49398 simple sauteed breast Recipes

  • Sauteed Chicken Breasts with Pear, Bell Pepper, and Cilantro Salsa
    firm but ripe anjou or bosc pears (about 1 1/4 lb total),... and
    14 More
    firm but ripe anjou or bosc pears (about 1 1/4 lb total), peeled, cored, cut into 1/2-inch cubes, diced seeded red bell pepper (about 1 large), chopped red onion, chopped seeded jalapeo chiles (about 2 medium), fresh lemon juice, extra-virgin olive oil, coarsely chopped fresh cilantro, skinless boneless chicken breast halves (about 1 1/2 lb total), halved horizontally, all purpose flour, butter, divided, extra-virgin olive oil, divided, low-salt chicken broth, pear nectar, dijon mustard, fresh lemon juice
    15 ingredients
  • Sauteed Chicken Breasts with Country Ham and Summer Succotash
    extra-virgin olive oil, divided, chopped onion and
    10 More
    extra-virgin olive oil, divided, chopped onion, red bell pepper, cut into 1/3-inch dice, fresh thyme leaves, divided, garlic cloves, minced, haricots verts or slender green beans, trimmed, cut into 3/4-inch pieces (about 1 cup), zucchini, trimmed, cut into 1/3-inch dice, fresh corn kernels (cut from 2 ears of corn), skinless boneless chicken breast halves, country ham or prosciutto (each about 6x3 inches), all purpose flour, whipping cream
    12 ingredients
  • Sauteed Chicken Breasts Stuffed with Cheese and Ham
    skinless boneless chicken breast halves and
    14 More
    skinless boneless chicken breast halves, cooked ham (1/4 lb), swiss cheese (3 oz), egg, lightly beaten, salt, black pepper, unsalted butter, all-purpose flour, mushrooms, trimmed and quartered, chopped shallot, dry white wine, tomatoes, peeled, seeded, and diced, heavy cream, garnish: finely chopped fresh flat-leaf parsley, accompaniments: watercress ; cooked rice topped with truffle slices
    15 ingredients
  • Sauteed Chicken Breast with Ham & Cheese
    vegetable oil, margarine or 2 tbsp butter and
    7 More
    vegetable oil, margarine or 2 tbsp butter, chicken breast halves, all-purpose flour, black pepper, sliced fully cooked ham, cut into halves, mushrooms, sliced,drained (reserve liquid), grated parmesan cheese, sweet white wine
    37 min, 9 ingredients
  • Sauteed Chicken Breasts With Fennel and Rosemary
    olive oil, separated and
    8 More
    olive oil, separated, fennel bulb, cut into 1/2-inch slices (about 1 1/4 lb, use 2 smaller heads if need be), dried rosemary or 2 tbsp fresh rosemary, crumbled, salt, fat free chicken broth, boneless skinless chicken breasts (about 1 1/3 lb in all ), fresh ground black pepper, garlic cloves, minced, chopped flat leaf parsley
    30 min, 9 ingredients
  • Sauteed Chicken Breast With Clover Honey and Chili
    boneless skinless chicken breast, sliced thin strips and
    12 More
    boneless skinless chicken breast, sliced thin strips, salt , to taste, fresh ground black pepper , to taste, ground cumin, olive oil, chopped shallots, clover honey, slightly warmed, sherry wine vinegar, hot chili paste , ancho chilies, chicken stock, sour cream, chopped cilantro leaves, pecans, roughly chopped, and toasted
    1 hour , 13 ingredients
  • Sauteed Chicken Breasts
    olive oil, butter or 1 tbsp margarine and
    8 More
    olive oil, butter or 1 tbsp margarine, dried thyme (regular or lemon), salt, pepper, chicken broth or 1 cup chicken bouillon, onion, minced, garlic clove, minced, hot pepper flakes (optional), boneless skinless chicken breasts, washed and trimmed
    40 min, 10 ingredients
  • Sauteed Chicken Breasts for Salads
    boneless skinless chicken breasts, vegetable oil
    15 min, 2 ingredients
  • Sauteed Chicken Breasts With Mustard and Sage
    boneless skinless chicken breasts (fillets) and
    8 More
