47 skillet beef italian Recipes

ground beef, italian sausage, onion, chopped, garlic cloves, minced, bell pepper, chopped, lasagna noodles, uncooked (miniature or broken regular), water, italian spices, tomato sauce or 1 (26 oz) jar marinara sauce, sliced mushrooms, cottage cheese, shredded mozzarella cheese

lean ground beef, italian seasoned breadcrumbs, oregano, parmesan cheese, onion, chopped, garlic cloves, minced, salt, pepper, egg, tomato sauce, hot cooked spaghetti

lean ground beef, onion, chopped, garlic, minced or pressed, dried basil or 1 tsp oregano, tomato sauce or 1 1/2 cups prepared pasta sauce (i use italian ), chicken broth or 1 1/2 cups beef broth (more if required), macaroni, zucchini, cut in cubes or 1 can green beans

ground beef, sweet italian sausage, crumbled, red pepper chopped, onion chopped, garlic minced, atleast )) of a flavorable tomate pasta sauce, tomatoe sauce, tomatoe paste, shredded mozzerella, ricotta cheese, basil, italian seasoning , oregano, salt/pepper, parmesan cheese, mafalda pasta, water (if needed)

lean ground beef, water, kraft italian dressing, dried oregano leaves, chopped broccoli, instant rice, uncooked, kraft shredded cheddar cheese

chopped green bell pepper, onion, chopped, beef gravy, beef broth, water, chili sauce, frozen cooked italian meatballs, uncooked mini lasagna noodles (aka mafalda), light sour cream, chopped fresh parsley

bacon , cut into 1-inch pieces, lean ground beef (at least 80%), onion, chopped (1/2 cup), bell pepper, chopped (any color ), garlic cloves, finely chopped, salt, water, diced tomatoes, undrained, sliced ripe olives, drained, uncooked instant rice, shredded mozzarella cheese (4 oz)

sirloin steak (cut into 1-inch cubes ), steak seasoning (spicy flavor ), canola oil (divided ), vidalia onion (sliced thin), garlic cloves (minced ), beef broth (low fat and low sodium ), tomato sauce, ditalini (or other long tubular pasta), zucchini (diced into 1/4 inch cubes ), italian tomatoes (diced ), basil (to taste)

frozen home-style egg noodles, ground pork, chopped onion, minced garlic, marinara or spaghetti sauce, frozen pepper strips, thawed and chopped, beef broth, divided, dried parsley flakes, worcestershire sauce, salt, rubbed sage, dried thyme, pepper, cornstarch, ricotta cheese

beef-flavor ramen noodles, ground beef, chopped onion, condensed italian tomato soup, water , 1/2 soup can, worcestershire sauce, prepared mustard, generous dash pepper, fresh basil leaf, fresh oregano sprig, tomato , slices and, grated parmesan cheese, for garnish

ground beef, italian sausage, casings removed (hot or sweet ), garlic cloves, red pepper flakes, oregano, dried, tomatoes, crushed (1 can), spaghetti , broken into rough 2-inch pieces, water, salt, heavy cream, basil, finely chopped fresh (dried works , too), italian cheese blend, shredded

lean ground beef, italian sausage spaghetti sauce, uncooked elbow macaroni, shredded mozzarella cheese, divided, pepperoni, chopped and divided

lean ground beef, italian sausage spaghetti sauce, dry elbow macaroni, shredded mozzarell cheese (divided ), pepperoni (cut in 4ths and divided )

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.

italian sausage, sliced, onion, chopped, uncooked brown rice, sweet red pepper, thinly sliced, carrots, diced, beef bouillon cubes, boiling water, frozen peas, thawed and drained, mushrooms, drained, fresh tomatoes, peeled and diced, sliced green olives, hard-boiled eggs, sliced, grated parmesan cheese

beef-flavor ramen noodles, lean ground beef (at least 80%), pepperoni (1 to 1 1/4 inches in diameter), diced tomatoes with basil, garlic and oregano, undrained, water, green bell pepper , cut into 1/2-inch pieces (1/2 cup), shredded mozzarella cheese (4 oz)

elbow macaroni, ground beef, diced onion, garlic clove, mashed, cooking oil, tomato sauce, catsup, mushrooms, drained, worcestershire sauce, salt, italian spices

ground beef, chopped onion, tomato sauce, egg, salt, pepper, oregano, onion salt, garlic salt, sage, cheese (mozzarella or any other you like), sliced tomato, cooked macaroni