26 siu pork chinese Recipes

  • Char Siu Pork Cutlets With Chinese Coleslaw
    pork cutlets, honey, dark soy sauce and
    10 More
    pork cutlets, honey, dark soy sauce, chinese five spice powder, garlic (minced or through the garlic press or crushed), ginger (grated ), rice wine (shoaxing, dry sherry can be substituted), chinese cabbage (finely shredded ), bean sprouts, spring onion (scallions or green onions sliced), light soy sauce, lemon juice, sesame oil (dark recommended )
    30 min, 13 ingredients
  • Chinese House Special Fried Rice
    onion, chopped and
    15 More
    onion, chopped, eggs (lightly beaten with 1 tsp sesame oil, salt, and pepper), sliced chinese sausage or 2/3 cup lup cheong sausage or 2/3 cup char siu pork, chopped cooked chicken breast, chopped shrimp, frozen peas and carrot, thawed, uncooked long grain rice, steamed and chilled overnight, sliced scallion, fresh bean sprout (optional), soy sauce, dark sweet soy sauce (ketjap manis), chopped garlic, toasted sesame oil, salt, pepper, peanut oil
    40 min, 16 ingredients
  • Char Siu Pork
    honey, hoisin sauce, dark soy sauce and
    4 More
    honey, hoisin sauce, dark soy sauce, whole star anise pod, crushed, chinese five-spice powder, aji mirin (sweet rice cooking wine), or more to taste, boneless pork loin roast
    1 hour , 7 ingredients
  • Chinese Egg Rolls
    oyster sauce, soy sauce, asian sesame oil, sugar, salt and
    12 More
    oyster sauce, soy sauce, asian sesame oil, sugar, salt, peanut or vegetable oil, chopped peeled fresh ginger, chopped garlic, scallions (about 10), white and pale green parts cut into 2-inch lengths, then cut lengthwise into very thin matchsticks (2 1/2 cups), celery ribs, cut into very thin matchsticks (2 cups), carrots , cut into very thin matchsticks (1 cup), fresh shiitake mushrooms , stems discarded and caps sliced 1/4 inch thick (3 cups), shrimp in shell (31 to 35 per lb), peeled, deveined, and coarsely chopped, chinese roast pork (char siu) or leftover roast pork, cut into 2-inch lengths, then cut lengthwise into very thin matchsticks, asian egg roll or spring roll wrappers, egg, lightly beaten, accompaniments: asian sweet chile sauce ; chinese mustard
    2 hour 15 min, 17 ingredients
  • Chinese Roast Pork (Char Siu)
    minced peeled ginger, minced peeled garlic, soy sauce and
    9 More
    minced peeled ginger, minced peeled garlic, soy sauce, granulated sugar, chinese rice wine or 1/4 cup dry sherry, ketchup, hoisin sauce, five-spice powder, pork shoulder, cut with grain into (1 1/2-inch x 1 1/2-inch x 10-inch), honey, soy sauce, sesame oil
    24 hour 35 min, 12 ingredients
  • Chinese Barbecued Ribs
    char siu sauce, rice vinegar and
    9 More
    char siu sauce, rice vinegar, sherry or reduced-sodium chicken broth, reduced-sodium soy sauce, oyster sauce, hoisin sauce, garlic cloves, minced, chinese five-spice powder, minced fresh gingerroot, pork spareribs, sliced green onions , optional
    15 min, 11 ingredients
  • Pork and Century Egg Rice Congee
    uncooked short-grain white rice, vegetable oil, water and
    5 More
    uncooked short-grain white rice, vegetable oil, water, cube pork bouillon cube, char siu (chinese roast pork), diced, green onions, chopped, water, preserved duck eggs (century eggs), peeled and diced
    3 hour 20 min, 8 ingredients
  • Chinese Pork Buns (Cha Siu Bao)
    all-purpose flour, white sugar and
    17 More
    all-purpose flour, white sugar, warm water (110 degrees f/45 degrees cup), active dry yeast, baking powder, shortening, chopped pork, light soy sauce, hoisin sauce, soy sauce, white sugar, soy sauce, oyster sauce, water, cornstarch, water, shortening, sesame oil, ground white pepper
    19 ingredients
  • Aloha Char Siu / Sui
    pork loin, sherry wine, molasses, garlic cloves, soy sauce and
    6 More
    pork loin, sherry wine, molasses, garlic cloves, soy sauce, plum sauce, black bean paste, hoisin sauce, salt, sugar, chinese five spice powder
    1 hour 20 min, 11 ingredients
  • Chinese Taro Root Cake (Woo Tul Gow) Chinese Taro Root Cake (Woo Tul Gow)
