145921 smeared tomato bruschetta extra Recipes

  • Rainbow Tomato Bruschetta
    red cherry tomatoes, orange cherry tomatoes and
    8 More
    red cherry tomatoes, orange cherry tomatoes, yellow cherry tomatoes, basil, salt, pepper, garlic, cut, french bread, olive oil, parmesan cheese
    5 min, 10 ingredients
  • 3 Tomato Bruschetta With Basil & Garlic
    red cherry tomatoes cut in half and
    13 More
    red cherry tomatoes cut in half, yellow cherry tomatoes cut in half, sundried tomatoes- packed in oil and diced small, fresh basil leaves- rolled and cut into ribbons, parmigiana cheese- grated, garlic- crushed and minced, red crushed pepper, olive oil, red wine vinegar, coarse black pepper- a few grinds, salt, sugar, garlic baguette- cut into thin slices and toasted
    14 ingredients
  • Double Tomato Bruschetta
    french baguette, roma tomatoes, seeded and chopped and
    8 More
    french baguette, roma tomatoes, seeded and chopped, sun-dried tomato packed in oil, minced garlic, olive oil, divided, balsamic vinegar, fresh basil , stems removed aand finely chopped, salt, ground black pepper, shredded mozzarella cheese
    17 min, 10 ingredients
  • Anchovy & Sun-Dried Tomato Bruschetta
    sun-dried tomatoes packed in oil, well drained and
    8 More
    sun-dried tomatoes packed in oil, well drained, anchovy fillets (1 small tin), garlic cloves, tomato, fresh, chopped, salt & pepper, drops hot sauce (peri-peri tabasco, your favorite), asiago cheese or 6 tsp parmesan cheese, grated, lite olive oil, lite olive oil or 3 tbsp virgin olive oil
    30 min, 9 ingredients
  • Double Tomato Bruschetta
    roma (plum) tomatoes, chopped and
    9 More
    roma (plum) tomatoes, chopped, sun-dried tomatoes , packed in oil, minced garlic, olive oil, balsamic vinegar, fresh basil, stems removed, salt, ground black pepper, french baguette, shredded mozzarella cheese
    6 min, 10 ingredients
  • Double Tomato Bruschetta
    roma (plum) tomatoes, chopped and
    9 More
    roma (plum) tomatoes, chopped, sun-dried tomatoes , packed in oil, minced garlic, olive oil, balsamic vinegar, fresh basil, stems removed, salt, ground black pepper, french baguette, shredded mozzarella cheese
    7 min, 10 ingredients
  • Chicken and Sun-Dried Tomato Bruschetta
    skinless, boneless chicken breast halves and
    6 More
    skinless, boneless chicken breast halves, italian salad dressing, divided, fresh spinach , torn, crumbled feta cheese, sun-dried tomatoes , packed without oil, chopped, focaccia bread , cut into 1/2-inch thick slices, olive oil
    45 min, 7 ingredients
  • Mushroom and Tomato Bruschetta
    italian bread , cut into 3/4-inch thick slices, olive oil and
    9 More
    italian bread , cut into 3/4-inch thick slices, olive oil, diced fresh mushrooms, green onions, minced, garlic, minced, salt, ground black pepper, chopped fresh parsley, tomatoes, diced, balsamic vinegar, shredded mozzarella cheese
    40 min, 11 ingredients
  • Bruschetta Tomato
    tomato, olive oil, balsamic vinegar, salt and pepper and
    1 More
    tomato, olive oil, balsamic vinegar, salt and pepper, basil
    5 ingredients
  • Smokey Corn and Tomato Bruschetta
    ear of yellow corn, husked and
    8 More
    ear of yellow corn, husked, red onion (about 6 oz), peeled , halved through root end, olive oil (for grilling ), tomatoes (such as cluster or vine-ripened; do not use heirloom; about 5), country bread, sliced, garlic clove, minced, fresh lime juice, hot smoked spanish paprika, olive oil
    9 ingredients
  • Grilled Tomato Bruschetta
    crusty bread, sliced into 10 slices, garlic cloves, minced and
    6 More
    crusty bread, sliced into 10 slices, garlic cloves, minced, olive oil, tomatoes, diced, diced onion, chopped fresh basil or 2 tsp fresh rosemary or 2 tsp parsley, salt & pepper, balsamic vinegar
    6 min, 8 ingredients
  • Artichoke-Tomato Bruschetta
    roma tomato (finely chopped ) and
    9 More
    roma tomato (finely chopped ), fresh minced garlic (or to taste), marinated artichoke hearts, drained and chopped, parmesan cheese, chopped red onion, mayonnaise (or to taste), salt (to taste), fresh ground black pepper (to taste), french baguette (cut into 1/3 inch thick slices), shredded mozzarella cheese (or to taste)
    22 min, 10 ingredients
  • Ricotta Fresca and Oven-Roasted Tomato Bruschetta Ricotta Fresca and Oven-Roasted Tomato Bruschetta
    baguette, about 1/2 inch thick , cut on the diagonal and
    4 More
    baguette, about 1/2 inch thick , cut on the diagonal, ricotta cheese (ricotta fresca), oven-roasted tomato ( es), fresh ground black pepper, salt
    12 min, 5 ingredients
  • Bruschetta with Eggplant and Peppers (Rocco DiSpirito) Bruschetta with Eggplant and Peppers (Rocco DiSpirito)
    extra virgin olive oil, red onion, thinly sliced and
    9 More
    extra virgin olive oil, red onion, thinly sliced, japanese eggplants, cut into 1/4-inch thick rounds, red bell pepper, sliced, green bell pepper, sliced, red wine vinegar, basil leaves , chiffonade, salt and pepper, crusty italian bread, whole garlic cloves, olive oil
    25 min, 11 ingredients
  • Double Tomato Bruschetta Double Tomato Bruschetta
    whole roma (plum) tomatoes chopped and
    9 More
    whole roma (plum) tomatoes chopped, sun-dried tomatoes , packed in oil chopped, garlic minced, balsamic vinegar, olive oil, fresh basil , stems removed julianned, salt, black pepper, mozzarella cheese shredded, french baguette sliced
    10 ingredients
  • Double Tomato Bruschetta Double Tomato Bruschetta
    whole roma (plum) tomatoes chopped and
    8 More
    whole roma (plum) tomatoes chopped, sun-dried tomatoes packed in oil, garlic minced, olive oil, balsamic vinegar, fresh basil stems removed, salt, whole french baguette, mozzarella cheese shredded
    22 min, 9 ingredients
  • Cilantro Tomato Bruschetta Cilantro Tomato Bruschetta
    french bread , cut into 1 in slices, olive oil and
    6 More
    french bread , cut into 1 in slices, olive oil, balsamic vinegar, tomatoes, seeded & chopped, onion, finely chopped, fresh cilantro, chopped, salt, mozzarella, shredded
    8 ingredients
  • Portabella Mushroom and Dried Tomato Bruschetta Portabella Mushroom and Dried Tomato Bruschetta
    dried tomatoes, water, balsamic vinegar and
    4 More
    dried tomatoes, water, balsamic vinegar, portabella mushroom caps (about 3/4 lb), garlic cloves, olive oil, crusty italian bread
    7 ingredients




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