59191 skewered grilled shrimp arugula dressing Recipes

  • Grilled Shrimp Tacos
    olive oil, lime , zested and grated, ground cumin and
    8 More
    olive oil, lime , zested and grated, ground cumin, shrimp, peeled and deveined, salt , to taste, ground black pepper , to taste, flour tortillas , heated according to package directions, mixed salad greens, ranch dressing, sour cream, fiesta blend cheese
    50 min, 11 ingredients
  • Shrimp Bacon And Arugula Salad
    center-cut bacon, peeled and deveined large shrimp and
    6 More
    center-cut bacon, peeled and deveined large shrimp, arugula leaves (about 2 1/2 oz), halved cherry tomatoes, plain low-fat yogurt, balsamic vinegar, extravirgin olive oil, black pepper
    15 min, 8 ingredients
  • Grilled Shrimp Panzanella
    italian salad dressing, divided and
    8 More
    italian salad dressing, divided, uncooked jumbo shrimp, peeled and deveined, ciabatta bread , halved lengthwise, torn mixed salad greens, tomatoes, quartered, crumbled feta cheese, red onion, chopped, chopped ripe olives, garlic cloves, minced
    25 min, 9 ingredients
  • Skewered Grilled Potatoes
    red potatoes, quartered, water, light mayonnaise and
    4 More
    red potatoes, quartered, water, light mayonnaise, dry white wine, crushed dried rosemary, garlic powder, wooden skewers , soaked in water for 30 minutes
    40 min, 7 ingredients
  • Grilled Eggplant, Arugula and Mozzarella Panini
    eggplants, extra virgin olive oil, salt , pepper to taste and
    3 More
    eggplants, extra virgin olive oil, salt , pepper to taste, country sliced bread, arugula leaves, sliced mozzarella cheese
    25 min, 6 ingredients
  • Grilled Apricot, Arugula and Goat Cheese Salad
    fresh apricots, halved and pitted, extra-virgin olive oil and
    6 More
    fresh apricots, halved and pitted, extra-virgin olive oil, thyme leaves, salt and freshly ground pepper, pine nuts, aged balsamic vinegar, stemmed 4 oz arugula, log fresh goat cheese , cut into 12 slices
    8 ingredients
  • Grilled Vegetable, Arugula, and Yellow Tomato Salad
    red bell peppers (about 12 oz) and
    10 More
    red bell peppers (about 12 oz), vidalia or other sweet onion, cut into (1/4-inch-thick) slices (about 10 oz), loosely packed trimmed arugula (about 10 oz), yellow tomatoes, each cut into 8 wedges (about 12 oz), chopped shallots, white balsamic vinegar, extravirgin olive oil, honey, dijon mustard, salt, freshly ground black pepper
    12 ingredients
  • Grilled Potato & Arugula Salad
    sweet potatoes, yukon gold potatoes, salt, divided and
    8 More
    sweet potatoes, yukon gold potatoes, salt, divided, pepper, divided, plain yogurt, lemon juice, garlic cloves, minced, fresh arugula or baby spinach, grape tomatoes, pitted greek olives, sliced, green onions, chopped
    30 min, 12 ingredients
  • Skewered Rosemary Shrimp with Mint Pesto
    pine nuts, toasted, garlic cloves, peeled, feta cheese and
    13 More
    pine nuts, toasted, garlic cloves, peeled, feta cheese, parmesan cheese, coarsely chopped jalapeno chile, salt, ground black pepper, fresh mint leaves, fresh lemon juice, extra-virgin olive oil, uncooked shrimp (about 2 lb), peeled, deveined , tails left intact, olive oil, garlic cloves, minced, chopped fresh parsley, fresh lemon juice, woody rosemary sprigs
    16 ingredients
  • Skewered Rosemary Shrimp With  Mint Pesto
    pine nuts, toasted, garlic cloves, peeled, feta cheese and
    13 More