    boneless skinless chicken breasts (fillets), all-purpose flour, salt and pepper, to taste, olive oil, white wine, whole fresh sage leaves, chicken broth, whole grain mustard, butter
    25 min, 9 ingredients
  • Sauteed Chicken Breasts With Soy Glaze
    soy sauce (low-sodium recommended ), water and
    4 More
    soy sauce (low-sodium recommended ), water, mirin (sweet rice wine), minced fresh ginger, boneless skinless chicken breast, chopped, olive oil
    20 min, 6 ingredients
  • Sauteed Chicken Breasts
    boneless skinless chicken breast halves, oil and
    1 More
    boneless skinless chicken breast halves, oil, salt & pepper, to taste
    20 min, 3 ingredients
  • Sauteed Chicken Paillards with Muscat Sauce Sauteed Chicken Paillards with Muscat Sauce
    all-purpose flour and
    7 More
    all-purpose flour, skinless boneless chicken breast halves (about 1 1/2 lb), tenders removed, breasts pounded to 1/4-inch thickness, unsalted butter, divided, minced shallots, red muscat grapes or other red grapes, halved, seeded, dry fruity white wine, whipping cream, chopped fresh tarragon
    8 ingredients
  • Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peas Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peas
    unsalted butter, room temperature, divided and
    11 More
    unsalted butter, room temperature, divided, tarragon vinegar, divided, chopped fresh tarragon, dijon mustard, chopped fresh italian parsley, skinless boneless chicken breast halves, pounded to 1/2-inch thickness, dried tarragon, canola oil, fresh snow peas, trimmed, frozen petite peas, green onions, fresh tarragon sprigs
    12 ingredients
  • Sauteed Chicken Breasts with Curry Sauce Sauteed Chicken Breasts with Curry Sauce
    skinless boneless chicken breast halves, all purpose flour and
    7 More
    skinless boneless chicken breast halves, all purpose flour, egg whites, egg, curry powder, salt, vegetable oil, garlic cloves, minced, canned low-salt chicken broth
    9 ingredients
  • Sauteed Duck Breast with Figs and Port Sauteed Duck Breast with Figs and Port
    duck breast halves, boned (bones reserved), olive oil and
    13 More
    duck breast halves, boned (bones reserved), olive oil, minced fresh thyme or dried, crumbled, freshly ground pepper, olive oil, chicken backs or wings, onion, quartered, beef stock or canned unsalted broth, chicken stock or canned low-salt broth, salt, butter, shallot, minced, port, dried calimyrna figs, stemmed and quartered, minced fresh thyme or 1/4 tsp dried, crumbled
    15 ingredients
  • Turkey Breast Pappagallo Turkey Breast Pappagallo
    breast from an 8- to 9-lb turkey, flour, butter, oil and
    6 More
    breast from an 8- to 9-lb turkey, flour, butter, oil, salt , freshly ground pepper, ham slices, sliced white truffles , or sliced mushrooms, lightly sauteed in butter, chicken or turkey broth, freshly grated parmesan cheese, chopped parsley
    10 ingredients
  • Sauteed Chicken Breasts With Balsamic Vinegar Pan Sauce Sauteed Chicken Breasts With Balsamic Vinegar Pan Sauce
    reduced-sodium chicken broth, balsamic vinegar, honey and
    8 More
    reduced-sodium chicken broth, balsamic vinegar, honey, butter, olive oil, boneless skinless chicken breast halves, salt (optional), fresh ground black pepper, flour, shallots, minced, chopped fresh parsley (recommended ) (optional)
    23 min, 11 ingredients
  • Sauteed Chicken Breasts W/ Fresh Herbs and Ginger Sauteed Chicken Breasts W/ Fresh Herbs and Ginger
    peanut oil, boneless skinless chicken breast halves and
    6 More
    peanut oil, boneless skinless chicken breast halves, kosher salt & freshly ground black pepper, lime , juice of, chicken broth, grated fresh gingerroot, fresh basil leaf , torn, fresh mint leaves , torn
    25 min, 8 ingredients




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