52829 smart alec pork neck bones style Recipes
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pork neck bones, garlic cloves, tomato sauce, tomato paste and11 Morepork neck bones, garlic cloves, tomato sauce, tomato paste, water, oregano, basil, rosemary, hot pepper flakes, parsley flakes, whole bay leaves, salt and pepper, to taste, parmesan cheese, olive oil, red wine5 hour , 15 ingredients
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water, coarse kosher salt, bay leaves, whole allspice and10 Morewater, coarse kosher salt, bay leaves, whole allspice, whole black peppercorns, bone-in rib pork chops, white onion with skin , quartered through core with some core still attached to each piece, fresh orange juice, fresh lime juice, coarsely chopped fresh cilantro plus 1/4 cup fresh cilantro leaves, green cabbage, thinly sliced, avocado, halved, pitted, peeled, sliced, red radishes, trimmed, sliced, warm corn tortillas14 ingredients
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pork shoulder, bone-in skin-on, sugar, table salt and10 Morepork shoulder, bone-in skin-on, sugar, table salt, head garlic, unpeeled cloves separated and crushed, orange juice, garlic cloves, peeled and coarsely chopped (about 1/4 cup), ground cumin, dried oregano, table salt, ground black pepper, orange juice, distilled white vinegar, olive oil31 hour , 13 ingredients
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pork shoulder, bone-in with skin, lime juice, fresh and8 Morepork shoulder, bone-in with skin, lime juice, fresh, garlic cloves, minced, kosher salt, black pepper, freshly ground, dried oregano, distilled white vinegar, grapefruit juice, fresh, orange juice, fresh, adobo seasoning5 hour , 10 ingredients
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pork butt, bone in 6-9 lb and12 Morepork butt, bone in 6-9 lb, your favorite commercial or homemade dry bbq rub, apple and hickory wood chips, injection mixture (recipe follows), apple juice or cider, cider vinegar, water, worcestershire sauce, corn syrup, rub you use on the butt ., mix all ingredients together and heat over a low burner until the, mixture is dissolved. place in refrig to cool. do not use hot liquid, inject in butt....(very painful )45 min, 13 ingredients
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Pork Schnitzel Vienna Style (Schweineschnitzel Wiener Art)pork cutlets (trimmed of fat), eggs, olive oil and8 Morepork cutlets (trimmed of fat), eggs, olive oil, powdered thyme, fresh chives, unsalted butter, salt, black pepper, whole wheat flour, breadcrumbs, lemon wedges38 min, 11 ingredients
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Pork Chops, Brussels Stylepork loin chops (1 inch thick, 2 lb total ) and12 Morepork loin chops (1 inch thick, 2 lb total ), salt , to taste, fresh ground pepper , to taste, all-purpose flour, unsalted butter, vegetable oil, onions, thinly sliced (about 1/4 each), dried thyme, blond pilsener-style belgian beer , such as duvel, cornstarch, water, white wine vinegar or 1/2 tsp cider vinegar, minced fresh parsley, for garnish45 min, 13 ingredients
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Spicy Cuban Pork Chops ( Maya Style!)pork chops, olive oil, green chili salsa, honey and6 Morepork chops, olive oil, green chili salsa, honey, garlic cloves, cumin, cayenne pepper, salt, chili powder, lime juice1 hour 30 min, 10 ingredients
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Tomato Sauce - Naples Styleveal neck bones or 1/2 lb pork neck bones and9 Moreveal neck bones or 1/2 lb pork neck bones, italian sausage, sweet and hot mixed, stalks celery, chopped, carrots, sliced thin, onion, diced, whole tomatoes, red wine, beef bouillon cubes, salt and pepper, olive oil2 hour 20 min, 10 ingredients
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Sopa De Maiz Pelao - Colombian Yellow Hominy Souppork ribs or 2 lbs pork neck bones, water, salt and pepper and8 Morepork ribs or 2 lbs pork neck bones, water, salt and pepper, ground cumin, sazon goya with azafran, whole scallions, yellow hominy (maiz pelao amarillo), potatoes, peeled and diced, chopped fresh cilantro, tomato sauce , colombian tomato and onion sauce (hogao), fresh thyme1 hour 15 min, 11 ingredients
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Ukrainian Meat in Aspic Kholodetsfoot, split, pork neck bones, boneless veal and11 Morefoot, split, pork neck bones, boneless veal, dark turkey meat, onions, carrots, celery ribs, peppercorns, bay leaf, garlic cloves (to taste), salt, ground black pepper, gelatin, hot broth3 hour 20 min, 14 ingredients
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Zürcher Eintopf - Hot-Pot Zürich Stylepork necks, 3cm cubes, butter, onions, diced and9 Morepork necks, 3cm cubes, butter, onions, diced, garlic, minced, caraway seed, crushed, salt, parsley or 3 sprigs thyme, cabbage , savoy cut in large pieces, potatoes, peeled, 2 cm cube, carrots, peeled , 1cm slices, white wine, water45 min, 12 ingredients
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Stuffed Pork Shoulder Caja China Style (Oven Friendly)pork shoulder, bone-in, sour oranges, juiced and9 Morepork shoulder, bone-in, sour oranges, juiced, garlic cloves, chopped, bay leaves, salt, pepper, ham, thinly sliced, bacon, prune, guava, shells, brown sugar31 min, 11 ingredients
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Carolina Style Pulled Pork Barbeque Oven Preppork butts , boned and cut into 3-4 inch cubes and12 Morepork butts , boned and cut into 3-4 inch cubes, white vinegar, hot sauce, prepared yellow mustard, light brown sugar , packed, dark molasses, soy sauce, chili powder, salt, ground black pepper, ground cayenne pepper, granulated garlic, granulated onion4 hour , 13 ingredients
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