5515 simply buffalo tenders fix Recipes

red hot sauce (to taste), white vinegar, cayenne pepper, extra virgin olive oil, chicken tenders, mayonnaise, plain yogurt, pepper, crumbled blue cheese, flour tortillas (8-inch ), shredded lettuce, diced celery, tomato, diced

chicken breasts or 1 lb chicken tenders, buttermilk , for marinating (optional), hot sauce, worcestershire sauce, red wine vinegar, butter, refrigerated pizza dough, shredded mozzarella cheese or 2 cups provolone cheese, flour, seasoned, cornmeal , for dusting, grated parmesan cheese (or to taste), sesame seeds, red pepper flakes (or to taste), garlic powder , to taste, onion powder , to taste, peanut oil or vegetable oil, for frying, extra virgin olive oil, for brushing

hot pepper sauce (i use frank s redhot ), white vinegar, divided, cayenne pepper, extra-virgin olive oil, chicken tenders, reduced-fat mayonnaise, nonfat plain yogurt, fresh ground pepper , to taste, crumbled blue cheese, whole wheat tortillas, shredded romaine lettuce, sliced celery, tomato, diced

mayonnaise, crumbled blue cheese, chopped celery, white vinegar, salt, ground black pepper, peanut oil, for frying, eggs, hot sauce, boneless chicken breasts tenders, pounded to 1/2-inch thickness, salt, freshly ground black pepper, self-rising flour, slider buns, tomato , optional, lettuce leaves , optional

boneless chicken breasts, cut in strips, buffalo wing sauce , frank s is good, i add more cause we like it with more heat, frozen southern style potatoes or 6 cups obrien potatoes, thawed, ranch dressing, cheddar cheese, shredded, cream of celery soup, corn flake crumbs, butter or 2 tbsp margarine, melted, green onion, chopped about 3-4

boboli pizza crusts (i prefer thin crust ), rotisserie-cooked chicken, shredded, buffalo wing sauce , plus 1 tbsp (i use wingman or frank s red hot), blue cheese, crumbled, monterey jack cheese, shredded, green onion , sliced 1-inch thick on the bias

ground turkey, egg, breadcrumbs, onion, finely minced, buffalo wing sauce (i like franks or hooters), cayenne pepper (or to taste), buffalo wing sauce , for basting, blue cheese dressing , and, buffalo wing sauce, for dipping

pizza crust (14-16-inch store-bought or homemade ), cooked chicken, cubed (grilled works great ), buffalo , sauce to taste (or more, like frank s wings sauce), butter, melted, blue cheese dressing, cheddar cheese, mozzarella cheese, red onion, sliced (to taste), bacon, crumbled, banana pepper, drained (optional), garlic powder, onion powder, salt

celery slaw, stalk celery chopped, green onions chopped, ranch dressing, buffalo marinara, tropical foods buffalo nuts, butter, hot sauce, worcestershire sauce, hot sauce, honey, tomato sauce, heavy cream, salt and pepper to taste, buffalo crusted chicken, tropical foods buffalo nuts, six 3-4 oz. chicken breasts

cubed, cooked chicken, ranch dressing, hot buffalo wing sauce (such as frank s red ), or to taste, stalks celery, diced, green onions, chopped, salt and freshly ground black pepper to taste

extra-virgin olive oil, ground chicken, onion, chopped, minced garlic , or to taste, salt and ground black pepper to taste, chicken stock, hot buffalo wing sauce (such as frank s red ), or to taste, red wine vinegar, brown sugar, worcestershire sauce, neufchatel cheese, softened, shredded cheddar cheese, or more to taste, hamburger buns, split, crumbled blue cheese

butter, hot pepper sauce (like louisiana or franks not tabasco), cider vinegar, italian salad dressing mix (good seasons .6 oz dry packet), chicken tenders, rinsed and patted dry, vegetable oil, salt and pepper, to taste, wooden skewer (soaked in water for 30 minutes to avoid burning), blue cheese dressing

hearts romaine lettuce, chopped, shredded carrots , available in pouches, ribs celery with greens, chopped, ranch dressing, blue cheese crumbles, chicken tenders, cut into bite size pieces, vegetable oil , 1 turn of the pan, butter, salt and black pepper, hot sauce

cooled chicken tenders (baked or fried ), franks red hot sauce, honey, melted butter, carrots diced, celery stalks sliced, blue cheese dressing

chicken mixture, chicken tenders, cut, louisiana-style hot sauce, blue cheese mayonnaise, mayonnaise, plain yogurt, blue cheese, crumbled, salt, fresh lemon juice, cornbread topping, butter or margarine, chopped red onion, chopped celery, martha white cornbread mix, milk, egg, preheat oven to 425 degrees f.

crispy chicken strips, italian salad dressing mix, divided, butter, melted, hot sauce, lemon juice, dried basil

simply potatoes shredded hash browns, simply potatoes traditional mashed potatoes, butter, softened cream cheese, sour cream

sliced pancetta (italian unsmoked cured bacon), onions, garlic cloves, celery ribs, carrot, fresh flat-leafed parsley leaves, ketchup, salt, freshly ground black pepper, worcestershire sauce, fine fresh bread crumbs, ground buffalo * or ground beef sirloin, eggs, olive oil and garlic whipped potatoes