13875 simple rum drink Recipes
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butter or margarine, whipping cream, light corn syrup and4 Morebutter or margarine, whipping cream, light corn syrup, semi-sweet baking chocolate, unsweetened baking chocolate, if you like alcohol in your truffles add 2 tbsp of cognac (you can also use brandy, grand marnier, rum, bourbon, kahlua etc), suggested coatings : powdered sugar, finely chopped walnuts or peanuts, flaked coconut, shaved chocolate, cookie crumbs or unsweetened cocoa7 ingredients
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pudding, butter, apple, peeled and thinly sliced, raisins and17 Morepudding, butter, apple, peeled and thinly sliced, raisins, rum, ground cinnamon, cinnamon raisin bread, crusts removed, cut into 3/4 inch cubes, brown sugar, white sugar, skim milk, lowfat evaporated milk, ground cinnamon, butter, eggs, vanilla extract, rum sauce, skim milk, cornstarch, butter, rum, white sugar1 hour 20 min, 21 ingredients
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all purpose flour, baking powder and16 Moreall purpose flour, baking powder, unsalted butter, room temperature, sugar, salt, eggs, water, vanilla extract, golden brown sugar, heavy whipping cream, unsalted butter, cut into 1/2-inch cubes, dark rum, dark corn syrup, ground allspice, ground nutmeg, rum raisin ice cream, chopped tropical fruit (such as pineapple, mango, papaya, and guava), toasted chopped pecans18 ingredients
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low-fat ricotta cheese, light cream cheese, rum or cognac and5 Morelow-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.8 ingredients
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Rum Punch Painkiller (Emeril Lagasse)
crushed ice, pineapple juice, orange juice, lime juice and7 Morecrushed ice, pineapple juice, orange juice, lime juice, coconut milk, dark rum, simple syrup, freshly grated nutmeg , optional, cinnamon stick, orange slices, for garnish, pineapple wedges, for garnish15 min, 11 ingredients -
Simple Flourless Chocolate Cake
high quality semisweet or bittersweet chocolate and4 Morehigh quality semisweet or bittersweet chocolate, cold coffee , rum, brandy or water, butter, eggs, separated, granulated sugar40 min, 5 ingredients -
Simple Crespelles
milk and9 Moremilk, orange juice , or club soda, or in a real pinch, plain water, egg, butter, melted , or 2 tbsp olive or vegetable oil, sugar, salt, pure vanilla extract (or 1 tbsp white, light or dark rum, brandy, cognac, grappa, amaretto, or frangelico), all-purpose flour, flavorings, a few dashes of cinnamon and/or nutmeg; grated orange, lemon or tangerine zest30 min, 10 ingredients -
Simple Hard Candy
powdered sugar, water, karo white corn syrup, water and1 Morepowdered sugar, water, karo white corn syrup, water, flavoring oil (peppermint, lemon, butter rum or choice)5 ingredients -
Simple and Tasty Chicken and Pasta Primavera
chicken, diced, lemon pepper seasoning, vermouth wine and9 Morechicken, diced, lemon pepper seasoning, vermouth wine, condensed cream of mushroom soup (i used 98% fat free), milk, vermouth, parmesan cheese, garlic powder, bacon bacon seasoning (from tastefully simple or use bacon bits), spinach and herb seasoning mix (from tastefully simple or mrs. dash), california-blend frozen vegetables, frozen (broccoli, cauliflower and carrots), cooked spaghetti, drained and unsalted45 min, 12 ingredients -
Rum Cake
duncan hines yellow cake mix and12 Moreduncan hines yellow cake mix, royal instant vanilla pudding, chopped nuts, eggs, dark rum, vegetable oil, water, rum glaze, water, butter, sugar, dark rum, melt butter in a small saucepan. add the water and sugar; boil for 5 minutes, stirring occasionally. remove from heat and stir in rum1 hour , 13 ingredients
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