20485 simple aubergine dip Recipes

onion, avocado , must be ripe, remove skin and seed, lemon juice, tomato , diced into 2mm x 2 mm cubes, olive oil, salt , to taste, black pepper , to taste

strawberry cream cheese, prepared whipped topping (coolwhip, thawed ), marshmallow creme (or marshmallow fluff), strawberry jam

sour cream (i prefer ) or 1/2 pint yogurt (i prefer ), cream cheese, softened, white vinegar, celery salt, chopped chives, cucumber, peeled and finely chopped (approxmately 1 1/2 cups)

granulated sugar, white wine vinegar, chili peppers , any variety (the hotter the better in our case), garlic cloves

boneless chicken breast cubed, cream of chicken soup, artichoke & spinach warm dip mix, salt to taste, pepper to taste, prepared spinach pasta

olive oil, aubergines, cut into small cubes, red onion, finely sliced, capers, roughly chopped, tomatoes, chopped, chopped parsley, balsamic vinegar, salad leaves and fresh crusty bread to serve

baby aubergines, thinly sliced into rounds, good pinch ground turmeric, salt , to taste, red chili powder, vegetable oil, plain yogurt, sugar, cumin seeds , toasted in a frying pan and ground in a clean coffee grinder or pestle and mortar, handful fresh coriander leaves, chopped, to garnish

california black olives, pitted, garlic clove, to taste, olive oil

frozen chopped spinach, thawed and drained, mayonnaise, chopped parsley, chopped onion, garlic powder, salt, pepper

cream cheese, bumble bee jumbo clump crabmeat, creamy pureed horseradish

soy sauce (my preference) or 2 tbsp light (my preference), water, splash rice vinegar (optional), sesame oil (a must-do not substitue), sugar, crushed red pepper flakes, chopped green onion

head iceberg lettuce (shredded- can also just get the pre shredded lettuce), mild salsa, mild cheddar cheese (shredded ), cream cheese (softened ), taco seasoning

cream cheese, old el paso thick n chunky salsa, tortilla chips

fondant, simple syrup, semisweet chocolate, chopped, dozen fresh cape gooseberries, husks on

uncooked short-grain white rice, ground chicken, egg, well beaten, chopped onion, water chestnuts, finely chopped, pickled jalapenos, minced, chopped fresh cilantro leaves, salt, lettuce or cabbage leaves to prevent rice balls from sticking, soy sauce, fresh lime juice, simple syrup (equal amounts of sugar and water heated until sugar melts, then cooled)

granulated sugar, cornstarch, cinnamon, salt, diced fuji apple, lemon juice, reduced-fat/ light cream cheese, room temperature, fat-free whipped topping, thawed from frozen, ready-to-use dessert crepes (can be found in the produce aisle), fat-free or light caramel dip, room temperature, powdered sugar, for optional garnish

extra-virgin olive oil, garlic, finely chopped, hot red pepper flakes, anchovy paste, optional but recommended, chopped flat-leaf parsley, crushed tomatoes, salt and pepper

pinto beans , regular or with added jalapeno peppers, chunky salsa, sour cream