152 sirloin tips beef sauce Recipes

beef broth, teriyaki or soy sauce, vegetable oil, brown sugar, chopped onion, garlic cloves, minced, worcestershire sauce, hot pepper sauce, beef sirloin tip roast (4 lb)

olive oil, sirloin tip roast, trimmed and cut into 1-inch cubes, salt, ground black pepper, butter, sweet onions, thinly sliced, garlic cloves, minced, all-purpose flour, beef consomme, beef broth, worcestershire sauce, bay leaves, fresh thyme, heavy whipping cream, french bread, cut into 1/4-inch thick slices and toasted, mozzarella cheese, shredded, fresh thyme, for garnish

beef, boneless , sirloin tip steak, cauliflower , nuggets (carrots and pea pods or other combination), stir-fry sauce, rice, hot, cooked

soy sauce, canola oil, cranberry or apple juice, beef sirloin tip roast (3 to 4 lb), beef au jus gravy mix, dozen french rolls, split

dry roasted peanuts, water, garlic clove, minced, dark soy sauce, sesame oil, brown sugar, red pepper flakes (more or less to taste), asian fish sauce (if vegetarian , use vegetarian fish sauce or regular soy sauce), tahini paste, red chili sauce (more or less to taste), lime juice, lime zest, peanut oil, peeled and minced fresh ginger (you can find this in the oriental section of your grocery store) or 1 tsp sliced ginger in a jar (you can find this in the oriental section of your grocery store), garlic cloves, minced, teriyaki sauce, cremini mushrooms, sliced or 1 cup shiitake mushroom, onion , sliced small , into long thin slices work best, lean beef steak , cut crosswise into 1/4 inch strips (such as sirloin tip or flank), chopped dry roasted peanuts, chopped scallion (3-4 scallions, white & green parts), somen noodles or 8 oz soba noodles, noodes or 8 oz whole-wheat spaghetti

sirloin tips , uncut, burgundy wine, beef broth, portobello mushroom caps, sliced, butter, garlic, chopped, dried thyme, salt , or to taste, ground black pepper , or to taste, shallot, finely chopped, all-purpose flour

beef broth, onion, sliced into rings, fresh ginger root, lemon grass, cinnamon stick, whole black peppercorns, sirloin tip , cut into thin slices, bean sprouts, fresh basil leaves, fresh mint leaves, loosely packed cilantro leaves, fresh jalapeno peppers, sliced into rings, limes, cut into wedges, dried rice noodles, hoisin sauce, hot pepper sauce, fish sauce

beef broth, onion, sliced into rings, fresh gingerroot, lemongrass, cinnamon stick, whole black peppercorn, sirloin tip steak , cut into thin slices, bean sprouts, fresh basil leaf, fresh mint leaves, loosely packed cilantro leaf, fresh jalapeno peppers, sliced into rings, limes, cut into wedges, dried rice noodles, hoisin sauce, hot pepper sauce, fish sauce

olive oil, garlic, minced, beef sirloin, mushrooms, with liquid, tomato sauce, salt to taste, freshly ground pepper , to taste, red wine

olive oil, garlic cloves, minced, beef sirloin, mushrooms, with liquid, tomato sauce, salt , to taste, fresh ground pepper, red wine

beef sirloin tip roast (3 lb), cut in half, water, seasoned salt, reduced-sodium soy sauce, worcestershire sauce, garlic powder, tart apple, quartered, onion, sliced, cornstarch, cold water, browning sauce

sirloin, tips cut into 1 inch pieces, low sodium beef broth, onion, chopped, green pepper, chopped, red pepper, chopped, low sodium soy sauce, worcestershire sauce, minced garlic, flour, water, salt and pepper (to season), cooked rice or egg noodles

beef sirloin tip, sliced thinly into strips (like sukiyaki-thin), cornstarch, rice wine, kikkoman soy sauce, sugar, green onions, cut into small pieces about 1/2 inch, head broccoli , cut diagonally across the stem into small florettes, oyster sauce, baking soda, water, approx. just for it not to be dry and to have a little sauce, cooking oil

egg noodles, medium, uncooked , about 8 oz, beef broth, worcestershire sauce, balsamic vinegar, tomato paste, salt, divided, black pepper, sirloin tip steak, boneless, about 1/2-inch thick, onion, chopped, mushrooms , presliced, all-purpose flour, reduced-fat sour cream, fresh parsley, chopped

beef round sirloin tip center steaks, cut 1 inch thick (flat iron) or 1 1/2 lbs beef shoulder top blade steaks (flat iron), teriyaki sauce, divided, fresh lime juice, red curry powder, dried rice noodles, sliced red bell pepper , strips, sliced fresh basil, sliced green onion , strips (3 x 1/8-inch strips), black pepper

beef broth, teriyaki sauce or 1/2 cup soy sauce, vegetable oil, brown sugar, chopped onions, garlic cloves, minced, worcestershire sauce, hot pepper sauce, boneless sirloin tip roast

beef sirloin, cut in 1 1/2-inch cubes, olive oil, butter, garlic cloves, minced, button mushrooms, sliced, tomato sauce, salt, ground black pepper , to taste, red wine

sirloin tip steaks (slightly frozen for easier slicing), green onion (about 8 or 1 large leek), bean sprouts, chinese pea pod, low-fat beef broth, low sodium soy sauce, cornstarch, lukewarm water, ground ginger (or 1/2 tsp fresh minced ginger), hot sauce (optional), water chestnut, drained, bamboo shoot, drained