8167 slow paper leg magazine Recipes

  • Slow Roasted Paper Wrapped Leg of Lamb from Olive Magazine April
    leg of lamb, garlic cloves (thinly sliced ), olive oil and
    5 More
    leg of lamb, garlic cloves (thinly sliced ), olive oil, lemons , juice of, dill (finely chopped ), ground cinnamon, ground cumin, oregano (or 1 tsp dried )
    4 hour 10 min, 8 ingredients
  • Slow Roast Leg of Lamb
    leg of lamb, ground cumin, ground coriander, salt and
    2 More
    leg of lamb, ground cumin, ground coriander, salt, olive oil, water
    4 hour 5 min, 6 ingredients
  • Slow Roast Leg of Lamb With White Wine
    olive oil, leg of lamb, plain flour, salt and pepper and
    6 More
    olive oil, leg of lamb, plain flour, salt and pepper, peeled small onion or 2 large sliced onions, garlic cloves, thinly sliced, dry white wine, chicken stock, dried rosemary or 3 -5 sprigs fresh rosemary, red currant jelly
    4 hour 30 min, 10 ingredients
  • Slow-Roasted Leg of Lamb with Spring Vegetables
    bone-in leg of american lamb (about 7 lbs.), all but a th... and
    11 More
    bone-in leg of american lamb (about 7 lbs.), all but a thin layer of fat trimmed, anchovy fillets*, chopped, pitted green olives, capers*, divided, chopped fresh oregano leaves, divided, extra-virgin olive oil, divided, full-bodied white wine , such as a viognier or rhone blend, baby artichokes, stems trimmed to 1 in ., shallots, young, thin carrots, thyme, divided, kosher salt and pepper
    12 ingredients
  • Leg of Lamb for the Slow Cooker / Crock Pot
    leg of lamb, garlic cloves, sliced and
    5 More
    leg of lamb, garlic cloves, sliced, olive oil, enough to rub leg of lamb, fresh rosemary, off stem and chopped or 2 tbsp dried rosemary, salt and pepper, to taste, vegetable stock, liquid (salt reduced), reduced sodium soy sauce
    10 hour 2 min, 7 ingredients
  • Slow Cooked Crock Pot Roman Lamb
    leg of lamb, butter, olive oil and
    9 More
    leg of lamb, butter, olive oil, whole bulb of garlic, peeled, anchovies, fresh rosemary, salt, fresh ground black pepper, balsamic vinegar, red wine vinegar, water, lambs kidneys , soaked in milk
    8 hour , 12 ingredients
  • Slow Cooked Lamb With Onions and Thyme
    leg of lamb, onion (about 4 large), fresh thyme sprigs and
    2 More
    leg of lamb, onion (about 4 large), fresh thyme sprigs, red wine, fresh parsley
    3 hour , 5 ingredients
  • Slowed Cooked Lamb
    leg of lamb, garlic, cut in half, onion, peeled and halved and
    2 More
    leg of lamb, garlic, cut in half, onion, peeled and halved, lemon , cut into thick slices, fresh rosemary
    6 hour 10 min, 5 ingredients
  • Slow Roasted Lamb
    leg of lamb, olive oil, kosher salt and
    6 More
    leg of lamb, olive oil, kosher salt, fresh ground black pepper, dry white wine, heads garlic , broken apart but not peeled, fresh rosemary, fresh thyme, bay leaves
    4 hour 15 min, 9 ingredients
  • Leg o' Lamb with Lemon and Rosemary
    leg of lamb, at room temperature, butter, softened and
    5 More
    leg of lamb, at room temperature, butter, softened, garlic, halved, fresh rosemary, chopped, freshly ground black pepper, frozen lemonade concentrate, thawed, dry onion and mushroom soup mix
    1 hour 40 min, 7 ingredients
  • Slow-Roasted Leg of Pork with Spicy Scratchings (Jamie Oliver) Slow-Roasted Leg of Pork with Spicy Scratchings (Jamie Oliver)
    leg or shoulder of pork, fennel seeds, coriander seeds and
    6 More
