9698 skillet currant jelly Recipes

  • Juicy Herbed Pork Loin With Currant Sauce
    pork loin, dijon mustard, thyme, savory, marjoram, salt and
    7 More
    pork loin, dijon mustard, thyme, savory, marjoram, salt, freshly ground black pepper, fresh parsley, chopped fine, peeled garlic, red currant jelly or 1 cup black currant jelly, dijon mustard, red wine vinegar, salt and pepper
    2 min, 13 ingredients
  • Mean Chef's Grilled Salmon With Red Currant Glaze
    red currant jelly, divided and
    7 More
    red currant jelly, divided, salmon steaks or 4 (6 oz) skinless boneless salmon fillets, salt & freshly ground black pepper, fresh lemon juice, balsamic vinegar, dijon mustard, olive oil, fresh raspberries (optional) or currants (optional) or cherries (optional)
    23 min, 8 ingredients
  • Stuffed Pork Loin with Currant Sauce
    chopped walnuts, toasted, bulk pork sausage and
    14 More
    chopped walnuts, toasted, bulk pork sausage, apple, peeled and finely chopped, garlic clove, minced, egg, beaten, minced fresh parsley, salt, pepper, boneless whole pork loin roast (3 to 4 lb), apple butter, red currant jelly, honey, dried currants, cider vinegar, hot pepper sauce
    30 min, 16 ingredients
  • Marinated Pork Roast with Currant Sauce
    boneless rolled pork loin roast, soy sauce, cooking sherry and
    7 More
    boneless rolled pork loin roast, soy sauce, cooking sherry, garlic, minced, dry mustard, ground ginger, dried thyme, currant jelly, cooking sherry, soy sauce
    7 hour , 10 ingredients
  • Baked Ham with Mustard-Red Currant Glaze and Rhubarb Chutney
    red currant jelly, whole grain dijon mustard and
    4 More
    red currant jelly, whole grain dijon mustard, ground ginger, fully cooked bone-in ham (shank or butt end), watercress, rhubarb chutney
    6 ingredients
  • Red Currant-Glazed Ham Meatballs W/Dried Cherries
    beaten egg, bread , torn into tiny pieces and
    7 More
    beaten egg, bread , torn into tiny pieces, snipped dried tart cherry, chopped green onion, pepper, fully cooked ground ham, lean ground beef, red currant jelly, mustard
    38 min, 9 ingredients
  • Cherry/Currant  Sweet and Sour Sauce
    maraschino cherry juice, water, currant jelly, cornstarch and
    1 More
    maraschino cherry juice, water, currant jelly, cornstarch, rice wine vinegar
    10 min, 5 ingredients
  • Lamb in Redcurrant Jelly
    lamb chops, oil, lemon, onion, finely chopped and
    4 More
    lamb chops, oil, lemon, onion, finely chopped, red currant jelly, barbecue sauce, tomato sauce (kechup ), chicken stock
    16 min, 8 ingredients
  • Quick Chicken Breasts in Currant Wine Sauce Quick Chicken Breasts in Currant Wine Sauce
    butter, shallot, minced, boneless skinless chicken breasts and
    4 More
    butter, shallot, minced, boneless skinless chicken breasts, dry vermouth or 1/2 cup dry white wine, red currant jelly or 1/2 cup black currant jelly, to taste, sour cream, salt and pepper, to taste
    40 min, 7 ingredients
  • Seared Steak in Madeira Currant Sauce Seared Steak in Madeira Currant Sauce
    tender beef steaks, cut 1 1/2 inch thick, butter and
    8 More
    tender beef steaks, cut 1 1/2 inch thick, butter, vegetable oil, flour, salt, ground ginger, dried thyme, fresh ground black pepper, madeira wine, red currant jelly or 1/2 cup black currant jelly
    20 min, 10 ingredients
  • Spicy Currant Sauce for Ham Spicy Currant Sauce for Ham
    brown sugar, dried currants, water, cider vinegar and
    7 More
    brown sugar, dried currants, water, cider vinegar, worcestershire sauce, butter, salt, ground black pepper, ground mace, currant jelly
