122641 skewered shrimp arugula orange salad dressing Recipes

e.v.o.o ., lemon juice, garlic cloves, minced, salt, dried basil leaves, crushed red pepper flakes, shelled, deveined uncooked large shrim (about 30), wooden skewers, fresh basil sprigs, lemon slices or wedges

sweet and sour slaw, coleslaw mix, rice vinegar, sugar, salt, mustard seed, celery seed, marinated shrimp, achiote powder, cumin powder, black pepper, chipotle pepper, allspice, oregano, cinnamon, onion powder, garlic powder, salt, white vinegar, water, garlic, pressed, grated orange zest, salad shrimp, drained well , or 3.5 oz cooked small shrimp

lime juice, salt and pepper, olive oil, navel oranges, peeled, sectioned and white pith removed, ripe but firm avocados, peeled, pitted and cut into 1/2-inch pieces, red onion, thinly sliced, baby spinach or arugula, washed and dried well with a salad spinner or paper towels

beets, navel oranges, extra-virgin olive oil, salt, pepper, baby arugula, part-skim ricotta cheese, caraway seeds

thick pork rib chops, garlic cloves, pressed, white miso (fermented soybean paste), dry sherry, olive oil, divided, plus more for drizzling, baby arugula, orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar

cooked chicken (can buy canned), minced onion, salt, fresh lemon juice, celery, chopped, mayonnaise, mandarin orange, grapes, almonds, lettuce leaf, salad oil, orange juice, sugar, vinegar, salt, dry mustard, celery seed

fresh lemon juice, olive oil, red chili, finely minced, garlic cloves, finely minced, parsley, finely chopped, fresh prawns or 500 g shrimp, shelled and divined, baby fennel, olive oil, white wine vinegar, fresh oranges

orange zest, orange juice, olive oil, salt, crused red pepper, garlic, minced, uncooked large shrimp, peeled and deveined, jicama, peeled and cut into 1 inch pieces, red bell pepper , cut into 1 inch pieces, green bell pepper , cut into 1 inch pieces, pineapple chunks in juice, torn salad greens (i use spring mix because it is so colorful.)

ranch salad dressing, orange marmalade, chicken breasts, boneless skinless (cooked and sliced - about 3 cups), red onion, thinly sliced, mixed salad greens (about 4 cups), mandarin oranges, drained, seasoned croutons, salt , to taste, black pepper , to taste

diced chicken, orange section, celery, chopped fine, pineapple chunks, drained, toasted almond, salad oil, orange juice, vinegar, salt, mayonnaise or 1/2 cup salad dressing, pastry shells

refrigerated cheese tortellini, fresh spinach, stems removed and torn, green onions, sliced, ripe olives, red bell pepper, chopped, frozen salad shrimp, thawed, sour cream, mayonnaise, caesar salad dressing, salt, ground pepper , to taste

peeled shrimp (26-30 count ), sea scallops, bamboo skewers for shrimp (soaked in water 10-15 minutes), two-prong metal skewers for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), your favorite barbecue sauce, substitute peach preserves, bourbon

baby arugula, navel oranges, peeled and sliced 1/4-inch thick, fresno chile pepper, very thinly sliced with seeds, red onion, very thinly sliced, fresh tarragon, leaves stripped and coarsely chopped, evoo, kosher salt and freshly ground pepper

sugar, soy sauce, rice vinegar, sesame oil, sesame seeds, toasted lightly and cooled, more of salmon fillet, freshly ground black pepper to taste, arugula (or other salad greens), navel oranges, peeled and cut into segments

dijon mustard, honey, orange juice, balsamic vinegar, torn lettuce leaves, torn spinach leaves, red onion, thinly sliced, cucumber, thinly sliced, oranges, peeled,sectioned,and chopped, shrimp, cooked,peeled,and deveined, salt and pepper, toasted pecan pieces

potatoes, boiled, green onions, chopped, parsley, finely chopped, salad dressing, salt, lettuce , entire bunch, potato salad (see above), watercress leaves (optional), tomatoes, medium and cut into wedges, cucumber , cut lengthwise into 8 fingers, avocado, cut into wedges, crumbled feta cheese, green pepper , cut into 8 strips, canned beets (optional), shrimp, peeled and cooked, anchovy fillets, black olives (greek style preferred), radishes, sliced, green onions, whole, distilled white vinegar, olive oil, salad oil (blend both oils together)

strawberries , halves, pineapple tidbits and mandarin oranges, drained of juice (or just use 11 oz can mandarin oranges), fat-free mayonnaise or 1/4 cup salad dressing, fat free sour cream, frozen orange juice concentrate, curry powder, nonfat milk, torn mixed salad greens, cubed cooked turkey (or do it thinly sliced and rolled up) or 8 oz cooked beef (or do it thinly sliced and rolled up), toasted coconut, optional garnish

pork rib chops (3/4 inch thick ), garlic cloves, pressed, white miso (shiro miso), dry sherry, olive oil, divided (plus more for drizzling ), baby arugula (packed), orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar