61914 smoked caraway mayonnaise french Recipes
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- smoked
- caraway
- mayonnaise
- french
- salmon with cognac and toasted
- salmon with cognac and toasted bread
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vegetable oil for frying, all-purpose flour, salt and6 Morevegetable oil for frying, all-purpose flour, salt, beer (not dark ), pollack , pacific cod, or catfish fillet (3/4 to 1 inch thick), drained bottled capers, coarsely chopped, hot spanish smoked paprika, mayonnaise, garnish: lemon wedges20 min, 9 ingredients
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caraway seeds, scant ) ground allspice, divided and9 Morecaraway seeds, scant ) ground allspice, divided, skinless boneless chicken breast halves, olive oil, applewood-smoked bacon , cut crosswise into 1/2-inch strips, sliced red cabbage, sliced shallots (about 2 medium), low-salt chicken broth, balsamic vinegar, brown sugar, chopped fresh chives (optional)35 min, 11 ingredients
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smoked fully cooked sausage (such as kielbasa or hot link... and5 Moresmoked fully cooked sausage (such as kielbasa or hot links), sliced into rounds, canned low-salt chicken broth, red-skinned potatoes, thinly sliced, dry white wine, sliced trimmed kale leaves (about 3/4 of medium bunch) or 3/4 of 10-oz package frozen chopped kale, thawed, drained, caraway seeds, lightly crushed6 ingredients
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Smoked Salmon With Cognac Caraway Mayonnaise and Toasted Frenchcaraway seed, mayonnaise, sour cream, fresh dill, chopped and5 Morecaraway seed, mayonnaise, sour cream, fresh dill, chopped, cognac, smoked chinook salmon, lemon wedge, garnish, dill weed, sprigs garnish, french bread, loaf toasted15 min, 9 ingredients
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Smoked Salmon with Cognac Caraway Mayonnaise and Toasted French Breadcaraway seeds, mayonnaise, sour cream, chopped fresh dill and4 Morecaraway seeds, mayonnaise, sour cream, chopped fresh dill, cognac, a side of smoked salmon (about 2 lb), garnish: fresh dill sprigs and lemon wedges, toasted french bread8 ingredients
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Smoked Trout Horseradish Dipsmoked trout, mayonnaise, sour cream and2 Moresmoked trout, mayonnaise, sour cream, chopped fresh dill leaves, drained bottled horseradish , to taste15 min, 5 ingredients
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Swiss Cheese And Smoked Salmon Quichesmoked salmon, mayonnaise, milk, eggs, cornstarch and6 Moresmoked salmon, mayonnaise, milk, eggs, cornstarch, swiss cheese grated, green onions finely chopped, celery, white pepper, paprika, pastry shell11 ingredients
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Smoked-Trout Tartinemayonnaise, capers, rinsed and drained and10 Moremayonnaise, capers, rinsed and drained, chopped fresh italian parsley, minced red onion, grated lemon rind, fresh lemon juice, freshly ground black pepper, smoked trout fillets, skinned and flaked, french rolls , cut in half lengthwise and toasted, butter, softened, watercress, tomatoes, thinly sliced12 ingredients
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Caraway Cabbage Soup with Lemon Dill Spaetzlesmoked ham stock , clarified, cabbage, shredded & blanched and11 Moresmoked ham stock , clarified, cabbage, shredded & blanched, onion, shredded, caraway seed, tomato, diced, carrot , julienned, dill, chopped, flour, salt, eggs, milk, water, lemons , zest of1 hour 10 min, 13 ingredients
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Caraway Chicken Breasts With Sweet-And-Sour Red Cabbagecaraway seed, scant ground allspice, divided and9 Morecaraway seed, scant ground allspice, divided, boneless skinless chicken breast halves, olive oil, applewood-smoked bacon , cut crosswise into 1/2-inch strips, sliced red cabbage, sliced shallot (about 2 medium), low sodium chicken broth, balsamic vinegar, brown sugar, chopped fresh chives (optional)35 min, 11 ingredients
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French Toast With Smoked Salmon on Greensfrench bread , baguette, eggs, light cream and11 Morefrench bread , baguette, eggs, light cream, fresh italian parsley, minced, smoked paprika, salt, pepper, butter, extra virgin olive oil, lemon juice, sliced smoked salmon, diced red onion, capers50 min, 14 ingredients
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Smoked Trout and Roasted Pepper Toastscaraway seeds, crushed, fresh lemon juice, dijon mustard and5 Morecaraway seeds, crushed, fresh lemon juice, dijon mustard, minced shallot, smoked trout (about 1/2 lb), head, tail, skin , and bones discarded, a 7-oz jar roasted red peppers, drained and chopped, chopped fresh parsley leaves, fourteen 1/4-inch-thick french bread slices (about 2 oz of1 baguette), toasted and rubbed with 1/2 garlic clove8 ingredients
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