101574 slow braised brisket potatoes carrots Recipes

onion, peeled and quartered , stem end left intact, new potatoes (about 12), carrots, cut into 2 1/2-inch lengths, beef brisket, trimmed, kosher salt and black pepper, tomato paste, brewed black coffee, worcestershire sauce, light brown sugar, chopped fresh flat-leaf parsley, country bread (optional)

potatoes , scrubbed, cut in chunks, carrots, cleaned cut into 1-inch chunks, butter or 2 tbsp margarine, salt & pepper

beef brisket, fat trimmed, dark brown sugar (packed), ale, water, water, carrot, peeled, ends trimmed, parsnip, peeled, trimmed, butter, chopped fresh parsley, cornstarch, red wine vinegar, salt

potatoes, oil (optional) or butter (optional), salt (optional)

potatoes , cut into 1/8 inch slices (2 lb.), condensed cream of onion soup, evaporated milk (2/3 cup), salt, pepper

potato, peeled and grated, carrot, grated, onion, grated, oregano, egg whites, bread crumbs

white potato, carrot, rutabaga, butter, salt, pepper, egg (optional)

potatoes, cooked and cubed, spring green onions, chopped, red onion, chopped, carrots, scraped and grated, parsley, chopped, parmesan cheese, grated, pepper, freshly grated, salt , only if required, mayonnaise , more as you wish, cayenne pepper, parsley sprigs (to garnish )

potatoes, carrot, minced green onion tops, flour, beaten egg, salt, black pepper, vegetable oil

beef brisket , preferably first cut, trimmed of excess fat, kosher salt and freshly ground black pepper, olive oil, yellow onion, thinly sliced, garlic, minced, chopped fresh thyme, dry red wine , such as cabernet sauvignon, diced tomatoes, baby red potatoes, carrots, peeled and cut into 3-inch-long pieces, parsnips, peeled and cut into 3-inch-long pieces, halved lengthwise if very thick

beef brisket , 5 lbs, coarse salt, fresh ground black pepper, extra virgion olive oil, onion, halved and thinly sliced, garlic cloves, minced plus 1 head halved horizontally, tomato paste, dry red wine, low sodium chicken broth, bay leaves, parsnip, peeled and halved, baby carrots (approx . 20), red pearl onions, peeled (approx 2 1/2 cup), balsamic vinegar

leg of lamb, onions, sliced, garlic cloves, backyard farm tomatoes, diced, fresh thyme, olive oil, bay leaves, black olives, stoned, red wine, chicken stock, french green lentils, frozen mixed potatoes carrots celery and onions, finely diced, bay leaves, olive oil, chicken stock, backyard farm tomatoes, diced, lemon

carrots, peeled and cut in wedges, chicken broth, low sodium, unsalted butter, divided, brown sugar

potatoes, peeled and cubed, cream of celery soup, cream of chicken soup, water, milk, instant potato flakes, bacon bits, sour cream, green onion, shredded cheddar cheese

red-skinned potatoes , cut into 3/4-inch pieces, carrots, peeled , cut into 2-inch pieces, shallots, peeled, olive oil, chopped fresh rosemary or 1 1/2 tsp dried

potatoes, peeled, diced large, carrots, peeled , chopped in chunky pieces, water (or more if needed), salt (or more ), poultry seasoning, onion powder, garlic salt, nutritional yeast flakes, vegetable oil, cooked ziti

wheat flour, fresh sweet potatoes, carrots, eggs, dry oatmeal, acid blend