    pine nuts, toasted, garlic cloves, peeled, feta cheese, parmesan cheese, coarsely chopped jalapeno, salt, ground black pepper, fresh mint leaves, fresh lemon juice, extra virgin olive oil, uncooked shrimp, peeled, deveined , tails left intact (about 2 lb), olive oil, garlic cloves, minced, chopped fresh parsley, fresh lemon juice, rosemary sprig (24 4-inch-long woody )
    34 min, 16 ingredients
  • Skewered Garlic Shrimp
    peeled shrimp, soy sauce and
    5 More
    peeled shrimp, soy sauce, pineapple chunks , drained reserving 2 tbsp. juice, oil, garlic cloves, minced, crushed red pepper flakes, green onions, cut into 1 pieces
    2 hour 20 min, 7 ingredients
  • Shrimp, Arugula, and  Chicory Salad Shrimp, Arugula, and Chicory Salad
    olive oil, minced garlic and
    7 More
    olive oil, minced garlic, scallion, chopped (include some of the green tops), shrimp, cooked and peeled, fresh parsley, chopped (or sweet marjoram), fresh cilantro, chopped, fresh lemon juice, arugula, chicory lettuce, washed, stemmed and dried (about 2 cups)
    10 min, 9 ingredients
  • Easy Grilled Shrimp Kabobs Easy Grilled Shrimp Kabobs
    shrimp (any kind, fresh or frozen--thawed and deshelled) and
    2 More
    shrimp (any kind, fresh or frozen--thawed and deshelled), italian dressing (any kind is fine ), whole mushrooms (washed )
    35 min, 3 ingredients
  • Grilled Shrimp Salad With Chili-Lime Dressing Grilled Shrimp Salad With Chili-Lime Dressing
    extra virgin olive oil, garlic, minced and
    12 More
    extra virgin olive oil, garlic, minced, red pepper flakes, crushed, jumbo shrimp, peeled and deveined, tails left on, scallions , cut into 2-inch pieces, lime juice, extra virgin olive oil, jalapenos, seeded and minced, ground black pepper, salt, avocado, thinly sliced, red bell pepper, diced
    40 min, 14 ingredients
  • Grilled Fig & Arugula Salad With Gorgonzola Toasts Grilled Fig & Arugula Salad With Gorgonzola Toasts
    crumbled gorgonzola (about 1.5 oz), butter, softened and
    11 More
    crumbled gorgonzola (about 1.5 oz), butter, softened, bread (said 1-oz slices of peasant on recipe card ), fresh figs, halved, cooking spray (the olive oil kind ), baby spinach, arugula, boston lettuce leaves, chopped green onions (i guess this is 1 or 2 green onions), balsamic vinegar, extra virgin olive oil, salt, ground black pepper
    40 min, 13 ingredients
  • Grilled Vegetable, Arugula, and Yellow Tomato Salad Grilled Vegetable, Arugula, and Yellow Tomato Salad
    red bell peppers (about 12 oz) and
    10 More
    red bell peppers (about 12 oz), vidalia onions (1/4-inch-thick ) or 1 large other sweet onion, cut into (1/4-inch-thick), loosely packed trimmed arugula (about 10 oz), yellow tomatoes, each cut into 8 wedges (about 12 oz), chopped shallots, white balsamic vinegar, extra virgin olive oil, honey, dijon mustard, salt, fresh ground black pepper
    10 min, 12 ingredients
  • Grilled Stonefruit, Arugula, and Bresaola Salad (Food Network Kitchens) Grilled Stonefruit, Arugula, and Bresaola Salad (Food Network Kitchens)
    plums or peaches, halved and pitted and
    7 More
    plums or peaches, halved and pitted, extra-virgin olive oil, salt and freshly ground pepper, bresaola, juice of 1/2 a lemon, honey, for drizzling, arugula, burrata cheese, cut into quarters
    35 min, 8 ingredients
  • Shrimp Satay (Robin Miller) Shrimp Satay (Robin Miller)
    thai peanut sauce , recipe follows and
    5 More
    thai peanut sauce , recipe follows, chinese black bean sauce, hot sauce, wooden or metal skewers, jumbo shrimp, peeled and deveined
    37 min, 6 ingredients




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