426 smoked beans bacon Recipes

most every barbecue joint and shack makes some variation of barbecued beans. they all taste a little different--a pitmaster s prerogative--but share a similarly spicy, sweet, and smoky flavor. we wanted to develop a simple recipe that could be prepared alongside smoking ribs or pork shoulder. here s what we discovered, test kitchen discoveries, cook the beans on the stovetop until soft , then transfer them to a disposable aluminum pan, wrap them tight, and nestle the pan into the bottom of the grill next to the coals (place it right in the drip pan, if using). poke holes in the pan s lid so the grill s smoke can permeate the pan and flavor the beans., used dried pinto beans ; canned beans will turn mushy and fall apart long before the sauce s flavors have blended. soak the beans in water overnight to guarantee even cooking., flavor the beans with bacon and barbecue sauce for an extra-smoky flavor. stir a little fresh barbecue sauce into the beans just before serving to sharpen the sauce s flavor., beans on the grill, our bbq beans finish cooking on the grill , where they pick up smoke and pork flavors. here s how to let the flavors in and keep the grease out., when the beans are tender and the sauce is slightly thickened, transfer the beans to a 13 by 9-inch disposable aluminum pan. wrap tightly in foil and poke several holes in the foil so that the juices from the ribs can flavor the beans., when you re ready to add more coals, nestle the beans in the pan already on the bottom of the grill. replace the cooking grate, making sure to position the ribs directly above the beans.

bacon, chopped, onions, chopped, russet (baking) potatoes, celery ribs, chopped, chicken broth, water, a 10-oz package frozen baby lima beans, a 10-oz package frozen corn, cornstarch, half-and-half or milk, worcestershire sauce, finnan haddie (smoked haddock), cut into 1-inch pieces, or 2 smoked trout, skinned, boned, and flaked into 1-inch pieces, minced fresh parsley leaves or fresh dill

bacon, chopped onion, chopped celery, minced garlic cloves, pinto beans, diced tomatoes, apple juice, ketchup, oregano, basil, cumin, pepper, chili powder, liquid smoke

baked beans, bacon, onion, diced, green bell pepper, diced, garlic cloves, minced, ham, diced, barbecue sauce, mustard, worcestershire sauce, liquid smoke, ground mustard, tabasco sauce

cold water, dry pinto beans, bacon fat, smoked ham shank, chopped white onions, bay leaves or 1 large bay leaf, chopped large fresh garlic cloves, all-purpose flour, cold water, ground black pepper, ground paprika, ground sage, crushed rosemary, ground allspice, ground cumin, salt (or to taste), pickled pepper brine

bacon, diced, onions, diced, pork loin, sirloin tip steaks, ground chuck (chili grind), tomato sauce, beer, garlic cloves, minced, jalapeno pepper, seeded and minced, ground cumin, oregano, chili powder, cayenne pepper, salt and pepper, to taste, hot sauce (like blair s), pinto beans (optional), cheese, shredded (optional)

beans , yellow eyed or 2 cups navy or 2 cups peas, water, sweet onion, peeled, brown sugar, coarse sea salt, dry mustard, black pepper , fresh grind, molasses, dark, maple syrup , pure, bacon , slices hickory smoked or 1/2 lb brown sugar or 1/2 lb maple or 1/2 lb pepper , diced

refried beans, bean with bacon soup, undiluted, your favorite hot sauce, more to taste, shredded mexican blend cheese , monterrey jack, colby, asiago and cheddar, liquid smoke

dried pinto or red beans, water, onion, chopped, garlic, minced (more if you like ), bay leaf, canned tomatoes, chopped green pepper, chili powder, brown sugar, dry mustard, crushed oregano, ob. smoked ham , bacon or salt pork, salt to taste

baked beans, onions, sliced finely, rashers smoked , streaky bacon, diced small, garlic, sliced, chipotles in adobo, adobo sauce, black treacle or molasses, salt

dried red kidney beans, bacon slices, chopped, smoked sausage , cut into 1/4-inch-thick slices, salt pork, quartered, garlic cloves, minced, celery ribs, sliced, green bell peppers, chopped, onion, chopped, chicken broth, water, salt, ground red pepper, black pepper, hot cooked rice

carrot, 1/4 in . slices, stalk celery, 1/4 in . slices, onion, chopped, water, bean with bacon soup, water (clean out remaining soup), kielbasa, ring sliced or 1 smoked sausage, sliced

dry pink beans, bacon , cut into 1/4 inch slices, linguica sausage, red onions, chopped, elephant garlic, chopped, ground black pepper, dried savory, ground cumin, smoked paprika, kale, stemmed and chopped, chipotle chiles in adobo sauce, finely chopped

dried pinto bean, bacon, chopped, garlic cloves, fresh tomatoes, diced, onions, diced, ham, chopped, smoked sausage (optional, chopped ), beer (chef s choice), fresh cilantro, chopped, fresh green jalapeno peppers, diced

tall cans of maple flavored baked beans or your favorite and add some real maple syrup for flavor to taste, hickory smoke seasoning to taste, bacon ( i like turkey ) fried and crumbled, very large onion, chopped and sauteed golden in some olive oil

bacon, diced, smoked kielbasa or 1/2 lb smoked polish sausage, sliced into 1/4 inch pieces, onion, chopped, pork and beans, kidney beans, drained and rinsed, butter beans or 1 (15 1/4 oz) can lima beans, maple syrup, white vinegar, ketchup, prepared mustard

bacon, cut into small pieces, yellow onions, chopped, store-bought or home-made sauerkraut, drained, apple, peeled,cored,and sliced thin, bay leaf, sugar, dry white wine, great northern beans, rinsed and drained, salt, fresh ground black pepper, smoked pork chops or 2 lbs german style smoked sausage or 2 lbs polish style smoked sausage

pulled pork butt , recipe follows, ears roasted corn , cut from cob, roasted red bell peppers, salt and pepper, wonton wrappers, smoked pork tenderloin , recipe follows, bacon, chopped, vidalia onion, chopped, green beans, trimmed, wax beans, trimmed, water, baking potatoes , like russets, cooked and mashed, ancho bourbon sauce , recipe follows, bone-in pork butt, barbecue spice, pork tenderloins, salt, sugar, apple juice, black pepper, cinnamon, thyme, diced pepper-cured bacon, onion, diced, ancho peppers, brown sugar, bourbon, freshly ground black pepper, veal jus , recipe follows, vegetable oil, onions, chopped, celery, chopped, carrots, chopped, veal stock, veal bones, bay leaf, cracked black peppercorns, cornstarch, water