250 small stuffed Recipes

  • Stuffed Aubergines
    aubergine, olive oil, tomatoes, onion, finely chopped and
    9 More
    aubergine, olive oil, tomatoes, onion, finely chopped, garlic clove, grated, fresh basil , torn, sun-dried tomato paste, capers, chopped, mozzarella cheese, drained and chopped into small cubes, fresh breadcrumbs, parmesan cheese, finely grated, salt & freshly ground black pepper, basil leaves (to garnish )
    1 hour , 13 ingredients
  • Stuffed Zucchini II
    zucchini , 6-7, corn , whole-kernel, frozen and
    5 More
    zucchini , 6-7, corn , whole-kernel, frozen, cottage cheese, small curd, salt, pepper, black, green onions, chopped, parmesan cheese, grated
    30 min, 7 ingredients
  • Stuffed New Potatoes
    red new potatoes or 12 small white new potatoes, same size and
    4 More
    red new potatoes or 12 small white new potatoes, same size, sour cream, bacon , cooked crisp and crumbled, crumbled blue cheese or 1/4 cup shredded cheddar cheese, chopped chives
    30 min, 5 ingredients
  • Stuffed Yellow Squash
    yellow squash, raw rice, salt, pepper, garlic powder and
    3 More
    yellow squash, raw rice, salt, pepper, garlic powder, sirloin steak, cut into small cubes (round steak can be used), margarine, tomatoes
    8 ingredients
  • Stuffed Potato Dumplings
    butter, dry bread, cut into small cubes and
    8 More
    butter, dry bread, cut into small cubes, potatoes, peeled and quartered, king arthur unbleached all-purpose flour, baking powder, salt, ground nutmeg, eggs, lightly beaten, butter, dry bread crumbs
    30 min, 12 ingredients
  • Stuffed Tomatoes Chinoise
    tomatoes about 7-8 oz each, salt, ginger root, grated and
    12 More
    tomatoes about 7-8 oz each, salt, ginger root, grated, rice vinegar, sesame oil, soybean oil or vegetable oil, soy sauce, sugar, carrot, celery, onion, bean sprouts, shelled, cooked small shrimp, chopped cilantro, cucumber
    15 ingredients
  • Stuffed Jalapeno Pita Bites
    count) package mini pita pockets (cut in half ), margarine and
    5 More
    count) package mini pita pockets (cut in half ), margarine, diced onion, cream cheese, bacon (cooked cooled and crumbled ), tomato, finely chopped, jalapeno peppers, finely chopped or 1/3 cup use a small 4 1/2 oz jar of garlic and jalapeno puree
    10 min, 7 ingredients
  • Stuffed Peppers With Cheese
    green peppers, ground beef, onion, chopped and
    5 More
    green peppers, ground beef, onion, chopped, tomato, small, diced, rolled oats, garlic salt, celery salt, cheddar cheese, shredded (about 4 oz)
    1 hour , 8 ingredients
  • Stuffed Artichokes (Alexandra Guarnaschelli)
    cold water , as needed, lemons, juiced, divided and
    8 More
    cold water , as needed, lemons, juiced, divided, artichokes, stems trimmed, extra-virgin olive oil, plus more for drizzling, coarse bread crumbs, lightly toasted, curly parsley, stemmed, washed, dried and chopped, fennel , tough outer layer removed, halved lengthwise, cut into thin slices and very roughly chopped, fontina cheese, cut into small cubes, grated parmesan, kosher salt
    1 hour 35 min, 10 ingredients
  • Stuffed Breakfast Peppers Stuffed Breakfast Peppers
    recipe windy''s sausage gravy, sweet green bell peppers and
    6 More
    recipe windy s sausage gravy, sweet green bell peppers, olive oil, onions, small dice, frozen shredded hash browns, garlic, minced, salt and pepper, lightly, eggs, beaten
    1 hour , 8 ingredients
  • Stuffed Tomatoes With Shrimp Stuffed Tomatoes With Shrimp
    tomatoes, butter, onion,minced, cooked small shrimp and
