16 sizzling beef sauce Recipes

  • Sizzling Beef Kabobs
    canola oil, soy sauce, red wine vinegar, garlic powder and
    5 More
    canola oil, soy sauce, red wine vinegar, garlic powder, beef top sirloin steak , cut into 1-inch pieces, yellow summer squash , cut into 1/2-inch slices, onion, cut into 1-inch chunks, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces
    20 min, 9 ingredients
  • Sizzling Beef and Scallions
    london broil beef, sliced into short , thin strips and
    10 More
    london broil beef, sliced into short , thin strips, soy sauce, vegetable oil, vegetable oil, scallions, green parts thinly sliced, white parts cut into 1 inch pieces, chopped red bell pepper, chopped fresh ginger, frozen peas, thawed, eggs, lightly beaten, sugar, cooked white rice, chilled
    25 min, 11 ingredients
  • Sizzling Beef Stir-Fry
    rump steak, vegetable oil, rice wine and
    7 More
    rump steak, vegetable oil, rice wine, reduced-sodium soy sauce, chili sauce, garlic clove, chopped, chinese five spice powder, spring onions, thinly sliced, red capsicum , deseeded and sliced, chestnut mushrooms, sliced
    20 min, 10 ingredients
  • Sizzling Korean-Style Beef with Sesame Seeds
    beef rump steak or fillet (trimmed ), golden caster sugar and
    8 More
    beef rump steak or fillet (trimmed ), golden caster sugar, soy sauce, mirin (japanese rice wine), whole cloves of garlic (finely chopped ), whole red chilli (seeds removed, finely sliced), sesame oil, whole spring onions cut into 3cm pieces, sesame seeds (toasted ), a little vegetable oil
    15 min, 10 ingredients
  • Sizzling Beef and Bok Choy Stir Fry Sizzling Beef and Bok Choy Stir Fry
    beef sirloin, head bok choy, white onion, red bell pepper and
    11 More
    beef sirloin, head bok choy, white onion, red bell pepper, leaves fresh basil, garlic cloves, cilantro, soy sauce, sesame oil, ginger paste, red pepper flakes, pepper, salt, szechwan seasoning (chili pepper, ginger, red pepper, garlic, brown sugar mix), rice vinegar
    30 min, 15 ingredients
  • Sizzling Beef With Spring Onions & Black Bean Sauce Sizzling Beef With Spring Onions & Black Bean Sauce
    sea salt, black pepper, freshly ground and
    13 More
    sea salt, black pepper, freshly ground, grain rice (or basmati rice), sirloin steaks (or rump steak), fresh ginger , thumb-sized piece, garlic cloves, fresh red chili, spring onions, fresh coriander, sesame oil, peanut oil, black bean sauce, good quality, soy sauce, limes, egg , free range
    20 min, 15 ingredients
  • Sizzling Party Beef Kebabs Sizzling Party Beef Kebabs
    beef round steak , cut into 2 by 2 by 1 inch pieces and
    11 More
    beef round steak , cut into 2 by 2 by 1 inch pieces, fresh mushrooms, water chestnuts, red onions, quartered, bacon, sliced green onion, minced garlic, soy sauce, oil, beef broth, wine vinegar, crushed red pepper flakes
    15 min, 12 ingredients
  • Sizzling Tex-Mex Fajitas Sizzling Tex-Mex Fajitas
    beef broth, lime juice, olive oil, divided and
    13 More
    beef broth, lime juice, olive oil, divided, garlic cloves, minced, worcestershire sauce, salt, lipton recipe secrets savory herb with garlic soup mix, 1 envelope, divided, dijon mustard, pepper, cayenne pepper, liquid smoke (optional), skirt steaks, cut into 4 to 6-inch portions, onions, sliced, green pepper, sliced, yellow sweet pepper, sliced, flour tortillas
    30 min, 16 ingredients
  • Sizzling Steaks(Daging) Sizzling Steaks(Daging)
    rump steak and
    12 More
    rump steak, garlic, crushed (i use 4 so if you like garlic you can increase the qty), gingerroot, peeled and finely chopped, whole black peppercorns, sugar, tamarind paste, dark soya sauce, oyster sauce, vegetable oil, for brushing, beef stock, tomato sauce, chili sauce, lime , juice of
    8 hour 15 min, 13 ingredients
  • Shrimp and Sirloin Sizzle Shrimp and Sirloin Sizzle
    beef tenderloin , cut into thin, 2-inch-long strips and
    10 More
    beef tenderloin , cut into thin, 2-inch-long strips, fresh lime juice, hoisin sauce, grated fresh ginger, honey, soy sauce, dried crushed red pepper, vegetable oil, shrimp, peeled and deveined, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced
    11 ingredients
  • Sizzling Ancho Ribeyes for Two Sizzling Ancho Ribeyes for Two
    salt, ground ancho chili pepper, pepper and
    3 More
    salt, ground ancho chili pepper, pepper, beef ribeye steaks (3/4 lb each), butter, softened, chipotle peppers in adobo sauce, minced plus 1/4 tsp adobo sauce
    25 min, 6 ingredients
  • Sizzling Ancho Ribeyes Sizzling Ancho Ribeyes
    salt, ground ancho chili pepper, pepper and
    3 More
    salt, ground ancho chili pepper, pepper, beef ribeye steaks (3/4 lb each), butter, softened, chipotle peppers in adobo sauce
    25 min, 6 ingredients
  • Sizzling T-Bones With Mustard Butter Sizzling T-Bones With Mustard Butter
    unsalted butter, cut into 6 pieces and softened and
    10 More
    unsalted butter, cut into 6 pieces and softened, dijon mustard, fresh ground black pepper, worcestershire sauce, extra virgin olive oil, minced garlic, paprika, light brown sugar, kosher salt, fresh ground black pepper, beef tsp-bone steaks, about 1 lb. each and 1-inch thick
    57 min, 11 ingredients
  • Flank Steak Sizzled Strips Flank Steak Sizzled Strips
    flank steak, half frozen, soy sauce, garlic powder and
    6 More
    flank steak, half frozen, soy sauce, garlic powder, onions, thinly sliced, green peppers, seeded and cut into lengthwise strips, beef bouillon or 1 cup broth, approximately, vegetable oil, salt, pepper
    35 min, 9 ingredients




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