313316 slow lamb fresh basil olives feta Recipes

fresh basil, olive oil (more or less ), pine nuts, salt, garlic, grated parmesan cheese, grated romano cheese, softened butter

lamb (diced ), plain flour, olive oil, garlic (crushed ), dry white wine, beef bouillon cubes , dissolved in, water, diced tomatoes, anchovy fillets (diced well ), carrot (diced ), onion (diced ), dried chili pepper flakes or 2 fresh chili peppers, fresh basil, olives (diced well ), balsamic vinegar, salt and pepper, to taste

fresh black figs , medium to large, feta cheese or 6 -9 oz chevre cheese, goat s cheese, walnut halves, roughly chopped, dijon mustard, walnut oil, white wine vinegar, salt, black pepper, fresh fig leaf (to garnish )

fresh basil leaves, garlic cloves, pine nuts (pignoli), freshly grated parmesan cheese, olive oil

fresh basil leaves , packed, parmesan cheese, freshly grated, extra virgin olive oil, pine nuts, garlic cloves, minced, salt, fresh ground black pepper

fresh basil (about a fistful per person), olives (nice if they are mixed, black and green), tomatoes (looks pretty when they are mixed sorts and colors), mozzarella cheese, grated parmesan cheese, ciabatta bread, cayenne, crushed, oregano, balsamic vinegar, olive oil

fresh tomatoes, chopped small, black olives, chopped small, artichoke heart, chopped small, capers, chopped fresh basil (i like to snip it with kitchen shears right into the measuring cup), olive oil, mrs. dash seasoning mix, salt & pepper, crushed red pepper flakes , to taste (optional)

fresh basil leaves , packed, garlic cloves, pine nuts, salt, olive oil, parmesan cheese

olive oil, chopped fresh basil, shallot, peeled, garlic clove, peeled, red wine vinegar, water, salt, pepper, dijon mustard

olive oil, diced lamb, white wine, chicken stock or 2 -3 cups consomme, garlic clove, finely diced, onion, diced, cracked pepper, roma tomatoes, basil leaves, feta cheese

rotini pasta, slow-roasted tomato, fresh tomatoes, chopped, black olives, chopped, fresh basil, chopped, feta cheese, crumbled, fresh ground pepper, olive oil

olive oil, balsamic vinegar, mixed pitted olives, big handful fresh basil, fresh garlic, dijon mustard, honey, crumbled feta cheese, salt & pepper to taste

fresh button mushrooms , cut into slices, onion , cut into 1/2 inch slices, tomatoes , cut in half lengthwise, olive oil , for basting, garlic, minced, snipped fresh basil, olive oil, kosher salt, fresh coarse ground black pepper

fresh basil leaves or 2 tsp dried basil, garlic, cream cheese, softened, grated parmesan cheese, chopped walnuts, olive oil

olive oil, chopped fresh basil leaves, balsamic vinegar, chopped fresh parsley, minced green onion, salt, fresh ground pepper

olive oil, italian tomatoes, diced, garlic cloves, chopped, tomato paste, salt and pepper, fresh basil, chopped, fresh parmesan cheese, grated

fresh basil leaves (about 8 oz weighed with stems on), peeled cloves garlic, coarsely chopped, extra virgin olive oil, salt and freshly ground black pepper

fresh basil leaves (about 8 oz weighed with stems on), peeled cloves garlic, coarsely chopped, extra virgin olive oil, salt and freshly ground black pepper