154 skinned cream chives Recipes

potatoes, baked, olive oil, parmesan cheese, grated, garlic powder, salt and pepper to taste, bacon, cooked and crumbled, cheddar cheese, shredded, sour cream, chives or scallions, chopped

baking potatoes, baked, butter, melted, salt, garlic powder, paprika, sour cream and chives, optional

potato or other vegetables, butter, salt, pepper, granulated onion, sour cream, chives and whatever else you like

potato, cheddar cheese (or less , i like a lot of cheese), sour cream, chives, milk (skim is fine), bacon bits (optional)

head of garlic, olive oil, red-skinned potatoes, peeled , cut into 1-inch pieces, whipping cream, butter, sour cream, chopped fresh chives

baking potatoes, salt and pepper, low-fat sour cream, chopped chives

baking potatoes, sour cream, fresh chives, melted butter, shredded cheddar cheese, cooked bacon

red-skinned new potatoes, kosher salt & freshly ground black pepper, heavy cream, butter, chopped fresh chives (about 1 small handful ), roughly chopped basil leaves (about 1 small handful )

baking potatoes (medium is fine ), shredded cheddar cheese (regular or light ), sour cream (regular, light or even fat-free), minced fresh chives or 1 -2 tbsp minced green onion, butter, melted (or use a substitute), bacon, sauteed,drained and crumbled (you can use imitation bits or try the 50% leaner bacon bits)

salmon fillets, skin removed, water, lemon, sliced, onion, sliced, dried thyme, salt, pepper, mayonnaise, sour cream, chopped fresh chives, chopped fresh dill weed, salt, tabasco sauce, lemon , juice of, pickling cucumbers, thin sliced and seasoned with salt and pepper

potatoes, baked (linda s fantabulous baked potatoes), cheddar cheese, shredded, bacon, cooked and crumbled, sour cream, chives, snipped

wild striped bass fillets, skin on, butter, room temperature, salt and pepper, vegetable oil, chive whipped potatoes , recipe follows, truffle vinaigrette , recipe follows, sauteed shiitakes , recipe follows, potatoes, peeled and quartered, heavy cream, unsalted butter, salt and pepper, to taste, chive oil , recipe follows, diced fresh chives, chicken stock, diced shallot, sherry vinegar, salt and pepper, to taste, truffle oil, grapeseed oil

red skinned potatoes, russet potatoes, i usually mix a red and a yellow or white potato, this was what i had on hand, any will work, lrg white onion, chopped, separated into 1/3 and 2/3, extra virgin olive oil, worcestershire sauce, chives, chopped garlic, seasoned salt (i used emerils original essence), garlic pepper, margarine, celery flakes (i was out of celery, could use 1 rib of celery, chopped small - i will do that next time), handful fresh mushrooms , chopped* (i was out of mushrooms, but, want to add them next time), beef broth (was out of chicken stock, will use the beef next time too, really good!), milk, ranch dip (i happened to have dip to be used up...could use dry ranch and sour cream), swiss cheese, palmful parmesan, palmful shredded moterrey jack, this was the cheese i had on hand...could use whatever you have, garnishes: bacon bits or bacon fried and crumbled, sour cream, chives, shredded cheese of your choice

new potatoes, light mayonnaise, fat-free sour cream, fresh chives

russet potatoes, chives, white and green, chopped, cucumber, diced, stalks celery, diced, tomatoes, diced, mushrooms, chopped, champagne vinegar (can substitute apple cider or balsamic vinegar), salt and pepper, to taste, extra virgin olive oil, light sour cream, blue cheese crumbles, turkey bacon, cooked and diced (optional)

extra-virgin olive oil, skin-on chicken drumsticks (about 1 lb), skin-on, bone-in chicken thighs (about 1 1/2 lb), kosher salt and freshly ground pepper, all-purpose flour, garlic (about 1 head ), lemons (finely grated zest of 1, juice of both), unsalted butter, frozen corn, thawed, whole milk, chopped fresh chives

two 1-lb whole chicken breasts with skin and bones, pearl onions (about 1 cup), unpeeled, carrots , cut into 1/4-inch-thick slices, celery ribs, halved lengthwise and cut into 1/4-inch-thick pieces, thawed frozen peas, mushrooms (about 8), sliced thin, unsalted butter, chopped shallots (about 2 large), bay leaf, dried thyme, crumbled, dried tarragon, crumbled, all-purpose flour, dry white wine, low-salt chicken broth, freshly grated nutmeg to taste, dry sherry, russet (baking) potatoes, low-fat sour cream, minced fresh chives

salmon fillets, skinned, mayonnaise, sour cream, chopped chives, scallion, minced, white wine vinegar, tarragon, anchovy paste, kosher salt, ground black pepper