    leg or shoulder of pork, fennel seeds, coriander seeds, dried chile pepper flakes, maldon sea salt and freshly ground black pepper, extra virgin olive oil, plus extra for drizzling, garlic, skin left on the cloves, handful fresh sage, handful fresh rosemary
    5 hour 5 min, 9 ingredients
  • Slow-Roasted Parchment-Wrapped Leg of Lamb with Garlic and Herbs (Rachael Ray) Slow-Roasted Parchment-Wrapped Leg of Lamb with Garlic and Herbs (Rachael Ray)
    leg of lamb, 7 to 8 lb, bone-in , trimmed of fat and
    6 More
    leg of lamb, 7 to 8 lb, bone-in , trimmed of fat, garlic, sliced, rosemary, broken into 2-inch pieces, extra-virgin olive oil, lemons, juiced, salt and coarsely ground black pepper, combined chopped thyme and parsley leaves
    3 hour 25 min, 7 ingredients
  • Slow Cooked Portuguese Lamb Slow Cooked Portuguese Lamb
    leg of lamb, red wine, tomato juice and
    9 More
    leg of lamb, red wine, tomato juice, peeled canned tomatoes, spring onions, trimmed, onions, chopped, garlic cloves, peeled, chopped fresh rosemary, chopped fresh thyme, salt and pepper, canned chick-peas, canned butter beans
    4 hour 10 min, 12 ingredients
  • Slow Braised Lamb With Backyard Farms Tomatoes and Lentils Slow Braised Lamb With Backyard Farms Tomatoes and Lentils
    leg of lamb, onions, sliced, garlic cloves and
    14 More
    leg of lamb, onions, sliced, garlic cloves, backyard farm tomatoes, diced, fresh thyme, olive oil, bay leaves, black olives, stoned, red wine, chicken stock, french green lentils, frozen mixed potatoes carrots celery and onions, finely diced, bay leaves, olive oil, chicken stock, backyard farm tomatoes, diced, lemon
    2 hour 30 min, 17 ingredients
  • Slow Cooker Irish Stew Slow Cooker Irish Stew
    leg of lamb , shoulder chops or 3 lbs lamb shanks, salt and
    10 More
    leg of lamb , shoulder chops or 3 lbs lamb shanks, salt, pepper, water, onions, chopped, carrots, chopped, fresh italian parsley, chopped, dried thyme or 1 tbsp savory or 2 tbsp fresh thyme or 2 tbsp savory, chopped, beef stock or 2 cups chicken stock, potatoes (iabout 8) or 2 1/2 lbs long , peeled and cubed (iabout 8), butter, softened, all-purpose flour
    8 hour , 12 ingredients
  • Paper Bag Triple Berry Pie Paper Bag Triple Berry Pie
    paper grocery bag, flour, sugar, salt and
    11 More
    paper grocery bag, flour, sugar, salt, oil (canola is what i used), cold milk, berries (i have used 2 black , and 1 cup ras , 1 cup blue ,) i did toss in extra blue (little over 1/4 cup and it was great), flour, salt, sugar ( i experimented with lt brown granulated and it was tasty), flour, sugar, butter or alternative softened
    1 hour 30 min, 16 ingredients
  • Leg of Lamb  Black and Tan Leg of Lamb Black and Tan
    leg of lamb , boned, butterflied, trimmed of excess fat a... and
    11 More
    leg of lamb , boned, butterflied, trimmed of excess fat and sinew (reserve bone and trimmings for sauce), onion, chopped, chopped peeled carrots, beef broth, guinness extra stout, harp lager beer, honey mustard, balsamic vinegar, granulated garlic, lemon pepper seasoning, chilled butter, cut into 4 cubes, more) honey
    12 ingredients
  • Leg of Lamb Poached in White Wine Court Bouillon Leg of Lamb Poached in White Wine Court Bouillon
    leg of lamb , boned and tied and
    8 More
    leg of lamb , boned and tied, garlic cloves, dried rosemary, white wine (pouilly fuisse), onions , stuck with cloves, carrot, stalk celery, salt, freshly ground black pepper, sauce soubise
    9 ingredients




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