175 sichuan piquant Recipes
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canola oil and11 Morecanola oil, boneless pork shoulder , cut into 1 inch pieces, garlic cloves, minced, ginger, peeled thinly sliced, chinese red chile bean paste (douban jiang), sugar, light soy sauce, chinkiang vinegar, cornstarch, mixed with 3 tbsp. water, kosher salt , to taste, chinese wheat noodles, scallions, thinly sliced (garnish )17 min, 12 ingredients
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sea salt, ground sichuan pepper (szechuan) and6 Moresea salt, ground sichuan pepper (szechuan), olive oil (depending on the size of your steaks mine were huge), tuna steaks, mayonnaise, wasabi powder (mixed with a small amount of water to form a paste), fresh coriander, finely chopped, lemon juice16 min, 8 ingredients
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fresh green beans, ends trimmed and cut into 3-inch lengt... and10 Morefresh green beans, ends trimmed and cut into 3-inch lengths, oil, for deep-frying, szechuan peppercorns, garlic cloves, minced, fresh ginger, minced, dried red chilies, seeded and chopped, green onions, white parts only, chopped, ground pork, light soy sauce, chicken bouillon powder, salt , to taste30 min, 11 ingredients
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Yuxiang Rousi (Chinese Sichuan-Style Pork)cloud ear mushrooms, pork loin, soy sauce, cornstarch and15 Morecloud ear mushrooms, pork loin, soy sauce, cornstarch, scallions, water chestnuts, peanut oil, chopped garlic, fresh grated ginger, hot bean paste, shaoxing wine, green parts scallion, soy sauce, chinese black vinegar (or use balsamic), sugar, salt, cornstarch, sesame oil, black pepper45 hour , 19 ingredients
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Diao Yu Tai (Cucumber Salad)kirby cucumbers , about 4 to 5 inches long, salt and4 Morekirby cucumbers , about 4 to 5 inches long, salt, vegetable oil, dried red peppers (sichuan or thai), white vinegar, sugar25 min, 6 ingredients
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Mapo Doufu (Sichuan Tofu Ground Beef in Red Chile Sauce)firm tofu, drained cut into 1 inch cubes and15 Morefirm tofu, drained cut into 1 inch cubes, kosher salt , to taste, sichuan red chili oil (hong you), garlic cloves, minced, ginger, peeled and minced, ground beef or 6 oz ground pork, scallions, thinly sliced plus more for garnish, red thai chile, stemmed and minced, chinese red chile bean paste (douban jiang), chinese fermented black soybeans (dou chi), chicken stock, sugar, light soy sauce, cornstarch, mixed with 6 tbsp water, ground sichuan pepper, for garnish, steamed rice , for serving40 min, 16 ingredients
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Vegetable Momo Filling, (Tse Momo)celery, cabbage, spinach, green onion, oil and7 Morecelery, cabbage, spinach, green onion, oil, onion, large, yellow, finely chopped, ginger, fresh, finely chopped, paprika, pepper , sichuan ground, mint leaves, soy sauce, salt40 min, 12 ingredients
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Yu Xiang Qie Zi (Sichuan Spicy Eggplant)narrow eggplants or 1 lb round eggplant, salt and10 Morenarrow eggplants or 1 lb round eggplant, salt, vegetable oil, light soy sauce, garlic cloves, finely chopped, ginger, minced, hoisin sauce, sugar, sesame oil, green onions, chopped, chili bean paste, rice vinegar25 min, 12 ingredients
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Tibetan Pickled Daikon Radish Condimentdaikon radish, peeled and coarsely grated and7 Moredaikon radish, peeled and coarsely grated, scallions, minced, onion, small, cut in thin slices, ginger, minced, salt , kosher, garlic, minced, peppercorn , sichuan preferred, dry roasted and ground, vinegar , rice preferred25 min, 8 ingredients
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Hong You Chao Shou (Sichuan Pork Wontons)ground pork, cornstarch, dry sherry, light soy sauce and8 Moreground pork, cornstarch, dry sherry, light soy sauce, chinese rice wine or 1 tbsp mirin, garlic cloves, minced, ginger, peeled minced, wonton wrappers, egg, beaten, kosher salt , to taste, sichuan red chili oil, plus more for serving (hong you), chinkiang vinegar, plus more for serving40 min, 12 ingredients
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Noble House Sichuan Orange Chickenblood orange juice or 1 1/2 cups regular orange juice and8 Moreblood orange juice or 1 1/2 cups regular orange juice, sugar, garlic, minced, fresh ginger, minced, hot chili flakes, boneless skinless chicken breast, vegetable oil, cooked white rice, green onion, chopped (optional)40 min, 9 ingredients
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Fresh and Easy Sichuan Chickensoy sauce, shaoxing wine or 2 tbsp dry sherry and11 Moresoy sauce, shaoxing wine or 2 tbsp dry sherry, rice wine vinegar, fresh ginger, peeled minced (1 1/4 inch), garlic clove, crushed, hot chinese chili paste (la doubanjiang), szechuan peppercorns, ground, toasted sesame oil, vegetable oil, boneless skinless chicken breasts, diced in to 1 inch cubes, precooked soba noodles, oyster mushrooms, sliced, fresh cilantro, chopped (garnish )25 min, 13 ingredients
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Chocolate Brioche with Sichuan Peppercornsmilk, warmed, sugar, active dry yeast, all-purpose flour and6 Moremilk, warmed, sugar, active dry yeast, all-purpose flour, unsweetened cocoa powder , sifted, salt, ground sichuan peppercorns, semisweet chocolate chips, eggs, unsalted butter, at room temperature1 hour 5 min, 10 ingredients
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Ma Po Tofu (P.F. Changs)tofu, canola oil, sichuan pepper-corn oil and10 Moretofu, canola oil, sichuan pepper-corn oil, sichuan chili bean past, sichuan preserved vegetables, fermented black beans, ground sichuan chilis, vegetable broth, granulated sugar, soy sauce, scallions chopped, cornstarch, water13 ingredients
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