

flaked smoked salmon (be sure to remove all of the pin bones and skin), mayonnaise, dried dill weed, dried onion, pepper

buttermilk, fresh lemon juice, olive oil, minced shallots, minced fresh dill, minced fresh parsley, salt, freshly ground black pepper, fresh baby spinach, rinsed well, dried and stems removed, hearts of palm , cut crosswise into 1/2-inch rings, mandarin oranges, peeled and segmented, pine nuts, lightly toasted

sweet butter, onions, peeled and diced, matzoh boards, eggs, diced smoked salmon, chopped fresh dill, salt and pepper to taste

softened butter, fresh dill, chopped, lemon , juice of, salt & freshly ground black pepper, white bread, smoked salmon , depending on size, cucumber, peeled and thinly sliced

sheet puff pastry, thawed, cream cheese with chives, softened, smoked salmon, fresh dill, chopped, capers, chopped, eggs, beaten

sliced smoked salmon, chopped fresh dill, chopped green onion, lemon juice, sugar, sour cream, sliced black bread