46 skillet chicken cream mushroom Recipes

cooked chicken, and cubed, frozen mixed vegetables, thawed and drained, condensed cream of mushroom soup, milk, onion powder, black peppercorns, ground fine, hot mashed potatoes

beef steaks (sirloin tips, or for a treat, tenderloin , pounded and cut with the grain into strips about 2-inch w), salt, pepper, vegetable oil, white mushrooms, sliced thin, onion, chopped fine, all-purpose flour, low sodium chicken broth, low sodium beef broth, brandy, wide egg noodles (3 cups), sour cream, lemon juice

whole chicken, cooked and de-boned, butter, chopped onions, chopped celery, prepared cornbread (a large skillet), poultry seasoning, salt, ground sage, black pepper, eggs, beaten, cream of mushroom soup, cream of chicken soup

uncooked spaghetti (cooked to al dente and drained, measure 1 lb before cooking), boneless skinless chicken breasts, diced, butter, divided, fresh minced garlic, divided, onion, finely chopped, crushed red pepper flakes (optional or to taste), fresh mushrooms, sliced (can use more ), all-purpose flour, seasoning salt (or to taste) or 2 tsp white salt (or to taste), half-and-half cream (or use half milk and cream), ground black pepper (or to taste), grated parmesan cheese, shredded monterey jack cheese, roma tomatoes, diced (or use 3 small), sour cream (optional), grated parmesan cheese, for sprinkling (optional)

uncooked egg noodles, sliced fresh mushrooms, diced tomatoes in sauce, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, cubed cooked chicken breast, shredded parmesan cheese, shredded part-skim mozzarella cheese

uncooked yolk-free whole wheat noodles, sliced fresh mushrooms, olive oil, garlic clove, minced, no-salt-added diced tomatoes, undrained, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, spaghetti sauce, cubed cooked chicken breast, frozen chopped spinach, thawed and squeezed dry, shredded parmesan cheese, shredded part-skim mozzarella cheese

boneless skinless chicken breast, cubed, condensed cream of chicken soup, uncooked shell macaroni, velveeta cheese, cubed, frozen corn or 2 cups frozen peas, thawed & drained, mushrooms, drained, ground cumin

boneless skinless chicken breast , cut into 1/2 inch pieces, canola oil, fresh mushrooms, sliced, green pepper, chopped, onion, chopped, celery, chopped, frozen corn, thawed, garlic clove, minced, salsa, white rice, cooked (i prefer jasmine), reduced-fat cheddar cheese, shredded, sour cream, i use reduced fat

boneless skinless chicken breasts , cut into 1/2-inch pieces, canola oil, fresh mushrooms, sliced, green pepper, chopped, chopped onion, chopped celery, frozen corn, thawed, garlic clove, minced, salsa, hot cooked rice, shredded reduced-fat cheddar cheese, reduced-fat sour cream

boneless skinless chicken breasts, frozen green beans, condensed low-fat cream of mushroom soup, dried thyme leaves, shredded sharp cheddar cheese, water

butter or 1 tbsp margarine, boneless chicken breast halves, stove top stuffing mix, cream of mushroom soup, milk, shredded cheese

butter, boneless skinless chicken breasts, cream of mushroom soup, milk, chedder cheese shredded

chicken broth, uncooked wide egg noodles, cream of mushroom soup, milk, tuna in water, drained and flaked, sharp cheddar cheese, shredded, frozen sweet peas, thawed, italian bread , crumbs, butter, melted

broccoli flowerets, sliced carrot, all-purpose flour, low-fat milk, divided, canned no-salt-added beef broth, undiluted, dry white wine, reduced-calorie margarine, melted, low-fat sour cream, lemon juice, freshly ground pepper, salt, cubed cooked chicken breast (skinned before cooking and cooked without salt), sliced fresh mushrooms, vegetable cooking spray, shredded reduced-fat sharp cheddar cheese, skillet cornbread

sliced fresh mushrooms, butter, cubed, sliced green onions, condensed cream of chicken soup, undiluted, half-and-half cream, chicken broth, sherry or additional chicken broth, shredded cheddar cheese, cubed cooked chicken, cooked medium shrimp, peeled and deveined, minced fresh parsley, hot cooked rice

water, butter or 1/4 cup margarine, melted, stove top chicken flavor stuffing mix, boneless skinless chicken breast halves (1-1/2 lb.), condensed fat-free cream of mushroom soup, light sour cream

vegetable oil, butter, boneless skinless chicken breast , cut into bite-sized chunks, onion, finely chopped, poblano pepper, finely chopped, instant rice, chicken stock (or broth), chili powder, pepper, paprika, cream of mushroom soup

boneless skinless chicken breast halves, frozen green beans, half-fat condensed cream of mushroom soup, water, dried thyme leaves, sharp 2% cheddar cheese, shredded , kraft 2% milk, new potato, boiled (optional)