    30 min, 11 ingredients
  • Stuffed Tenderloin Roast with Currant Sauce Stuffed Tenderloin Roast with Currant Sauce
    butter, chopped mushrooms, minced garlic, dry bread crumbs and
    14 More
    butter, chopped mushrooms, minced garlic, dry bread crumbs, crumbled blue cheese, chopped pistachio nuts, chopped dried cranberries, dried parsley, onion powder, seasoned salt, beef tenderloin, olive oil, salt to taste, currant sauce, currant jelly, merlot wine, beef broth, butter
    1 hour 10 min, 19 ingredients
  • Apple and Walnut Stuffed Pork Tenderloin with Red Currant Sauce Apple and Walnut Stuffed Pork Tenderloin with Red Currant Sauce
    butter, chopped walnuts, apple, peeled and finely chopped and
    15 More
    butter, chopped walnuts, apple, peeled and finely chopped, dried cranberries, minced fresh parsley, olive oil, garlic clove, minced, pork tenderloin (1-1/2 lb), apple butter, salt, ground coriander, red currant jelly, shallot, finely chopped, cranberry juice, honey, dried currants, cider vinegar
    1 hour 30 min, 18 ingredients
  • Strawberry Red-Currant Parfait Strawberry Red-Currant Parfait
    red-currant jelly, turkish bay leaves or 1 california and
    3 More
    red-currant jelly, turkish bay leaves or 1 california, balsamic vinegar, strawberries (1 quart), vanilla ice cream or plain thick yogurt such as greek
    30 min, 5 ingredients
  • Rack of Lamb with Red-Currant Wine Sauce Rack of Lamb with Red-Currant Wine Sauce
    olive oil, lamb neck bones, shallot, minced and
    8 More
    olive oil, lamb neck bones, shallot, minced, chicken stock or canned low-salt chicken broth, red wine vinegar, dry white wine, red currant jelly, butter, room temperature, all purpose flour, lamb racks, minced fresh thyme
    11 ingredients
  • Savory Cornish Hens With a Brandy Currant Glaze Savory Cornish Hens With a Brandy Currant Glaze
    cornish hens (1 3/4-2 lbs each) and
    16 More
    cornish hens (1 3/4-2 lbs each), onion, cut in thick slices (i use these as a natural rack for the hens to sit on in the pan), onion, cut in quarters, orange, cut in quarters, parsley, dried thyme, kosher salt, for the filling, ground black pepper, for the filling, butter (1/8 cup for the filling, 1/8 cup for the skin ), kosher salt, for the skin, black pepper, for the skin, red currant jelly, garlic, minced, brandy (just pick up 1 of those little airplane bottles, they work fine if you don tsp keep in the ho), chicken stock, dry white wine, butter (optional)
    40 min, 17 ingredients
  • Pork Medallions With Red Currant Sauce Pork Medallions With Red Currant Sauce
    dried thyme, salt, smoked paprika, dried rubbed sage and
    6 More
    dried thyme, salt, smoked paprika, dried rubbed sage, black pepper, pork tenderloin, trimmed, red currant jelly, cider vinegar, chopped fresh chives
    20 min, 10 ingredients
  • NORWEGIAN FRIED VENISON CUTLET with Currant Sauce & BRAISED RED CABBAGE NORWEGIAN FRIED VENISON CUTLET with Currant Sauce & BRAISED RED CABBAGE
    venison , cutlets (about 2 lbs.), extra virgin olive oil and
    24 More
    venison , cutlets (about 2 lbs.), extra virgin olive oil, lemon juice, salt, fresh ground black pepper, flour, egg (beaten ), plain breadcrumbs (not seasoned ), butter (not margarine), currant jelly, sugar, salt, caraway seed, oranges , juice of, fennel seed, lemon juice, apple cider vinegar, apple (peeled & grated ), red cabbage (julienne or shredded), extra virgin olive oil, butter (not margarine), onion (chopped ), sugar, apple cider vinegar, red wine, salt & pepper
    24 hour 20 min, 26 ingredients




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