83 simple cheese flour Recipes

milk, flour (more for an extra-thick sauce), extra-sharp cheddar cheese, shredded, garlic powder

flour tortillas , 8in, ground beef, mozzarella cheese, shredded, mild cheddar cheese, shredded, seasoning salt, ground black pepper, red onion, diced

chicken breasts, poached and diced or 1 lb ground chicken breast, cooked in chuncky bites, green chilies, chopped, onion, chopped, garlic cloves, chopped, cilantro or 1/4 cup italian parsley or 1/4 cup curly-leaf parsley, chopped, chopped pimiento or 2 oz red peppers, chopped finely, shredded fat, free jack divided or 2 cups fat-free cheddar cheese, divided, flour tortillas or 8 whole wheat tortillas, reduced-fat cream of chicken soup, skim milk

rotisserie chicken, diced tomatoes with mild green chilies, undrained, condensed cream of chicken soup, undiluted, condensed cheddar cheese soup, undiluted, milk, ground cumin, chili powder, garlic powder, dried oregano, cream cheese, cubed, flour tortillas (8 inches), warmed, shredded mexican cheese blend

instant yeast, all-purpose flour (4 1/4 oz / 121g), salt, sugar, olive oil, warm water, dried oregano or 1 tsp dried basil or 1 tsp mixed italian herbs, pizza sauce, your favorite, mozzarella cheese, chicken or 1/4 cup ham or 1/4 cup sausage, etc,cooked, parmesan cheese, freshly grated (you can use 3/4 cup total of any topping you like)

cottage cheese, cheddar cheese, grated, broccoli , choppeed and thawed, butter, flour, salt

unsalted butter, all-purpose flour, low-fat milk, salt, mustard powder, american cheese, shredded

grated parmesan cheese, flour, salt and pepper, russet potatoes, peeled and cubed, melted butter

flour, sugar, baking soda, eggs, crushed pineapple undrained, powder sugar, milk, cream cheese, softened, butter, softened, vanilla, chopped nuts

flour tortillas (6-inch), sour cream, cooked taco meat (ground beef), shredded cheddar cheese

white wine, butter, all-purpose flour, gruyere cheese, cubed, sharp cheddar cheese, cubed, emmentaler cheese, cubed

canola oil, whole wheat flour, skim milk, season salt, velveeta reduced fat cheese product, kraft 2% milk shredded cheddar cheese, whole wheat elbow macaroni, salt, italian seasoned breadcrumbs

butter, flour, milk, cubed velveeta cheese, cooked macaroni, cheddar cheese, crushed ritz cracker

boneless skinless chicken breasts, cream of chicken soup, sour cream, green onion (chopped ), diced green chilies, cilantro (chopped, divided ), cheese (shredded , i use two packages of the mexican blend shredded cheese, divided), black olives (chopped, divided ), flour tortillas (burrito size)

unbleached all-purpose flour (12 1/2 oz), baking powder, baking soda, ground cinnamon, ground nutmeg, table salt, carrot, peeled (medium 6 to 7 carrots about 3 cups), granulated sugar (10 1/2 oz), light brown sugar , packed (3 1/2 oz), eggs, vegetable oil or 1 1/2 cups safflower oil or 1 1/2 cups canola oil, cream cheese frosting, cream cheese , softened but still cool, unsalted butter , softened but still cool, sour cream, vanilla extract, sugar (4 1/2 oz)

vegetable oil, plus more, vegetable oil , for brushing on the taquitos, onion, finely chopped, garlic clove, minced, lean ground beef, salsa, plus more, salsa, for dipping, chili powder, salt, pepper, flour tortillas, shredded cheddar cheese or 1/2 cup monterey jack cheese, sour cream

ground beef, chopped onion, enchilada sauce, condensed cream of mushroom soup, undiluted, condensed tomato soup, undiluted, flour tortillas, warmed (8 inches), shredded cheddar cheese, shredded cheddar cheese

cheddar cheese, grated (maybe more for extra taste), macaroni, plain flour, milk, butter or 25 g margarine, tomato, chopped into slices (optional)