255761 slow savoury onion jam Recipes

sliced bacon , cut crosswise into 1-inch pieces, yellow onions, diced small, garlic cloves, smashed and peeled, cider vinegar, dark brown sugar, pure maple syrup, brewed coffee

potatoes, medium, peeled and sliced, onions, medium, peeled and sliced, butter, garlic cloves, minced, salt, pepper, nutmeg, dried thyme, parsley, chopped, whipping cream, paprika

butter, melted, sweet onion (such as vidalia), cut into thin slivers, red onion , cut into thin slivers, garlic, minced, beef stock, brandy, soy sauce, worcestershire sauce, salt and ground black pepper to taste, italian-style seasoned croutons, provolone cheese

jumbo yellow onions, peeled, halved and sliced into thin wedges, butter, softened, olive oil, flour, beef broth, dry sherry or 2 -3 tbsp cognac, optional but very nice, salt , as needed, thick slices crusty french bread, loosely packed shredded gruyere cheese

vegetable oil, white sugar, onion, coarsely chopped, salt, ground black pepper to taste, red wine vinegar

red onions , about 2 large, yellow onions , about 2 large, scallions (green part only ), vegetable oil, balsamic vinegar, kosher salt , to taste, fresh ground black pepper , to taste, brown sugar

olive oil, onions, medium, sliced thinly, sea salt, balsamic vinegar, port wine, fresh thyme, muscovado sugar, mustard seeds, red pepper flakes, tomato, finely chopped

olive oil, brown onions, sliced, balsamic vinegar, brown sugar, dried thyme, salt & pepper

apple juice, wine vinegar, chopped fresh sage, ground sage, gourmet blend pepper, ground, sugar, brown sugar, oleo, red onions, thinly sliced

onion, sliced, dried cranberries, thyme, balsamic vinegar, apple juice, extra virgin olive oil, kosher salt & freshly ground black pepper

extra virgin olive oil, onions, sliced, sugar, soy sauce, balsamic vinegar, red wine vinegar, water

olive oil, onions, halved and sliced, ketjap manis, ginger, grated, chili pepper , deseeded and chopped, brown sugar

extra virgin olive oil, red onions, peeled and thinly sliced (about 2 lb), dried thyme, salt, ground black pepper, red wine, honey, red wine vinegar

extra virgin olive oil, red onions, thinly sliced, shallots, thinly sliced, big garlic cloves, thinly sliced (not elephant type), salt, fresh ground black pepper, oranges , zest of (optional), currants (optional) or 1/4 cup raisins (optional), fresh tomatoes, peeled or 1 small canned tomato, wine vinegar, sugar (optional)

fresh uni, butter, softened, tamari, sansho powder, clam broth, white wine, egg yolks, freshly chopped tarragon leaves, tarragon vinegar, fresh parsley, olive oil, yukon gold potatoes, salt and freshly ground black pepper, jumbo scallops, peanut oil, for frying, onion jam , recipe follows, freshly chopped parsley leaves, freshly chopped chives, truffle oil, micro watercress, for garnish, sliced nori, for garnish, yellow onions, sliced, butter, red wine vinegar, balsamic vinegar, sugar, salt

foie gras (hudson valley), butter, thick bread, toasted, roasted garlic and sweet onion jam, kosher salt, freshly cracked black pepper

onion, thinly sliced (i like the sweet onions for this), heads of garlic with the tops cut off to expose the ends of the cloves, olive oil, water or chicken stock, sugar, cider vinegar, balsamic vinegar, teas thyme, salt and pepper, jell for low or sugar free recipes