148544 slow soy glazed chicken Recipes

light brown sugar, low-sodium soy sauce, fresh lemon juice, asian fish sauce, grated fresh ginger, crushed red pepper, boneless, skinless chicken thighs (about 8), grain white rice, canola oil, snow peas, trimmed, head baby bok choy, leaves separated, red bell pepper, sliced, scallions, cut into 2-inch lengths, garlic, thinly sliced, black pepper

chicken thighs, vegetable oil, garlic cloves, peeled and crushed, cm gingerroot, fresh peeled finely grated, soy sauce, chinese rice wine (or dry sherry), clear honey, soft brown sugar, hot chili sauce (to taste), parsley (fresh )

chicken wings, olive oil, salt, black pepper, balsamic vinegar, soy sauce, sugar, unsalted butter

chicken pieces, on the bone, peanut oil, onion, fresh ginger, peeled and cut into matchsticks, chicken or 500 ml vegetable stock, soft brown sugar, shaoxing wine (dry sherry, sake or dry vermouth can be substituted), dark soy sauce, sea salt, whole star anise

chicken breasts (about 3 lb), water, brown sugar, soy sauce, granulated garlic, sesame oil (optional, but wonderful ), cornstarch, cold water

chicken leg quarters, chicken broth, dry white wine, garlic cloves, unpeeled, salt, black pepper, herbes de provence

chicken thighs, bacon, garlic, roughly chopped, green onions, chopped, grated ginger root, russian-style salad dressing, salt and pepper to taste

chicken thighs, garlic, minced, fish sauce, oyster sauce, white sugar, white pepper, scallions, chopped, white onion, chopped, water to cover, raw cashews

chicken leg, onion, thinly sliced, lemon, thinly sliced, barbecue sauce, cola

chicken breasts (boneless, skinless ), pineapple slices (with juice), brown sugar (packed), lemon juice, ginger (ground ), cornstarch, salt, cooked rice (to serve with)

chicken thighs, skinned, whole berry cranberry sauce, dry onion soup mix, quick-cooking tapioca, hot cooked rice

chicken legs with thigh (about 4 oz each), petite cut diced tomatoes with jalapeno peppers, creamy peanut butter

boneless, skinless chicken breast halves, green onions, about 1 bunch, trimmed, sake, mirin, soy sauce, sugar, minced garlic, minced ginger, hot pepper sesame oil, vegetable oil, soy glaze , recipe follows

ground chicken breast meat, ground chicken leg meat, green onions, chopped, minced peeled fresh ginger, sea salt, ground black pepper, sansho powder, soy sauce, mirin, shichimi togarashi (japanese seven-spice seasoning)

chicken thighs (about 3 to 4 lb), soy sauce, olive oil, plus more for pan, cucumbers (6 to 8 oz each), kosher salt and freshly ground pepper, white wine vinegar, apple cider vinegar, snipped fresh chives, honey, fresh lemon juice, chopped fresh thyme

chicken breasts, raisins, green onions, dried apricots, dried ginger, garlic, curry powder, cumin, chicken stock, corn starch whisked into chicken stock, cider vinegar, lemons juiced

chicken breasts (can be frozen), salsa, cream of chicken soup, taco seasoning, sour cream, tortillas

chicken whole, black pepper, head garlic, top 1 cut off, kosher salt, lemon, halved, low sodium chicken broth, olive oil, yellow onion, quartered