    rice flour (not glutinous ), cornstarch, water and
    9 More
    rice flour (not glutinous ), cornstarch, water, taro root, washed, peeled and cubed (1 lb), shoyu, oyster sauce, salt, roasted pork loin, chopped, dried chinese mushrooms, char siu pork, chopped, green onions, chopped, chinese olive, chopped (lam see)
    1 hour 30 min, 12 ingredients
  • Chinese Barbecued Pork Ribs Chinese Barbecued Pork Ribs
    pork spareribs (cut into small pieces), sliced ginger and
    6 More
    pork spareribs (cut into small pieces), sliced ginger, diced green onions, char siu sauce, soy sauce, dark soy sauce, cooking wine, vegetable oil
    16 min, 8 ingredients
  • Char Siu (Chinese Sweet Barbecued Pork) Char Siu (Chinese Sweet Barbecued Pork)
    pork (i use boneless chops ), garlic cloves, salt and
    6 More
    pork (i use boneless chops ), garlic cloves, salt, fresh ginger, minced, soy sauce, honey, wine, chinese five spice powder
    4 hour 10 min, 9 ingredients
  • Chinese Barbecued Pork (Char Siu) - Cook's Illustrated Chinese Barbecued Pork (Char Siu) - Cook's Illustrated
    boneless pork butt, sugar, soy sauce or 1/2 cup low sodium and
    9 More
    boneless pork butt, sugar, soy sauce or 1/2 cup low sodium, hoisin sauce, dry sherry, white pepper, five-spice powder, sesame oil, grated fresh ginger, garlic cloves, minced, ketchup, honey
    1 hour 1 min, 12 ingredients
  • Hakodate Style Ramen Hakodate Style Ramen
    chicken wings, and thighs, pork bones, salt and
    6 More
    chicken wings, and thighs, pork bones, salt, fresh ramen noodles, boiled and drained (about 1/2-3/4 lb per bowl), chinese barbecue pork (char siu) or 1/2 lb japanese braised pork (buta no kakuni), eggs , hard cooked cut lengthwise in half (simmered in 1 cup char siu marinade with 1/2 cup water for flavor), dried bamboo shoots, soaked and boiled to soften (garnish), scallions, chopped (garnish ), sheet nori , seaweed cut julienne
    18 min, 9 ingredients
  • Hoisin-Glazed Char Siu Hoisin-Glazed Char Siu
    hoisin sauce or 1/2 cup char siu sauce and
    6 More
    hoisin sauce or 1/2 cup char siu sauce, chinese rice wine or 3 tbsp dry sherry, soy sauce, chopped gingerroot, chopped garlic, boneless pork butt, hoisin sauce or char siu sauce
    1 hour 20 min, 7 ingredients
  • Chinatown Char Siu Barbeque Ribs or Pork Chinatown Char Siu Barbeque Ribs or Pork
    hoisin sauce, brandy , rum, or bourbon, honey, soy sauce and
    10 More
    hoisin sauce, brandy , rum, or bourbon, honey, soy sauce, dark sesame oil, hot sauce , such as asian chile sauce or tabasco, ground ginger or minced fresh ginger, garlic powder or minced fresh garlic, chinese five-spice powder, onion powder, slabs baby back ribs , cut in half lengthwise through all the bones, honey or char siu sauce, chopped fresh chives, for garnish
    14 ingredients
  • Char Siu  Chinese Red Roast Pork Char Siu Chinese Red Roast Pork
    boneless pork, warmed honey, marinade, salt, soy sauce and
    8 More
    boneless pork, warmed honey, marinade, salt, soy sauce, minced ginger or 4 thin slices ginger, honey, warmed, sugar, white or brown, more crushed garlic, rice wine or sherry (never use cooking sherry!!!), chinese 5 spice powder, hoisin sauce or oyster sauce, drops red food color (more or none if prefered )
    1 hour , 13 ingredients
  • Chow Fun with Barbecued Pork and Snow Peas Chow Fun with Barbecued Pork and Snow Peas
    fresh rice noodles , cut into 1/2-inch-wide strips if nec... and
    14 More
    fresh rice noodles , cut into 1/2-inch-wide strips if necessary, peanut oil, chicken stock or low-sodium chicken broth, oyster sauce, light soy sauce, sugar, chinese rice wine or medium-dry sherry, snow peas, trimmed, scallions , cut into 2-inch-long julienne, cha siu (chinese boneless barbecued pork), thinly sliced, chopped garlic, chopped peeled fresh ginger, cornstarch mixed with 2 tsp water, fresh mung bean sprouts, a few drops of asian sesame oil
    45 min, 15 ingredients




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