150063 slow simmered chicken rice Recipes

chicken breasts, cooked & cubed, chicken rice-a-roni, mayonnaise, cream of chicken soup, milk, chicken broth, celery, chopped, yellow onion, chopped, water chestnuts, sliced and drained, potato chip, paprika

chicken rice-a-roni, mayonnaise, marinated artichoke hearts, chopped & drained to a cup (reserve 1 tbsp artichoke heart juice), curry powder

chicken rice pilaf mix (prepared according to package directions, cooled), artichoke hearts (drained & chopped ), sliced mushrooms, drained, chopped black olives, green onion, chopped (green part only ), green bell pepper, chopped, olive oil, vinegar, mayonnaise, fresh lemon juice, seasoning salt, salt and black pepper, lemon pepper, chicken breasts, cooked and cubed

dry pinto beans, water, yellow onion, chopped, green pepper, chopped, thyme, salt, black pepper, red pepper, garlic, turkey sausage, white rice

rice, lentils, garlic powder, fat free chicken broth, cream of chicken soup, chicken drumsticks

boneless skinless chicken breast halves, cut into 1 inch pieces (about 3 lbs), yellow onion, finely diced, garlic cloves, minced, freshly grated ginger, jalapeno, stemmed, sliced in half and seeds removed, tomato puree (contadina brand recommended), plain yogurt, extra virgin olive oil, lemon juice, garam masala, cumin, paprika, salt (to taste), cinnamon, fresh ground black pepper, cayenne pepper, bay leaves, heavy cream, cornstarch, grain white rice or basmati rice, cooked, chopped cilantro , for serving

chicken rice-a-roni, marinated artichokes , quarterd and marinade reserved, green pepper, chopped, red pepper, chopped, olives, sliced, green onions , sliced including green parts, light mayonnaise , like hellmanns, fresh lemon juice, fresh ground pepper, shrimp, cooked

chicken rice soup, sliced water chestnuts, drained, chow mein noodles, evaporated milk, chicken , nuggets cut into quarters and thawed to room temperature, crushed potato chip

chicken piece, rice, onions, chopped, yogurt (stabilised), almonds, salt, pepper, sumaq

raw rice , converted (such as uncle ben s converted rice), water, salt, butter

corn, drained, black beans, drained, rinsed, diced green chilies, onion, chopped, red pepper, chopped, cooking rice, uncooked, boiling water, frozen orange juice concentrate, lime juice, divided, ground cumin, chili powder, fresh cilantro, chopped, salt, black pepper

cooked rice, eggs, lightly beaten, evaporated milk, shredded swiss cheese, shredded cheddar cheese, onion, chopped, minced fresh parsley, water, canola oil, garlic clove, minced, salt, pepper

stewed tomatoes, undrained, ham, broiled and diced, onions, chopped, green bell pepper, diced, celery ribs, sliced, grain rice, uncooked, vegetable oil, ketchup, garlic cloves, minced, dried thyme, black pepper, shrimp, peeled and deveined (fresh or frozen )

sliced bacon, frozen frozen southern style hash brown potatoes, chicken broth, cream of chicken soup, cream cheese, softened and cut up, minced onion, parsley flakes

just about every barbecue joint we have ever been to serves some form of baked beans. each is a little different--according to the pitmaster s whims--though they all share a pretty similar sweet, smoky flavor. we wanted to make our own version of barbecued beans at home in a slow cooker. here s what we discovered, choose small white beans and soak them overnight for the creamiest, most tender texture., add smoky flavor via fine-chopped bacon. there s no need to saute it; it will dissolve into the beans during the long, slow simmer., add lots of onions and garlic and saute them before assembling all the ingredients in the slow cooker. many slow cooker recipes skip this step for convenience s sake, but we think the rich flavor the step generates is well worth the extra effort., blend barbecue sauce and an unexpected ingredient, coffee, for a deep, resonant flavor. reserve the coffee until the beans have cooked; otherwise it will make the beans taste bitter., add a little barbecue sauce and mustard (along with the coffee) to the beans just before serving for an accent.

ready -to-use chicken broth, apple juice, bay leaf (optiional), garlic powder, mild paprika, boneless skinless chicken breasts, halved, uncooked long grain uncooked white rice, fresh cut-up vegetables or 3 cups frozen mixed vegetables

grain rice, uncooked, water, chicken bouillon, cream of chicken soup, frozen broccoli, chopped cooked chicken, garlic powder, onion powder, grated cheddar cheese

boneless skinless chicken thighs, each cut into 4 pieces, condensed cream of chicken soup, sliced mushrooms, undrained, water, frozen sweet peas, thawed, uncooked instant rice