139417 size tomato mozzarella tarts Recipes
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puff pastry, egg, beaten, whole grain mustard and10 Morepuff pastry, egg, beaten, whole grain mustard, mozzarella cheese, finely sliced, tomatoes, sliced, salt & freshly ground black pepper, thyme leaves, olive oil, for drizzling, pesto sauce, for drizzling, balsamic vinegar, olive oil, salt & freshly ground black pepper, rocket or 100 g baby spinach40 min, 13 ingredients
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refrigerated pie crust, bulk italian sausage and15 Morerefrigerated pie crust, bulk italian sausage, chopped onion, garlic, minced, dijon mustard, egg, light cream, salt and pepper to taste, shredded mozzarella cheese, divided, tomatoes, sliced, dried oregano , or to taste, dried basil , or to taste, chopped fresh basil, egg, lemon juice, vegetable oil, salt to taste1 hour 10 min, 17 ingredients
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frozen puff pastry sheet , thawed according to package di... and4 Morefrozen puff pastry sheet , thawed according to package directions, prepared basil pesto, shredded part-skim mozzarella cheese, whole peeled tomatoes, drained , cut into 1/4-inch-thick slices, sliced fresh basil (optional)30 min, 6 ingredients
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Tomato-Mozzarella Saladtomatoes, seeded and cubed (1 1/2 cups) and8 Moretomatoes, seeded and cubed (1 1/2 cups), mozzarella cheese, cubed, mild onion, chopped, oil, lemon juice, fresh basil, chopped, salt, pepper, lettuce cup (optiopnal)10 min, 9 ingredients
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Tomato, Mozzarella, and Basil Salad (Ina Garten)tomatoes (4 medium), fresh mozzarella, basil leaves and3 Moretomatoes (4 medium), fresh mozzarella, basil leaves, good olive oil, kosher salt, freshly ground black pepper5 min, 6 ingredients
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Tomato Mozzarella Saladtomatoes sliced, olive oil, red wine vinegar and6 Moretomatoes sliced, olive oil, red wine vinegar, sugar optional, salt, oregano, green onions minced, parsley, mozzarella balls or feta cheese9 ingredients
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Tomato and Smoked Mozzarella Tartunbleached all-purpose flour , for work surface and10 Moreunbleached all-purpose flour , for work surface, frozen puff pastry , thawed in box in refrigerator overnight (pepperidge farm), egg, beaten, grated parmesan cheese (about 1 cup), plum tomato, cored and cut crosswise into 1/4-inch-thick slices (about 3 to 4 medium), table salt, garlic cloves, minced (about 2 tsp), extra virgin olive oil, ground black pepper, smoked mozzarella cheese, shredded (2 cups), fresh basil, shredded1 hour 30 min, 11 ingredients
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Tomato and Mozzarella Tarts (Paula Deen)all-purpose flour , for dusting and6 Moreall-purpose flour , for dusting, sheet frozen puff pastry (from a 17 1/2-oz package), thawed, freshly grated parmesan, plum tomato, thinly sliced, leaves fresh basil leaves, fresh mozzarella, very thinly sliced, salt and freshly ground black pepper25 min, 7 ingredients
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Tomato Time Tartsheets frozen puff pastry, thawed, egg yolks, corn oil and6 Moresheets frozen puff pastry, thawed, egg yolks, corn oil, water, sized ripe tomatoes, sliced 1/4-inch thick, extra-virgin olive oil, sugar, freshly ground black pepper , to taste, garden pesto or store-bought pesto9 ingredients
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Tomato Tart With Pesto And Herbes De Provencefrozen puff pastry, thawed, sized tomatoes, thinly sliced and3 Morefrozen puff pastry, thawed, sized tomatoes, thinly sliced, ready-made basil pesto (or home-made if you prefer), herbes de provence, coarsely ground sea salt30 min, 5 ingredients
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Tomato Basil Tart With Whole Wheat Nutty Crustwhole wheat pastry flour and14 Morewhole wheat pastry flour, almond meal or 1/4 cup ground almonds or 1/4 cup ground walnuts, butter, softened, cold water, eggs, egg whites, evaporated milk, mozzarella cheese, shredded, onion, diced, salt & freshly ground black pepper, firm tomatoes, sliced, fresh basil , torn, dried oregano, green onion, chopped, grated parmesan cheese55 min, 15 ingredients
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