    5 More
    tomatoes, butter, onion,minced, cooked small shrimp, bread crumbs(not browned ), basil (ground in your mortar and pestle), salt and fresh ground black pepper to taste, grated sharp cheese, tabasco
    20 min, 9 ingredients
  • Stuffed French Toast Casserole Stuffed French Toast Casserole
    casserole, bread, cut in small cubes , 10-12 cups and
    13 More
    casserole, bread, cut in small cubes , 10-12 cups, cream cheese, cubed, eggs, milk, salt, butter, brown sugar (optional), sauce, brown sugar, heaping tbsp. cornstarch, cinnamon, apple cider, lemon juice, salt
    50 min, 15 ingredients
  • Stuffed Cherry Tomatoes Two Ways Stuffed Cherry Tomatoes Two Ways
    tomatoes, cream cheese, softened, ketchup, dill weed and
    8 More
    tomatoes, cream cheese, softened, ketchup, dill weed, cooked small shrimp, peeled and deveined, fresh dill sprigs, ripe avocado, peeled, chopped onion, lemon juice, garlic clove, minced, bacon strips, cooked and crumbled
    45 min, 13 ingredients
  • Stuffed and Wrapped Figs (Rachael Ray) Stuffed and Wrapped Figs (Rachael Ray)
    figs, fresh or dried, washed and trimmed and
    3 More
    figs, fresh or dried, washed and trimmed, prosciutto , halved crosswise into 12 short, thick pieces, ricotta salata , cut into small triangles 1-inch long, mixed salad greens, washed, dried , and picked over
    15 min, 4 ingredients
  • Stuffed Bell Peppers (Vegetarian or Beef) Stuffed Bell Peppers (Vegetarian or Beef)
    bell peppers and
    13 More
    bell peppers, tofu, sliced into small chunks (or cooked ground beef), mushrooms, sliced (browner the better), stewed tomatoes (in their sauce,you can also used diced tomatoes), corn, pine nuts, onion, garlic cloves, cooked basmati rice, shredded gruyere (as you wish) or 1 cup mozzarella cheese (as you wish) or 1 cup cheddar cheese (as you wish), cumin powder, chili powder (pili-pili), cumin seeds, salt and pepper
    55 min, 14 ingredients
  • Stuffed Shells Two Ways With Tomato Rose Sauce Stuffed Shells Two Ways With Tomato Rose Sauce
    jumbo pasta shells, cooked (about 36 shells ) and
    17 More
    jumbo pasta shells, cooked (about 36 shells ), ricotta cheese, egg, parmesan cheese, ground beef, baby spinach leaves, finely chopped, extra virgin olive oil, carrot, finely chopped (1/2 of a carrot), celery, finely chopped (1/2 stalk of celery), chopped fresh italian parsley, onions, finely chopped (1/2 of a small onion), garlic clove, finely chopped, shredded mozzarella cheese, salt and pepper, marinara spaghetti sauce, cream, red wine (optional), grated parmesan cheese, for topping
    1 hour , 18 ingredients
  • Stuffed Cherry Tomatoes (Food Network Kitchens) Stuffed Cherry Tomatoes (Food Network Kitchens)
    tomatoes (preferably heirloom) and
    7 More
    tomatoes (preferably heirloom), extra-virgin olive oil, plus more for drizzling, red pepper flakes, kosher salt, feta cheese, cut into 24 small cubes (about 1/2 cup), black olive paste, flaky sea salt, fresh mint , torn
    20 min, 8 ingredients
  • Stuffed Zucchini with Parmesan (Food Network Kitchens) Stuffed Zucchini with Parmesan (Food Network Kitchens)
    zucchini (about 2 lb), kosher salt, unsalted butter and
    7 More
    zucchini (about 2 lb), kosher salt, unsalted butter, onion, finely chopped, red bell pepper, cored, seeded and cut into small dice, garlic, minced, panko (japanese breadcrumbs), grated parmesan cheese, chopped fresh thyme leaves, freshly ground pepper
    45 min, 10 ingredients




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