164601 slow red wine short ribs test kitchen Recipes
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low-salt chicken broth or beef broth and9 Morelow-salt chicken broth or beef broth, dried porcini mushrooms, boneless beef chuck roast, trimmed, extra-virgin olive oil, onion, coarsely chopped, celery stalks with some leaves, cut into 1/2-inch-thick slices, garlic cloves, smashed, chopped fresh marjoram plus sprigs for garnish, whole peeled tomatoes, drained, dry red wine10 ingredients
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whole duck legs (about 4 1/2 lb total), trimmed of excess... and6 Morewhole duck legs (about 4 1/2 lb total), trimmed of excess fat, dry red wine, heads garlic, cloves separated and peeled, fresh thyme sprigs, mixed dried fruit such as dried sour cherries , chopped dried apricots, chopped pitted prunes, and raisins, chicken broth, buttered noodles or roasted and mashed potatoes7 ingredients
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Red Wine Rice with Grapes (Rachael Ray)dry red wine, fresh bay leaf, extra-virgin olive oil and2 Moredry red wine, fresh bay leaf, extra-virgin olive oil, white rice, red or black seedless grapes, halved25 min, 5 ingredients
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Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse)vegetable oil and43 Morevegetable oil, thick) soup cut beef shanks, about 3 lb total, essence , recipe follows, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, button mushrooms, stems trimmed, garlic, minced , or 2 tbsp minced garlic, bay leaves, thyme, rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, chopped basil, chopped parsley, crushed red pepper, salt, freshly ground black pepper, basil mashed potatoes , recipe follows, sauteed fennel and leeks, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, freshly ground black pepper, chopped basil, olive oil, fennel, top removed, cored and sliced thinly, leek, greens removed, cleaned and sliced into 1/2-inch pieces, salt, freshly ground black pepper, lemon zest, butter6 hour , 44 ingredients
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Red Wine-Rosemary Grilled Flank Steak with Grilled Mixed Vegetables and Lemony White Bean Skodali with Grilled Pitadry red wine, fresh rosemary, fresh thyme, bay leaves and24 Moredry red wine, fresh rosemary, fresh thyme, bay leaves, onion, coarsely chopped, garlic, coarsely chopped, olive oil, flank steak, salt and freshly ground black pepper, ears fresh corn, husked and cut crosswise into 4 pieces, eggplant , cut crosswise into 1/2-inch thick rounds, vidalia onion, cut into 3/4-inch thick wedges, red bell pepper, seeded and quartered, yellow bell pepper, seeded and quartered, zucchini, quartered, asparagus spears, trimmed, olive oil, salt and freshly ground pepper, chopped parsley and chives, cooked white beans , 1/4 cup cooking liquid reserved, chopped garlic, fresh lemon juice, tahini, olive oil, chopped parsley, chopped fresh mint, pitas, olive oil28 ingredients
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Red-Wine Spaghetti with Broccoli Rabe (Michael Chiarello)broccoli rabe , thick stems discarded, spaghetti and8 Morebroccoli rabe , thick stems discarded, spaghetti, red wine (750 ml - preferably zinfandel), sugar, extra-virgin olive oil, garlic cloves, finely chopped (2 tbsp), dried hot red pepper flakes, salt, black pepper, grated parmigiano-reggiano35 min, 10 ingredients
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Tuna and Asparagus in Red Wine Saucered wine, honey, bonito stock and10 Morered wine, honey, bonito stock, shiitake mushrooms, tops scored, garlic, japanese red pepper blend (sichimi), black pepper, mint leaves, soy sauce, stalks asparagus, cut in half , tops reserved and thinly sliced, tuna loin, oil, for sauteeing, butter , to finish sauce13 ingredients
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Red Cabbage In Red Winehead of red cabbage and3 Morehead of red cabbage, dry , red wine (honestly, i like the cheap stuff in this dish), olive oil (or to coat), salt , to taste1 hour , 4 ingredients
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Red Wine-Mustard Marinadedry red wine, chopped shallot and5 Moredry red wine, chopped shallot, green peppercorn mustard with white wine, freshly ground pepper, balsamic vinegar, chopped fresh rosemary, garlic, minced7 ingredients
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Red Wine-and-Rosemary Marinaraolive oil, chopped onion, garlic cloves, minced and9 Moreolive oil, chopped onion, garlic cloves, minced, dry red wine, honey, dried basil, dried rosemary, crushed, salt, crushed red pepper, crushed tomatoes, no-salt-added tomato paste, hot cooked linguine (about 10 oz uncooked pasta)12 ingredients
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Red Wine Sauceboiling water, dried porcini mushrooms (about 1/2 oz) and17 Moreboiling water, dried porcini mushrooms (about 1/2 oz), olive oil, diced carrot, quartered button mushrooms, diced onion, diced celery, chopped red bell pepper, garlic cloves, minced, thyme sprigs, bay leaf, rosemary sprig, tomato paste, all-purpose flour, salt, black pepper, merlot or other dry red wine, low-sodium soy sauce, butter19 ingredients
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Red Wine and Maple-Glazed Carrotsunsalted butter, sliced shallots (2 large), chili powder and7 Moreunsalted butter, sliced shallots (2 large), chili powder, salt, black pepper, carrots, cut diagonally into 3-inch pieces, pure maple syrup, dry red wine, cider vinegar, chopped fresh dill45 min, 10 ingredients
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Red Wine Mushroom Ragoûtvegetable oil and10 Morevegetable oil, meaty beef neck bones , cut into 2-inch pieces, onions, sliced, water, dry red wine, plum tomato, chopped, unsalted pareve margarine, chopped shallots, fresh rosemary sprigs, mushrooms, thickly sliced11 ingredients
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