124203 skin high butterflied chicken Recipes

skinned and boned chicken thighs (about 1 lb.), lite soy sauce, sake, light brown sugar, grated fresh ginger, dried crushed red pepper, wooden skewers, fully-cooked bacon slices, cut in half crosswise, peanut sauce, garnish: thinly sliced green onions

kosher salt, freshly ground black pepper, olive oil, dijon mustard, swiss cheese, very thin slices pancetta (about 2 oz.)

canola oil, chopped fresh garlic , salt made a paste, chopped fresh thyme leaves, grated lemon zest, chopped onion, crushed red pepper flakes, whole chicken , butterflied, salt and freshly ground black pepper

black peppercorns, garlic, minced, kosher salt, lemon , zested, extra virgin olive oil, onion , cut into 3 to 4-inch pieces, carrots , cut into 3 to 4-inch pieces, stalks celery , cut into 3 to 4-inch pieces, broiler-fryer chickens, red wine, chicken stock, thyme, canola oil

skinned and boned chicken breast halves, egg, water, italian-seasoned breadcrumbs, grated parmesan cheese, butter or margarine, divided, onion, finely chopped, garlic clove, pressed, reduced-sodium italian-style stewed tomatoes, undrained, shredded mozzarella cheese

skinned and boned chicken breast halves, salt, pepper, sauerkraut, drained, deli corned beef slices, swiss cheese slices, thousand island dressing, soft rye breadcrumbs, butter or margarine, melted, chopped fresh parsley

skinned and boned chicken breast halves, bacon slices, cut into thirds, orange marmalade, soy sauce, sesame oil, ground ginger, garlic clove, minced, vegetable cooking spray

skinned and boned chicken breast halves, lemon pepper seasoning, precooked bacon slices, hot mango chutney, salsa

skinned and boned chicken breast halves, plain yogurt, mayonnaise, dijon mustard, ground cumin, ground red pepper, cucumber, cubed, green onions, chopped, shredded fresh spinach, pita pockets, cut into halves

skinned and boned chicken breasts, bacon slices, cut into thirds, orange marmalade, soy sauce, sesame oil, ground ginger, garlic clove, minced, vegetable cooking spray

skinned and boned chicken thighs (about 2 lb.), salt-free dried italian seasoning, salt, vegetable oil, onion, chopped, green bell pepper, chopped, garlic clove, minced, tomato -and-basil pasta sauce, hot cooked fettuccine, grated parmesan cheese, chopped fresh parsley (optional)

skinned and boned chicken breast halves, lemon juice, sherry, soy sauce, sesame oil, minced garlic, minced fresh ginger, hot sauce, spicy peanut sauce

skinned and boned chicken breast halves, cut into cubes, garlic cloves, minced, olive oil, diced tomatoes, undrained, kalamata olives, pitted and chopped, dried parsley flakes, dried basil, dried oregano, crumbled feta cheese, penne pasta, cooked

skinned and boned chicken breast halves,cubed, pineapple chunks, undrained, sugar, cornstarch, salt, rice wine vinegar, chili sauce, ketchup, soy sauce, green bell pepper, cubed, red bell pepper, cubed, garnish: green onion slivers

chicken, kosher salt , plus, kosher salt, dark brown sugar , plus, dark brown sugar, fresh ground black pepper , plus, fresh ground black pepper, bay leaves, crumbled, cold lager beer (like budweiser), paprika, ground cumin, celery salt, chili powder, dried oregano, crushed, cayenne pepper, extra virgin olive oil

kosher salt , for brine (or 1/2 cup table salt), granulated sugar, whole chicken, giblets removed and reserved for another use, fat around cavity removed and discarded (3 1/2 to 4 lbs), russet potatoes or 2 1/2 lbs yukon gold potatoes, about 4 to 5 medium peeled and sliced 1/8 to 1/4 inch thick, dried porcini mushrooms, minced fresh thyme leave, minced fresh rosemary, kosher salt, unsalted butter, at room temperature, vegetable oil cooking spray (nonstick ), olive oil, table salt (for potatoes), ground black pepper

canola oil, chopped fresh garlic , with salt made into a paste, chopped fresh garlic , with salt made into a paste, chopped fresh thyme leaves, chopped fresh thyme leave, grated lemon zest, chopped onion, crushed red pepper flakes, whole chickens , butterflied, salt, fresh ground black pepper

chicken , spine removed and butterflied, kosher salt and freshly ground black pepper, olive oil, butter, grated onion (use the smallest side on a box grater, or use a rasp), garlic, grated (on a rasp), ground allspice, light brown sugar, stone-ground mustard, hot sauce (recommended : frank s red hot sauce), apple cider vinegar